10+ Stuffed Chicken Recipes to Delight Your Tastebuds

Stuffed chicken recipes are a great way to add variety and flavor to your meals. They offer endless possibilities for fillings, allowing you to combine different ingredients that suit your taste.

Whether you prefer cheese, vegetables, or savory meats, stuffed chicken can make a regular dinner feel special.

These dishes are not only delicious but also fairly easy to prepare. You can impress your family or guests with beautiful presentations while keeping the cooking process simple.

Experimenting with different flavors can lead to exciting and comforting meals that everyone will enjoy.

1) Spinach and Three-Cheese Stuffed Chicken

Spinach and three-cheese stuffed chicken is a delicious and easy recipe. You’ll enjoy juicy chicken breasts filled with a creamy mixture of spinach, mozzarella, and parmesan.

Start by mixing your cheeses with some cream cheese and cooked spinach. Season it gently to enhance the flavors.

Then, carefully stuff the mixture into each chicken breast.

Bake the chicken at 375°F (190°C) until fully cooked and golden brown. The cheese will melt and create a creamy filling. Serve this dish with a side of vegetables or rice for a complete meal.

Ingredients

• 4 boneless, skinless chicken breasts
• 1 cup fresh spinach, cooked and chopped
• ½ cup cream cheese, softened
• ½ cup mozzarella cheese, shredded
• ½ cup parmesan cheese, grated
• Salt and pepper to taste

Cooking Instructions

1. Preheat your oven to 375°F (190°C).
2. In a bowl, mix spinach, cream cheese, mozzarella, and parmesan.
3. Season the mixture with salt and pepper.
4. Cut a pocket in each chicken breast and fill it with the cheese mixture.
5. Place the stuffed chicken in a baking dish.
6. Bake for 25-30 minutes or until the chicken is cooked through.

2) Broccoli and Cheese Stuffed Chicken Breast

Broccoli and cheese stuffed chicken breast is a comforting dish that’s easy to make. You start by filling chicken breasts with a creamy mixture of broccoli and cheese. This creates a tasty and satisfying meal.

To prepare, you first sear the chicken in a skillet for a nice color. Then, bake it in the oven until it’s juicy and cooked through. The melting cheese adds great flavor.

This dish pairs well with rice or a fresh salad. You can enjoy it for dinner or even meal prep for the week.

Ingredients

• 4 boneless, skinless chicken breasts
• 1.5 cups broccoli florets, cooked
• 3/4 cup shredded cheddar cheese
• 1 oz cream cheese, softened
• Salt and pepper to taste

Cooking Instructions

1. Preheat your oven to 375°F (190°C).
2. In a bowl, mix cooked broccoli, cheddar cheese, and cream cheese.
3. Cut a pocket in each chicken breast and fill it with the mixture.
4. Season the chicken with salt and pepper.
5. Sear the chicken in a skillet for 3-4 minutes on each side.
6. Transfer the chicken to the oven and bake for 25-30 minutes.
7. Check that the internal temperature reaches 165°F (74°C) before serving.

3) Creamy Sun-Dried Tomato Stuffed Chicken

This Creamy Sun-Dried Tomato Stuffed Chicken is a delicious and easy dish to prepare. You’ll love the juicy chicken filled with a creamy mixture of sun-dried tomatoes and cheese.

Start by seasoning your chicken breasts. Then, stuff them with a blend of cream cheese, spinach, and sun-dried tomatoes. This combination adds great flavor and texture.

Bake the chicken in the oven at 375°F (190°C) until it’s cooked through. You’ll know it’s done when the chicken is no longer pink inside.

Serve this dish with a side of your favorite vegetables or rice for a complete meal. It’s perfect for family dinners or special occasions.

