10+ Tastemade Recipes for Delicious Home Cooking

Tastemade offers a wide variety of recipes that cater to all types of cooking enthusiasts. Whether you are a beginner or an experienced chef, there is something for everyone.

Explore new flavors and dishes that can inspire your next meal at home.

With easy-to-follow steps and a focus on delicious outcomes, Tastemade makes cooking fun and approachable. You’ll find everything from quick snacks to gourmet meals that you can share with family and friends.

Enjoy the journey of cooking as you discover your new favorite recipes!

1) Grilled Chicken Parmesan

Grilled Chicken Parmesan is a tasty dish that combines juicy chicken with melted cheese and rich tomato sauce. It’s perfect for a family dinner or a fun gathering with friends.

To make this dish, you’ll need chicken breasts, mozzarella, Parmesan cheese, and cooked spaghetti noodles. You can enjoy this meal with a fresh salad or garlic bread to complete the experience.

Ingredients

• 4 chicken breasts
• 2 cups grated mozzarella cheese
• 1/4 cup grated Parmesan cheese
• 1 pound spaghetti noodles, cooked
• 1 cup tomato sauce
• Salt and pepper to taste

Cooking Instructions

1. Preheat your grill to medium heat (about 350°F or 175°C).
2. Season the chicken breasts with salt and pepper.
3. Grill the chicken for about 6-7 minutes on each side until fully cooked.
4. Top each chicken breast with mozzarella and Parmesan cheese. Close the grill lid until the cheese melts.
5. Serve the grilled chicken over the cooked spaghetti and garnish with tomato sauce.

2) S’more Cream Puffs

S’more cream puffs are a delightful treat that combines the classic flavors of s’mores with a light, airy pastry. These dessert puffs are filled with rich chocolate ganache and fluffy marshmallow cream.

To make these delicious cream puffs, start by preparing the choux pastry. Mix butter, water, flour, and eggs for a smooth batter.

Pipe the batter onto baking sheets and bake them until they’re golden brown.

Once baked, fill each cream puff with chocolate ganache and homemade marshmallow cream. For a fun touch, top them with crumbled graham crackers.

Ingredients

• 1/2 cup (1 stick) butter
• 1 cup water
• 1/4 teaspoon salt
• 1 cup flour
• 4 eggs
• Graham crackers
• Mini marshmallows

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. In a saucepan, melt the butter with water and salt.
3. Add the flour and stir until dough forms.
4. Remove from heat and let cool slightly.
5. Beat in eggs one at a time until smooth.
6. Pipe onto a baking sheet and bake for 25-30 minutes.
7. Allow to cool before filling with chocolate ganache and marshmallow cream.
8. Top with graham cracker crumbs. Enjoy!

3) Savory Rainbow Beet Tart

You’ll love making a Savory Rainbow Beet Tart. This dish is both colorful and tasty. It combines roasted rainbow beets with a flaky crust, making it perfect for any meal.

Start by preparing your crust. You can use store-bought or make your own. The crust should be golden brown and crispy.

Next, roast the rainbow beets until they are tender. Their natural sweetness enhances the flavor of the tart.

Mix some cheese for creaminess and herbs for extra taste.

Once baked, the tart can serve as a main dish or a side. It’s vegetarian-friendly and loved by many.

Ingredients

• 1 pie crust
• 2 cups rainbow beets, roasted and sliced
• 1 cup goat cheese
• 2 tablespoons olive oil
• Fresh herbs (like thyme or rosemary)
• Salt and pepper to taste

Cooking Instructions

1. Preheat the oven to 400°F (200°C).
2. Prepare the pie crust in a tart pan.
3. Roast the beets for 25 minutes.
4. Mix cheese and herbs, then layer over the crust.
5. Top with roasted beets, season with salt and pepper.
6. Bake for 30 minutes or until golden.

4) Purple Yam Mochi Pancakes

Purple Yam Mochi Pancakes are a fun twist on traditional pancakes. They bring a pop of color and a unique taste to your breakfast table. The combination of pancake mix and purple yam powder creates fluffy and flavorful pancakes that you will love.

To make these pancakes, you will need a few simple ingredients. They are easy to prepare and perfect for a special morning.

Ingredients

• 7 ounces pancake mix
• 8 1/2 fluid ounces milk
• 2 blocks mochi
• 1 egg
• 2 tablespoons purple yam powder
• Toppings: grapes, blueberries

Cooking Instructions

1. In a bowl, mix the pancake mix, milk, and egg until smooth.
2. Fold in the purple yam powder and cut-up mochi.
3. Heat a pan over medium heat (about 350°F or 175°C).
4. Pour batter onto the pan and cook until bubbles form, then flip and cook until golden.
5. Serve with your favorite toppings.

5) French Fry Corndog

French Fry Corndogs are a fun twist on the classic fair treat. You get the savory taste of hot dogs wrapped in a crispy cornmeal batter, all covered in delicious French fries. It’s perfect for parties or just a tasty snack at home.

To make these yummy corndogs, you will need jumbo beef hot dogs and string cheese. This combination adds a cheesy surprise inside every bite. You’ll mix flour, eggs, and cornmeal to create the batter that holds it all together.

