10+ Watermelon Recipes to Refresh Your Summer Gatherings

Watermelon is a versatile fruit perfect for warm days and gatherings.

Whether you want a refreshing salad, a sweet dessert, or a thirst-quenching drink, watermelon recipes will delight your taste buds.

This fruit adds a splash of color to your plate and provides hydration and nutrition.

In this article, you’ll find a variety of delicious ways to enjoy watermelon.

From simple snacks to creative dishes, there’s something for everyone.

Get ready to explore the best recipes that will make your summer days even sweeter!

1) Watermelon Salad with Feta and Mint

This watermelon salad is a refreshing choice for warm days.

You will enjoy the sweet flavor of juicy watermelon combined with creamy feta cheese and fresh mint.

It’s a perfect side dish or a light meal.

To make it, cut fresh watermelon into bite-sized cubes.

Crumble feta cheese over the watermelon for a salty contrast.

Chop fresh mint and sprinkle it on top for a burst of flavor.

Drizzle a simple dressing of olive oil and lime juice over the salad before serving.

Ingredients

• 4 cups watermelon, cubed
• 1 cup feta cheese, crumbled
• 1/4 cup fresh mint, chopped
• 2 tablespoons olive oil
• 1 tablespoon lime juice

Cooking Instructions

1. Cut the watermelon into cubes.
2. Place the watermelon in a bowl.
3. Crumble feta cheese over the watermelon.
4. Chop fresh mint and add it to the bowl.
5. Drizzle olive oil and lime juice on top.
6. Toss gently to combine and serve.

2) Watermelon Juice with Lime and Mint

Watermelon juice with lime and mint is a refreshing drink for hot days.

It’s easy to make and delicious to enjoy.

Cut seedless watermelon into small cubes.

Blend it until smooth for a nice texture.

Add fresh lime juice for a tangy flavor, and toss in some mint leaves for an extra zing.

Serve this drink over ice.

Garnish with a sprig of mint to impress your friends.

Ingredients

• 5-6 cups (760 g) seedless watermelon, cubed
• Juice of 2 limes
• Handful of mint leaves
• Ice (optional)

Cooking Instructions

1. Cube the watermelon and place it in a blender.
2. Squeeze the lime juice into the blender.
3. Add the mint leaves.
4. Blend until smooth.
5. Pour over ice if desired and enjoy!

3) Grilled Watermelon Steaks

Grilling watermelon gives it a unique flavor and texture.

It’s a fun way to enjoy this summer fruit.

Cut your watermelon into thick slices.

Brush your watermelon steaks with olive oil on both sides.

Heat a griddle pan over medium-high heat, around 375°F (190°C).

Once hot, place the steaks on the pan.

Grill for about 3-4 minutes on each side.

Look for grill marks and slight caramelization to know they’re ready.

Add toppings like feta cheese or a balsamic reduction for extra flavor.

Enjoy your tasty grilled watermelon steaks at your next BBQ!

Ingredients

• Watermelon
• Olive oil
• Optional: Feta cheese, balsamic reduction

Cooking Instructions

1. Cut watermelon into thick steaks.
2. Brush both sides with olive oil.
3. Heat a griddle pan to 375°F (190°C).
4. Grill watermelon for 3-4 minutes on each side.
5. Add toppings if desired. Enjoy!

4) Watermelon Basil Sweet Tea

Watermelon Basil Sweet Tea is a refreshing drink for warm days.

With a mix of sweet watermelon and fragrant basil, this tea is perfect for sipping on the porch.

Start by brewing your favorite black tea.

While the tea steeps, blend fresh watermelon until smooth and strain it.

Combine watermelon juice and sugar in a saucepan, then heat until the sugar dissolves.

Add the watermelon syrup and a few basil leaves to the brewed tea.

Stir everything together and serve it over ice.

Ingredients

• 4 tea bags (black tea)
• 2 cups fresh watermelon, blended
• 1/4 cup fresh basil leaves
• 1/2 cup sugar (for syrup)
• Ice cubes

Cooking Instructions

1. Brew 4 tea bags in 4 cups of water at 200°F (93°C) for 5 minutes.
2. Blend 2 cups of watermelon until smooth, then strain.
3. Combine watermelon juice and sugar in a saucepan. Heat until dissolved.
4. In a pitcher, mix brewed tea, watermelon syrup, and basil leaves.
5. Serve over ice and enjoy!

5) Watermelon Salsa with Jalapeño

Watermelon salsa with jalapeño is a fresh and exciting dish.

The sweet flavor of watermelon pairs well with the spicy kick from jalapeños.

This salsa is perfect for summer gatherings or as a snack with chips.

Dice watermelon, chop cilantro and red onion, and add diced jalapeños.