Ingredients

• 4 boneless, skinless chicken breasts
• 1 cup cream cheese
• 1 cup fresh spinach
• ½ cup sun-dried tomatoes
• ½ cup mozzarella cheese
• Salt and pepper to taste
• Olive oil

Cooking Instructions

1. Preheat your oven to 375°F (190°C).
2. Season the chicken breasts with salt and pepper.
3. In a bowl, mix the cream cheese, spinach, and sun-dried tomatoes.
4. Stuff the chicken breasts with the mixture.
5. Place the stuffed chicken in a baking dish and drizzle with olive oil.
6. Bake for 25-30 minutes or until the chicken is cooked through.

4) Bacon and Cream Cheese Wrapped Chicken

This recipe combines chicken, cream cheese, and bacon for a delicious treat. The cream cheese adds a rich flavor, while the bacon gives it a crispy texture.

Start with boneless, skinless chicken breasts. Stuff them with a mixture of cream cheese and your favorite seasonings. Then, wrap each chicken breast in bacon strips.

Bake the wrapped chicken in the oven at 400°F (200°C) until the bacon is crispy and the chicken is fully cooked. This dish is perfect for dinner and sure to impress!

Ingredients

• 4 boneless, skinless chicken breasts
• 8 oz (225g) cream cheese, softened
• 1 cup shredded cheddar cheese
• 1/2 teaspoon garlic powder
• 1 pound bacon

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. Mix cream cheese, cheddar cheese, and garlic powder in a bowl.
3. Stuff each chicken breast with the cream cheese mixture.
4. Wrap each chicken breast with bacon strips.
5. Place the chicken in a baking dish.
6. Bake for 25-30 minutes, or until the chicken is cooked through.

5) Garlic Spinach and Mozzarella Stuffed Chicken

This Garlic Spinach and Mozzarella Stuffed Chicken is a delicious and easy meal. You will fill chicken breasts with a tasty mixture of sautéed garlic, fresh spinach, and creamy mozzarella cheese. This dish is both satisfying and healthy.

To start, you’ll preheat your oven to 375°F (190°C). While it heats up, prepare the filling by cooking garlic in a pan, then adding the spinach until it wilts. Mix in the mozzarella for a cheesy taste.

Next, carefully slice the chicken breasts and stuff them with the spinach mixture. Season the outside with salt and pepper, then bake. In about 25-30 minutes, your chicken will be juicy and flavorful.

Ingredients

• 4 chicken breasts
• 2 cups fresh spinach
• 1 cup mozzarella cheese, shredded
• 2 tablespoons garlic, minced
• Salt and pepper to taste

Cooking Instructions

1. Preheat the oven to 375°F (190°C).
2. Sauté garlic in a pan until fragrant.
3. Add spinach and cook until wilted.
4. Mix in mozzarella cheese.
5. Slice chicken breasts and stuff with the filling.
6. Season chicken with salt and pepper.
7. Bake for 25-30 minutes until cooked through.

6) Marry Me Stuffed Chicken Breast

Marry Me Stuffed Chicken Breast is a delightful dish that combines juicy chicken with creamy filling. This recipe is perfect for impressing your loved ones on special occasions or a cozy dinner night.

The chicken breast is usually stuffed with a mixture of cheese, spinach, and herbs. This blend creates a rich and flavorful taste that pairs well with the tender chicken. You can prepare this dish in about 30 minutes, making it great for busy evenings.

Ingredients

• 2 chicken breasts
• 1 cup spinach, chopped
• 1/2 cup cream cheese
• 1/2 cup mozzarella cheese, shredded
• 1 tablespoon garlic, minced
• Salt and pepper to taste
• Olive oil

Cooking Instructions

1. Preheat your oven to 375°F (190°C).
2. Slice the chicken breasts to create pockets.
3. In a bowl, mix spinach, cream cheese, mozzarella, garlic, salt, and pepper.
4. Stuff the mixture into each chicken breast pocket.
5. Heat olive oil in a skillet and sear each chicken breast for 3-4 minutes on each side.
6. Transfer the chicken to the oven and bake for 20 minutes.

