10+ Sweetened Condensed Milk Recipes to Delight Your Taste Buds

Sweetened condensed milk is a versatile ingredient that can transform your cooking and baking. It is perfect for both experienced cooks and those just starting in the kitchen.

In this article, you’ll discover a variety of delicious sweetened condensed milk recipes that are easy to follow. Each recipe offers a unique way to use this pantry staple, ensuring you can whip up something special anytime you have a craving. Get ready to explore the delightful possibilities that sweetened condensed milk can bring to your meals and treats!

1) Classic Key Lime Pie with Sweetened Condensed Milk

Classic Key Lime Pie is a delicious dessert that’s easy to make. The creamy filling combines sweetened condensed milk with tart key lime juice for a perfect balance.

You start with a simple graham cracker crust. The crust adds a nice crunch to the smooth filling.

For the filling, you mix egg yolks, sweetened condensed milk, and key lime juice. Bake it until set, and then chill for a few hours.

This pie is great for warm days and family gatherings. You’ll love the refreshing taste!

Ingredients

• 1 (8-inch) graham cracker crust
• 2 (14 oz) cans sweetened condensed milk
• 4 large egg yolks
• ½ cup key lime juice

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, whisk sweetened condensed milk and egg yolks until smooth.
3. Stir in the key lime juice.
4. Pour the mixture into the graham cracker crust.
5. Bake for 15 minutes, then let it cool.
6. Chill in the refrigerator for at least 2 hours before serving.

2) No-Bake Lemon Icebox Pie

No-Bake Lemon Icebox Pie is a refreshing dessert that’s easy to make. You will love its sweet and tangy flavor. This pie is perfect for warm days when you don’t want to bake.

To prepare, you will blend cream cheese, sweetened condensed milk, and fresh lemon juice. The mixture becomes creamy and delicious. Then, pour it into a pie crust and chill it until set.

This dessert is not only simple but also a crowd-pleaser. Everyone will enjoy a slice of this bright and tasty pie.

Ingredients

• 1 pie crust (graham cracker or other)
• 1 can (14 oz) sweetened condensed milk
• 1/2 cup fresh lemon juice
• Zest of 1 lemon
• 1 (8 oz) block cream cheese

Cooking Instructions

1. In a bowl, mix cream cheese until soft.
2. Add sweetened condensed milk, lemon juice, and lemon zest. Mix until smooth.
3. Pour the mixture into the pie crust.
4. Refrigerate for at least 4 hours or until set.
5. Serve cold and enjoy!

3) Easy Caramel Sauce

Making easy caramel sauce with sweetened condensed milk is simple and quick. You can enjoy this delicious sauce on ice cream, fruits, or even in your coffee.

To start, you will need only a few ingredients. The sweetened condensed milk is the star here, giving the sauce a rich flavor.

Ingredients

• 1 can (14 ounces) of sweetened condensed milk
• 1/4 cup (50 grams) of butter
• 1 teaspoon of vanilla extract
• Pinch of salt

Cooking Instructions

1. In a saucepan, combine the sweetened condensed milk and butter.
2. Heat over medium-low heat, stirring constantly.
3. Cook until the mixture thickens and turns a caramel color, about 10 minutes.
4. Remove from heat and stir in vanilla extract and salt.
5. Let it cool before using. Store leftovers in the fridge.

4) Rich Fudge Brownies

These Rich Fudge Brownies are a treat you’ll love. Using sweetened condensed milk makes them extra fudgy and flavorful. They are perfect for satisfying your chocolate cravings.

To make these brownies, you’ll need a few simple ingredients. Melted butter combines beautifully with sweetened condensed milk for a rich base. Adding chocolate chips gives them an extra depth of flavor.

Bake them at 350°F (175°C) for about 25 to 30 minutes. Once they cool, cut them into squares and enjoy the gooey goodness.

Ingredients

• 1/2 cup (115 g) butter, melted
• 1 can (14 oz or 396 g) sweetened condensed milk
• 1 cup (200 g) brown sugar
• 1 cup (175 g) semi-sweet chocolate chips
• 1 teaspoon vanilla extract
• 1 cup (125 g) all-purpose flour
• 1/4 teaspoon salt

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix melted butter, sweetened condensed milk, brown sugar, and vanilla until smooth.
3. Stir in chocolate chips, flour, and salt.
4. Pour the batter into a greased baking dish.
5. Bake for 25 to 30 minutes.
6. Let cool before cutting into squares.

5) Simple Tres Leches Cake

Tres leches cake is a tasty treat that many people enjoy. It’s made with a light sponge cake soaked in a sweet milk mixture. This dessert is perfect for any occasion.

To make this cake, you need simple ingredients like eggs, flour, sugar, and of course, sweetened condensed milk. The cake becomes rich and creamy after soaking in the milk.

You can top it with whipped cream and a sprinkle of cinnamon for extra flavor. This dessert is sure to impress your friends and family.

Ingredients

• 1 cup all-purpose flour
• 1 cup sugar
• 1/2 cup milk
• 4 eggs
• 1 can (14 oz) sweetened condensed milk
• 1 can (12 oz) evaporated milk
• 1 cup heavy cream
• Cinnamon (optional)

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Beat the eggs and sugar in a bowl until fluffy.
3. Gently fold in flour and milk until smooth.
4. Pour the batter into a greased baking dish.
5. Bake for 25-30 minutes or until a toothpick comes out clean.
6. Let it cool, then poke holes in the cake.
7. Mix sweetened condensed milk and evaporated milk; pour over the cake.
8. Chill in the fridge for a few hours.
9. Whip heavy cream and spread on top before serving.