Squeeze in some lime juice for acidity.

You can adjust the heat by adding more or fewer jalapeños.

Ingredients

• 4 cups seedless watermelon, diced
• 1 cup red onion, diced
• 1 small jalapeño, diced
• 1 cup fresh cilantro, chopped
• 1 lime, juiced

Cooking Instructions

1. In a bowl, combine the diced watermelon, red onion, jalapeño, and cilantro.
2. Squeeze lime juice over the mixture and stir gently.
3. Serve immediately with tortilla chips or as a topping for grilled meats.

6) Watermelon Ice Cream

Watermelon ice cream is a fun and refreshing treat, perfect for warm days.

You can make it quickly with just a few ingredients.

Use frozen watermelon and blend it until smooth for a light dessert.

For a creamier version, add heavy cream and sugar.

You can customize this treat with other flavors or ingredients you love.

Ingredients

• 4 cups of frozen watermelon
• 1 cup of heavy cream
• 1/2 cup of sugar
• Optional: a squeeze of lemon juice for extra flavor

Cooking Instructions

1. Place the frozen watermelon in a blender or food processor.
2. Add heavy cream and sugar.
3. Blend until smooth and creamy.
4. Optionally, add lemon juice and blend again.
5. Serve immediately or freeze for a firmer texture. Enjoy!

7) Watermelon Sorbet

Watermelon sorbet is a simple and refreshing treat, perfect for hot days.

It takes just a few ingredients and can be made in minutes.

Start with fresh watermelon.

Blend it with a bit of sugar and lemon juice for a sweet and tangy taste.

Freeze the mixture until it’s firm.

Serve it in bowls or cones for a fun treat.

Ingredients

• 4 cups of fresh watermelon, diced
• 1/4 cup of sugar (optional)
• 1 tablespoon of lemon juice

Cooking Instructions

1. Blend the diced watermelon in a blender until smooth.
2. Add sugar and lemon juice; blend again until mixed well.
3. Pour the mixture into a container.
4. Freeze for about 2-3 hours, or until firm.
5. Scoop and serve chilled.

8) Watermelon Daiquiri Cocktail

The Watermelon Daiquiri is a refreshing drink perfect for warm days.

It combines sweet watermelon with the zing of lime and a bit of rum.

To make this cocktail, use fresh or frozen watermelon, white rum, lime juice, and simple syrup.

Mix the ingredients to create a smooth and vibrant drink.

Serve it in a chilled glass.

Ingredients

• 2 cups watermelon cubes (fresh or frozen)
• 2 ounces white rum
• 1 ounce lime juice
• 1 ounce simple syrup

Cooking Instructions

1. If using fresh watermelon, cut it into cubes.
2. Blend the watermelon cubes until smooth.
3. In a shaker, combine the watermelon puree, rum, lime juice, and simple syrup.
4. Shake well with ice for about 20 seconds.
5. Strain into a glass and serve chilled.

9) Watermelon and Cucumber Salad

This refreshing watermelon and cucumber salad is perfect for warm days.

The combination of sweet watermelon and crunchy cucumbers creates a light and delicious dish.

Add herbs like mint or basil to enhance the flavors.

You can add feta cheese for a creamy touch or a squeeze of lime for extra zing.

It’s a great side dish for summer barbecues or a healthy snack.

Ingredients

• 2 cups watermelon, cubed
• 1 cup cucumber, sliced
• 1/4 cup feta cheese, crumbled (optional)
• Fresh mint or basil leaves
• Juice of 1 lime
• Salt and pepper, to taste

Cooking Instructions

1. In a large bowl, mix the cubed watermelon and sliced cucumber.
2. Add crumbled feta, if using.
3. Toss in mint or basil leaves.
4. Drizzle lime juice over the salad.
5. Season with salt and pepper to taste.
6. Serve chilled and enjoy!

10) Salted Watermelon Ice Cream

Salted watermelon ice cream is a fun twist on a classic treat.

This creamy dessert is easy to make and perfect for hot days.

You need only a few simple ingredients.

The mix of sweet watermelon and a pinch of salt brings out the flavors.

Blend watermelon puree with cream and sweetened condensed milk.

You can add a bit of food coloring for a pop if you like.

Chill it in your freezer and enjoy this delicious homemade ice cream!

Ingredients

• 2 cups heavy cream
• 1 can (14 oz) sweetened condensed milk
• 1/2 cup watermelon puree
• Pinch of salt
• Red food coloring (optional)

Cooking Instructions

1. In a bowl, mix heavy cream with sweetened condensed milk.

2. Add watermelon puree. Sprinkle in a pinch of salt.

3. If you want, add red food coloring.

4. Pour the mixture into a container. Freeze for about 4 hours or until it becomes firm.