7) Herb and Lemon Zest Chicken with Cheese Spread

This Herb and Lemon Zest Chicken is a tasty option for your dinner. The combination of herbs and lemon zest adds a fresh flavor that complements the chicken perfectly.

You’ll start by seasoning the chicken with salt and pepper. Then, prepare a cheesy spread with cream cheese, chopped herbs, and lemon zest for a delicious filling.

Once the chicken is stuffed, you can sear it in a pan for added flavor before baking it. This method keeps the chicken juicy and ensures the cheese melts beautifully.

Ingredients

• 2 medium chicken breasts
• 50g Philadelphia light cream cheese
• 1 tsp chopped parsley
• 1 tsp chopped fresh basil
• 1 tsp lemon zest
• Salt and pepper to taste
• Olive oil for searing

Cooking Instructions

1. Preheat your oven to 375°F (190°C).
2. Season the chicken with salt and pepper.
3. Mix cream cheese, parsley, basil, and lemon zest in a bowl.
4. Stuff the chicken with the cheese mixture.
5. Heat olive oil in a skillet over medium heat.
6. Sear the chicken for 3-4 minutes on each side.
7. Transfer to the oven and bake for 20-25 minutes until cooked through.

8) Bacon and Onion Stuffed Chicken Breasts

Bacon and onion stuffed chicken breasts make for a delicious and satisfying meal. The savory flavors of bacon combined with sweet sautéed onions create a wonderful filling.

To start, pound your chicken breasts to make them even. This helps them cook more evenly and makes for easier stuffing.

Next, mix cooked bacon and onions together for the filling. You can season this mixture with salt and pepper to enhance the taste.

When ready to cook, bake the stuffed chicken in a preheated oven at 375°F (190°C) until the chicken is cooked through.

9) Sautéed Spinach with Mozzarella Chicken

This dish combines juicy chicken with rich mozzarella and healthy sautéed spinach. It’s simple to make and packed with flavor.

Start by preheating your oven to 375°F (190°C).

You’ll want to season the chicken breasts with salt and pepper for the best taste.

Next, sauté fresh spinach in a pan until it wilts. Mix in some garlic for added flavor.

Once the spinach is ready, fill each chicken breast with the sautéed spinach and mozzarella cheese.

Place the stuffed chicken in the oven for about 25 minutes or until it’s cooked through. The cheese should be melted and delicious!

Ingredients

• 2 chicken breasts
• 1 cup fresh spinach
• 1 cup mozzarella cheese, shredded
• 2 cloves garlic, minced
• Salt and pepper to taste

Cooking Instructions

1. Preheat oven to 375°F (190°C).
2. Season chicken with salt and pepper.
3. Sauté spinach and garlic until wilted.
4. Stuff chicken with sautéed spinach and mozzarella.
5. Bake for 25 minutes until cooked through.

10) Cheesy Spinach Filled Chicken Breasts

This recipe for Cheesy Spinach Filled Chicken Breasts is a delicious way to enjoy chicken. The filling combines cream cheese, mozzarella, and fresh spinach for a yummy taste.

Start by cutting pockets in your chicken breasts to hold all that cheesy goodness. Then, season them well before stuffing with the creamy mixture.

Bake until the chicken is cooked through for a juicy, satisfying meal.

This dish is not only tasty but also easy to make. It’s great for a weeknight dinner or when you have guests!

Ingredients:

• 4 chicken breasts
• ½ cup cream cheese
• ½ cup mozzarella cheese, shredded
• 1 cup fresh spinach, chopped
• Salt and pepper to taste
• 1 tablespoon olive oil

Cooking Instructions:

1. Preheat your oven to 375°F (190°C).
2. Cut pockets in the chicken breasts.
3. In a bowl, mix cream cheese, mozzarella, spinach, salt, and pepper.
4. Stuff the chicken pockets with the filling.
5. Drizzle olive oil on top of the chicken.
6. Bake for 25-30 minutes or until the chicken is cooked through.