10+ Ritz Cracker Recipes for Easy and Delicious Snacking

10+ Ritz Cracker Recipes for Easy and Delicious Snacking

Ritz crackers are a versatile snack that can elevate any dish. You can transform these simple crackers into delicious appetizers, casseroles, and even desserts.

Whether you’re hosting a gathering or just looking for a quick treat, there are countless ways to use Ritz crackers in your cooking.

A pile of Ritz crackers surrounded by various ingredients and kitchen utensils on a wooden countertop

Explore a variety of recipes that showcase the unique taste and texture of Ritz crackers. From classic toppings to creative combinations, these recipes will inspire you to bring new flavors to your table.

1) Baked Seasoned Ritz Crackers with sea salt and spices

A plate of golden-brown Ritz crackers sprinkled with sea salt and spices, fresh out of the oven

Baked seasoned Ritz crackers are a tasty snack that’s easy to make. The combination of buttery crackers, sea salt, and spices makes them special.

To prepare, you’ll need a few simple ingredients. These baked crackers are perfect for sharing at parties or enjoying during family movie nights.

Ingredients

  • 1 sleeve of Ritz crackers
  • 1/4 cup of melted butter
  • 1 teaspoon of sea salt
  • 1 teaspoon of garlic powder
  • 1 teaspoon of onion powder
  • 1 teaspoon of dried parsley

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix the melted butter, sea salt, garlic powder, onion powder, and parsley.
  3. Place the Ritz crackers on a baking sheet.
  4. Brush the seasoning mixture over each cracker.
  5. Bake for about 10 minutes or until golden.
  6. Let cool and enjoy!

2) Ritz Cracker-Topped Chicken Casserole

A golden-brown chicken casserole topped with crushed Ritz crackers, surrounded by colorful vegetables and bubbling cheese

Ritz cracker-topped chicken casserole is a simple and delicious dish. You can whip it up quickly, making it perfect for weeknight dinners.

The creamy filling combined with a crunchy cracker topping makes it irresistible. You can use shredded chicken, cream of chicken soup, and buttery Ritz crackers.

This casserole is great for using leftover chicken or rotisserie chicken. It’s a family favorite that everyone will enjoy.

Ingredients

  • 2 cups shredded cooked chicken
  • 1 can cream of chicken soup
  • 1 cup sour cream
  • 1 cup shredded cheese
  • 1 sleeve Ritz crackers, crushed
  • 4 tablespoons butter, melted

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix the chicken, cream of chicken soup, sour cream, and cheese.
  3. Spoon the mixture into a baking dish.
  4. In another bowl, combine crushed Ritz crackers with melted butter.
  5. Sprinkle the cracker mixture over the chicken.
  6. Bake for 25-30 minutes until golden brown and bubbly. Enjoy!

3) Ham and Swiss Ritz Cracker Sandwiches with Pepper Jelly

A platter of Ritz cracker sandwiches with ham, Swiss cheese, and pepper jelly, arranged neatly on a wooden cutting board

Ham and Swiss Ritz Cracker Sandwiches are simple and delicious. You’ll love how easy they are to make for any gathering.

The combination of savory ham, Swiss cheese, and sweet pepper jelly creates a tasty treat. You can use deli ham for a convenient option.

The Swiss cheese adds a creamy texture to the sandwich. Spread some pepper jelly between two Ritz crackers.

Layer your ham and Swiss cheese on top before adding another cracker. This makes a perfect bite-sized snack.

Ingredients

  • Ritz crackers
  • Sliced ham
  • Swiss cheese
  • Pepper jelly

Cooking Instructions

  1. Take one Ritz cracker and spread pepper jelly on it.
  2. Layer a slice of ham and Swiss cheese on the jelly-covered cracker.
  3. Top with another Ritz cracker to complete the sandwich.
  4. Repeat with remaining ingredients and serve.

4) Goat Cheese and Pepper Jelly Ritz Bites

A platter of Ritz crackers topped with goat cheese and pepper jelly, surrounded by fresh herbs and sliced fruit

Goat cheese and pepper jelly Ritz bites make a delicious snack or appetizer. They are easy to prepare and full of flavor.