Ingredients

• 4 jumbo beef hot dogs
• 2 string cheeses, cut in half
• 2 cups all-purpose flour
• 2 eggs, beaten
• 2 cups cornmeal
• Oil for frying

Cooking Instructions

1. Heat oil in a deep fryer to 350°F (180°C).
2. Insert cheese into each hot dog.
3. In a bowl, mix flour, cornmeal, and eggs.
4. Dip each hot dog in the batter.
5. Carefully place in hot oil and fry until golden brown.
6. Drain on paper towels before serving.

6) Mandarin Daifuku Mochi

Mandarin Daifuku Mochi is a delightful Japanese treat. It features a soft, chewy dough filled with sweet mandarin oranges. This tasty dessert is perfect for any occasion.

To make the mochi, you’ll need rice flour and some water to create the dough. Afterward, you can wrap the dough around sweet bean paste or fresh mandarin pieces.

The result is a unique combination of flavors and textures that you will love. It’s fun to make and even more enjoyable to eat!

Ingredients

• 2 ounces rice flour
• 1 ½ ounces potato starch
• 1 ounce sugar
• 2 ¾ fluid ounces water
• Satsuma mandarin (or any sweet orange)

Cooking Instructions

1. In a bowl, mix the rice flour, potato starch, and sugar.
2. Gradually add water and stir until smooth.
3. Microwave the dough for about 1 minute.
4. Stir, then microwave again for another minute.
5. Let it cool slightly and divide the dough into pieces.
6. Wrap each piece around a mandarin segment or sweet bean paste. Enjoy!

7) No-Fry Sweet Potato Rosemary Crisps

If you love a crispy snack without the frying, this recipe is for you. These No-Fry Sweet Potato Rosemary Crisps are simple and delicious. Using fresh rosemary adds a great flavor.

You will need just a few ingredients to make these tasty crisps. They are perfect for a healthy snack or a party appetizer.

Ingredients

• 2 medium sweet potatoes
• 2 tablespoons olive oil
• 1 teaspoon dried rosemary
• Salt to taste

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. Slice the sweet potatoes thinly.
3. In a bowl, mix the sweet potato slices with olive oil, rosemary, and salt.
4. Spread the slices on a baking sheet in a single layer.
5. Bake for 20-25 minutes until crispy, flipping halfway.
6. Enjoy your crunchy snack!

8) Chocolate Sweet Potato Bread

Chocolate Sweet Potato Bread is a delicious treat that combines sweet potatoes and chocolate. This recipe gives you a moist and rich bread that is perfect for dessert or a snack.

To make it, you will need simple ingredients. The sweet potatoes add a unique flavor while keeping the bread soft. The chocolate makes it indulgent and satisfying.

You’ll love how easy it is to prepare. Just mix everything together, pour it into a loaf pan, and bake. Let it cool, slice, and enjoy!

Ingredients

• 1 cup mashed sweet potatoes
• 1/2 cup sugar
• 1/4 cup butter, softened
• 2 eggs
• 1 teaspoon vanilla extract
• 1 cup self-rising flour
• 1/2 cup milk
• 1/4 cup cocoa powder
• 1/4 cup chocolate chips (optional)

Cooking Instructions

1. Preheat the oven to 350°F (175°C).
2. In a bowl, mix mashed sweet potatoes, sugar, and softened butter.
3. Add eggs and vanilla extract; stir until combined.
4. Gradually mix in flour, cocoa powder, and milk.
5. Fold in chocolate chips if using.
6. Pour the batter into a greased loaf pan.
7. Bake for about 50-60 minutes or until a toothpick comes out clean.
8. Let it cool before slicing.

9) Teatime with Tastemade Thirsty For

Tastemade’s “Thirsty For” series brings delightful tea recipes right to your kitchen. Enjoy making unique drinks that highlight the rich flavors of tea from around the world.

In their videos, you can find enticing recipes like Thai Iced Tea. This drink is sweet, creamy, and perfect for hot days. Another popular choice is Sweet Tea, a Southern classic you can customize to your taste.

Each recipe is easy to follow and provides a refreshing way to enjoy tea. You’ll impress your friends with these exotic drinks at your next get-together!

Ingredients

• Thai tea leaves
• Sugar
• Milk or cream
• Ice

Cooking Instructions

1. Boil water to 200°F (93°C).
2. Steep Thai tea leaves in the hot water for 3-5 minutes.
3. Strain the tea and add sugar to taste.
4. Pour over ice and add milk or cream.

10) Jamie Oliver’s Delicious Dishes

Jamie Oliver creates tasty meals that are both simple and enjoyable.

From hearty chicken pies to creamy risottos, his recipes make cooking a fun experience.

One favorite is his meatball kebabs. They are easy to prepare and packed with flavor.

You can also try his crispy pork noodles, which are always a hit.

For a sweet treat, Jamie has a no-cook cake that is perfect for any occasion. You’ll love how simple it is to make.

Ingredients

• Chicken
• Mushrooms
• Rice
• Ground meat
• Noodles
• Berries
• Cream

Cooking Instructions

1. Preheat your oven to 375°F (190°C).
2. Cook rice and set aside.
3. Prepare the meatballs and shape them onto kebabs.
4. Fry noodles until crispy.
5. Assemble the cake with your favorite ingredients.
6. Serve and enjoy!