6) Quick and Creamy Rice Pudding

This quick and creamy rice pudding is a delightful treat that you can whip up in no time. Using sweetened condensed milk gives it a rich and smooth flavor.

You will need just a few simple ingredients. Cook your rice in water until tender. Then, stir in the sweetened condensed milk and a pinch of salt for extra flavor.

For a little twist, you can add raisins or a sprinkle of cinnamon. Let it cook gently until it thickens to your liking. Serve it warm or chilled, depending on your preference!

Ingredients

• 1 cup of rice
• 2 cups of water
• 1 can (14 ounces) of sweetened condensed milk
• 1/4 teaspoon of salt
• Optional: 1/2 cup of raisins, a sprinkle of cinnamon

Cooking Instructions

1. Cook rice in water until tender (about 15 minutes).
2. Stir in sweetened condensed milk and salt.
3. Cook on medium heat, stirring often, until thick (10-15 minutes).
4. Add raisins and cinnamon if desired.
5. Serve warm or chill in the fridge.

7) Condensed Milk Cheesecake

Condensed milk cheesecake is a creamy and delicious dessert that’s easy to make. The sweetened condensed milk adds a rich sweetness, making each bite melt in your mouth. This recipe is perfect for beginners or anyone looking for a quick treat.

To make this cheesecake, you will need cream cheese, sweetened condensed milk, lemon juice, and a graham cracker crust. You can find many variations of this recipe online, including no-bake options. This lets you avoid the oven if you prefer.

Ingredients

• 1 (8 ounce) package cream cheese, softened
• 1 (14 ounce) can sweetened condensed milk
• ⅓ cup lemon juice
• 1 (9 inch) graham cracker crust

Cooking Instructions

1. In a large bowl, beat the cream cheese until fluffy.
2. Gradually add the sweetened condensed milk and mix until smooth.
3. Stir in the lemon juice until fully combined.
4. Pour the mixture into the graham cracker crust.
5. Chill in the refrigerator for at least 4 hours before serving.

8) Moist Banana Bread with Sweetened Condensed Milk

Making banana bread with sweetened condensed milk makes it extra moist and flavorful. Using this ingredient helps keep your bread soft for days. You’ll enjoy the rich sweetness that pairs perfectly with ripe bananas.

For this recipe, you’ll need only a few simple ingredients. Just mash some ripe bananas and mix them with sweetened condensed milk. This combination creates a delicious treat that’s perfect for breakfast or snacks.

Ingredients

• 4-5 very ripe bananas
• 1 can (14 oz.) sweetened condensed milk
• 2 tsp pumpkin pie spice
• 1 ½ cups all-purpose flour
• 1 tsp baking soda
• ½ tsp salt

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mash the bananas.
3. Mix in sweetened condensed milk and pumpkin pie spice.
4. Whisk in flour, baking soda, and salt until combined.
5. Pour the batter into a greased loaf pan.
6. Bake for 60-70 minutes or until a toothpick comes out clean.

9) Homemade Dulce de Leche

Making homemade dulce de leche is simple and rewarding. All you need is a can of sweetened condensed milk. You can create a thick, caramel-like sauce that is perfect for desserts.

Start by pouring the sweetened condensed milk into a pie dish or a cake pan. Cover it tightly with foil. Preheat your oven to 425°F (220°C) and place the dish in a deep roasting pan filled with water.

Bake for about 1 hour, stirring every 30 minutes. The milk will turn a lovely golden brown. When it reaches your desired thickness, remove it from the oven.

Let it cool before using it in your favorite recipes or as a topping!

Ingredients

• 1 can of sweetened condensed milk

Cooking Instructions

1. Preheat the oven to 425°F (220°C).
2. Pour sweetened condensed milk into a pie dish.
3. Cover the dish tightly with foil.
4. Place the dish in a deep roasting pan filled with water.
5. Bake for 1 hour, stirring every 30 minutes.
6. Let it cool before using.

10) Coconut Macaroons

Coconut macaroons are a simple yet delicious treat. They are sweet, chewy, and perfect for any occasion. Using sweetened condensed milk makes them extra rich and easy to prepare.

To make these cookies, you will combine coconut, sweetened condensed milk, and a few other ingredients. They bake up beautifully, with a golden exterior and soft inside.

Ingredients

• 5 ½ cups sweetened flaked coconut
• ⅔ cup all-purpose flour
• ¼ teaspoon salt
• 1 (14-ounce) can sweetened condensed milk
• 2 teaspoons vanilla extract
• 2 egg whites

Cooking Instructions

1. Preheat your oven to 325°F (165°C).
2. In a bowl, mix together coconut, flour, and salt.
3. Stir in sweetened condensed milk and vanilla.
4. In a separate bowl, whisk egg whites until frothy.
5. Fold egg whites into the coconut mixture.
6. Drop spoonfuls of the mixture onto a baking sheet.
7. Bake for 20-25 minutes.
8. Enjoy!