10+ Tortellini Recipes to Delight Your Taste Buds

10+ Tortellini Recipes to Delight Your Taste Buds

Tortellini is a delightful pasta that brings a boost of flavor to any meal. It comes in various styles and fillings, making it a versatile choice for lunch or dinner.

You can enjoy tortellini in soups, creamy sauces, or simply tossed with vegetables for a quick and easy dish.

A rustic kitchen counter with assorted ingredients and utensils for making tortellini

Whether you’re a busy parent or a culinary enthusiast, tortellini recipes can fit into your lifestyle. These dishes can be both comforting and impressive, perfect for family gatherings or simple weeknight dinners.

Get ready to explore delicious ways to prepare tortellini that will satisfy everyone at the table!

1) Spinach Tortellini Skillet

A steaming skillet of spinach tortellini with vibrant green spinach leaves and plump tortellini nestled in a rich, savory sauce

The Spinach Tortellini Skillet is a quick and tasty meal perfect for any night. With tender tortellini, fresh spinach, and a creamy sauce, it’s sure to please everyone at the table.

You can make this dish in just one pan, which cuts down on cleanup time.

Simply cook the tortellini according to the package instructions, then add the spinach and sauce for a delicious finish.

This recipe is not only handy but also packed with flavor. You’ll find it satisfying and comforting after a long day.

Ingredients

  • 9 ounces (250 grams) cheese tortellini
  • 2 cups fresh spinach
  • 1 cup cream
  • 1 tablespoon olive oil
  • Salt and pepper to taste
  • Parmesan cheese for topping

Cooking Instructions

  1. Cook the tortellini according to package directions.
  2. In a skillet, heat olive oil over medium heat.
  3. Add the cooked tortellini and fresh spinach to the skillet.
  4. Pour in the cream and stir until well combined.
  5. Season with salt and pepper.
  6. Serve warm, topped with Parmesan cheese.

2) Cheese Tortellini in Garlic Butter Sauce

A steaming bowl of cheese tortellini in garlic butter sauce, garnished with fresh herbs, sits on a rustic wooden table

Cheese tortellini in garlic butter sauce is a quick and tasty dish. You’ll love how easy it is to make. This recipe is perfect for a busy weeknight dinner or a comforting meal anytime.

To start, you will need cheese tortellini, butter, garlic, and some herbs. The garlic butter sauce adds a delicious flavor that complements the tortellini nicely.

You can serve this dish with a sprinkle of parmesan cheese and fresh parsley for a lovely touch. It’s simple, satisfying, and sure to please your family or guests.

Ingredients

  • 1 package cheese tortellini
  • 4 tablespoons butter
  • 4 cloves garlic, minced
  • Fresh basil (optional)
  • Parmesan cheese (optional)

Cooking Instructions

  1. Cook the cheese tortellini according to the package instructions.
  2. In a pan, melt the butter over medium heat.
  3. Add minced garlic and sauté until fragrant.
  4. Drain tortellini and add it to the pan with garlic butter.
  5. Toss to coat and cook for another minute.
  6. Serve hot, topped with parsley and parmesan if desired.

3) One Pot Creamy Tomato Tortellini

A steaming pot of creamy tomato tortellini simmering on the stove, with plump tortellini floating in the rich, red sauce

One Pot Creamy Tomato Tortellini is a simple dish that’s quick to prepare. You can make it all in just one pan, which means less clean-up for you. This comforting meal is perfect for a busy weeknight.

The creamy tomato sauce pairs deliciously with cheesy tortellini. You can add spinach for extra nutrition.

Just toss everything in the pot, and let it simmer for a tasty and filling dinner.

Ingredients

  • 9 ounces (250g) cheese tortellini
  • 1 can (14.5 ounces) diced tomatoes
  • 2 cups vegetable broth
  • 1 cup heavy cream
  • 2 cups fresh spinach
  • 1 teaspoon Italian seasoning
  • Salt and pepper to taste

Cooking Instructions

  1. In a large pot, combine diced tomatoes, vegetable broth, and heavy cream.
  2. Add the tortellini and bring to a boil over medium heat.
  3. Reduce heat and simmer until the tortellini is cooked, about 5 minutes.
  4. Stir in the spinach and Italian seasoning.
  5. Season with salt and pepper, then serve warm.

4) Spinach Tortellini Soup

A steaming pot of Spinach Tortellini Soup surrounded by fresh ingredients and a ladle

Spinach Tortellini Soup is a warm and comforting dish perfect for any day. It combines soft tortellini with fresh spinach in a tasty broth. This soup is quick to make, so you can enjoy it in just about 30 minutes.

You’ll start by sautéing garlic in a pot. Then, add diced tomatoes, spinach, and broth. Bring everything to a gentle simmer before tossing in the tortellini. Cook until the pasta is tender.

This dish is not just delicious; it’s also easy to customize. You can add herbs or spices to suit your taste.

Ingredients

  • 2 cups cheese tortellini
  • 4 cups vegetable broth
  • 2 cups fresh spinach
  • 1 can diced tomatoes
  • 2 cloves garlic, minced
  • Salt and pepper to taste

Cooking Instructions

  1. Sauté garlic in a pot over medium heat.
  2. Add diced tomatoes and vegetable broth.
  3. Bring to a simmer.
  4. Stir in fresh spinach and cook for 2 minutes.
  5. Add tortellini and cook for 3-5 minutes until tender.
  6. Season with salt and pepper before serving.

5) Skillet Chicken Tortellini Alfredo

A sizzling skillet with creamy alfredo sauce, plump tortellini, and tender chunks of chicken, steaming and ready to be served

Skillet Chicken Tortellini Alfredo is a cozy and creamy dish that’s perfect for weeknight dinners. Using store-bought tortellini makes it quick and easy to prepare. You’ll love how everything cooks in one pan, cutting down on cleanup time.

Start by cooking chicken pieces until golden brown. Then, add garlic for flavor before tossing in the tortellini and your favorite Alfredo sauce. Let it simmer together so the flavors blend nicely.

Top it all with shredded cheese and let it melt before serving. This dish is truly comforting and satisfying!

Ingredients

  • 1 pound (450 g) chicken breast, chopped
  • 2 cups (300 g) cheese tortellini
  • 2 cups (480 mL) Alfredo sauce
  • 1 cup (100 g) shredded cheese
  • 2 cloves garlic, minced
  • Salt and pepper to taste
  • Olive oil for cooking

Cooking Instructions

  1. Heat olive oil in a skillet over medium heat.
  2. Add chopped chicken and cook until golden brown.
  3. Stir in minced garlic and cook for 1 minute.
  4. Add tortellini and Alfredo sauce, stir well.
  5. Simmer for about 5-7 minutes, until tortellini is tender.
  6. Sprinkle with shredded cheese and let it melt before serving.

6) One Pan Tortellini with Sausage

A steaming skillet holds plump tortellini, sizzling sausage, and a rich tomato sauce, all simmering together. Steam rises from the pan, creating a mouth-watering aroma

One Pan Tortellini with Sausage is a quick and delicious meal perfect for busy nights. You’ll love how easy it is to make this comforting dish in just one pan.

Start by cooking some Italian sausage until golden brown. Then, add cheese tortellini and your choice of vegetables.

Toss everything together with a flavorful sauce, allowing the tortellini to absorb the tasty ingredients. This meal is ready in about 25 minutes, making it a great option when you’re short on time.

Ingredients

  • 1 pound Italian sausage
  • 9 ounces cheese tortellini
  • 2 cups spinach or other vegetables
  • 1 can diced tomatoes
  • 1 cup cheese (mozzarella or parmesan)

Cooking Instructions

  1. In a large pan, cook the sausage over medium heat until browned.
  2. Add the tortellini and vegetables to the pan.
  3. Pour in the diced tomatoes and stir.
  4. Cook until the tortellini is tender, about 10-12 minutes.
  5. Sprinkle with cheese before serving.

7) Cheesy Italian Tortellini

A steaming pot of tortellini in a rich, cheesy sauce, surrounded by fresh herbs and colorful vegetables

Cheesy Italian Tortellini is a comforting dish that’s perfect for any night. You can whip it up quickly in a slow cooker, making dinner easy and delicious.

To make this dish, start by combining ground meats, marinara sauce, diced tomatoes, and mushrooms in your slow cooker. Stir everything together.

Next, cover the slow cooker and cook on Low for 7 to 8 hours. About 30 minutes before serving, stir in the tortellini. Let it heat through, and then it’s ready to enjoy!

Ingredients

  • Ground meat (beef, chicken, or turkey)
  • Marinara sauce
  • Diced tomatoes
  • Mushrooms
  • Cheese tortellini

Cooking Instructions

  1. Combine ground meats, marinara sauce, tomatoes, and mushrooms in a slow cooker.
  2. Cover and cook on Low for 7 to 8 hours.
  3. Stir in the cheese tortellini 30 minutes before serving.

8) EASY Baked Tortellini

A baking dish filled with golden brown baked tortellini, bubbling with melted cheese and garnished with fresh herbs

EASY Baked Tortellini is a delicious and comforting dish. It’s perfect for a busy weeknight dinner. You can whip it up quickly, and it only requires a few simple ingredients.

You’ll need cheese tortellini, ground beef, marinara sauce, and mozzarella cheese. This meal is sure to please the whole family.

Ingredients

  • 1 package cheese tortellini
  • 1 pound ground beef
  • 2 cups marinara sauce
  • 1 cup shredded mozzarella cheese

Cooking Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Cook the ground beef in a skillet over medium heat until browned.
  3. Add the marinara sauce and simmer for a few minutes.
  4. Combine the cooked tortellini and meat sauce in a baking dish.
  5. Top with mozzarella cheese.
  6. Bake for 25 minutes, until bubbly and golden brown. Enjoy your meal!

9) 5-Ingredient Cheese Tortellini Dinner

A pot of boiling water with cheese tortellini cooking inside, a wooden spoon stirring the pasta, a jar of marinara sauce nearby

This 5-Ingredient Cheese Tortellini Dinner is quick and tasty. It’s perfect for busy nights when you want something simple yet satisfying.

You will need frozen cheese tortellini, marinara sauce, cream cheese, Italian sausage, and mozzarella cheese. The creamy sauce and cheesy layers blend together nicely.

Start by cooking the sausage until it’s browned. Then, add the marinara sauce and cream cheese, stirring until well mixed.

Next, combine the cooked tortellini with the sauce. Pour everything into a baking dish and sprinkle mozzarella on top. Bake at 350°F (180°C) for about 20 minutes or until bubbly and golden.

10) Tortellini Pasta Salad

A colorful array of fresh vegetables, cooked tortellini, and vibrant herbs arranged on a wooden cutting board

Tortellini pasta salad is a delightful dish that’s perfect for any gathering. You can prepare it quickly and it’s packed with flavors.

This salad combines cheese tortellini with fresh vegetables and a tasty dressing.

Start with cooked tortellini and add ingredients like cherry tomatoes, bell peppers, olives, and fresh basil. For extra flavor, a vinaigrette dressing works wonders.

You can even add salami or grilled chicken to make it heartier.

This salad is great for potlucks or simple weeknight dinners. It can be served cold, making it refreshing on warm days.

Ingredients

  • 12 ounces cheese tortellini
  • 1 cup cherry tomatoes, halved
  • 1 bell pepper, diced
  • 1/2 cup black olives, sliced
  • 1/4 cup fresh basil, chopped
  • 1/4 cup vinaigrette dressing

Cooking Instructions

  1. Cook the tortellini according to package instructions.
  2. Drain and rinse under cold water.
  3. In a large bowl, combine tortellini with tomatoes, bell pepper, olives, and basil.
  4. Add vinaigrette and toss gently to mix.
  5. Serve immediately or chill in the refrigerator before serving.

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