You will love the creamy texture of the goat cheese paired with the sweet and spicy pepper jelly. Start with your favorite Ritz crackers as the base.

Spread about one teaspoon of goat cheese on each cracker. Next, add half a teaspoon of pepper jelly on top.

For extra flavor, sprinkle some chopped rosemary or a crack of black pepper on top. These bites are best served fresh, so enjoy them right away!

Ingredients

  • Ritz crackers
  • Goat cheese
  • Pepper jelly
  • Chopped rosemary (optional)
  • Black pepper (optional)

Cooking Instructions

  1. Take a Ritz cracker and place it on a plate.
  2. Spread one teaspoon of goat cheese on the cracker.
  3. Add half a teaspoon of pepper jelly on top of the goat cheese.
  4. Optional: Sprinkle with chopped rosemary or black pepper.
  5. Serve immediately and enjoy!

5) Ritz Cracker Cookies with Chopped Nuts and Dates

A plate of Ritz Cracker Cookies topped with chopped nuts and dates

Ritz cracker cookies are a delightful treat combining savory and sweet flavors. You can make these cookies by layering Ritz crackers with a mixture of chopped nuts and sweet dates.

Start by preparing the filling. You’ll need chopped dates and your choice of nuts, like walnuts or pecans.

Mix these with sweetened condensed milk for a gooey texture. Spread this mixture generously over the Ritz crackers and bake.

The cookies need to bake at 350°F (175°C) until they are bubbly and lightly browned. Let them cool before serving.

Ingredients

  • 1 cup chopped dates
  • 1 cup chopped nuts (walnuts or pecans)
  • 1 can (14 oz) sweetened condensed milk
  • 1 box of Ritz crackers

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix chopped dates, nuts, and sweetened condensed milk.
  3. Place Ritz crackers on a baking sheet.
  4. Spread the date and nut mixture over the crackers.
  5. Bake for about 10-15 minutes until bubbly and golden.
  6. Remove from the oven and let cool before serving.

6) Ritz Cracker Crust for savory pies

A hand pressing Ritz crackers into a pie dish, creating a crust for a savory pie

Using a Ritz cracker crust for savory pies is both tasty and simple. The buttery flavor of the crackers pairs well with many fillings and adds a nice crunch.

You can easily create a pie crust by crushing Ritz crackers and mixing them with melted butter. This crust works well for recipes like quiches or onion pies.

For a delicious filling, use cheese, vegetables, or meats. The crust’s savory taste enhances the overall flavor of your dish.

Ingredients

  • 1 ½ cups crushed Ritz crackers
  • 6 tablespoons melted butter
  • 2 tablespoons sugar

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Crush the Ritz crackers until fine.
  3. Mix crushed crackers with melted butter and sugar.
  4. Press the mixture into a 9-inch pie plate.
  5. Bake for about 10 minutes until golden.

7) Maple Syrup Glazed Ritz Crackers

Ritz crackers arranged on a wooden board, drizzled with maple syrup and glazed, with a small bowl of syrup nearby

Maple syrup glazed Ritz crackers are a delicious treat that combines savory and sweet flavors. This snack is quick and easy to make.

You’ll need Ritz crackers, maple syrup, and some crispy bacon for added flavor. The combination gives you a crunchy and satisfying snack.

Heat your oven to 350°F (175°C). Arrange the Ritz crackers on a baking sheet and drizzle them with maple syrup.

If you like, sprinkle some crumbled bacon on top for extra taste. Bake them in the oven for about 10 minutes, or until they are golden and bubbly.

Let them cool slightly before serving.

Ingredients

  • 40 Ritz crackers
  • ½ cup maple syrup
  • ¼ cup cooked bacon, crumbled

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Place Ritz crackers on a baking sheet.
  3. Drizzle maple syrup over each cracker.
  4. Sprinkle crumbled bacon on top.
  5. Bake for 10 minutes or until golden.
  6. Let cool before serving.

8) Cheesy Ritz Cracker Appetizers with herbs

A platter of Cheesy Ritz Cracker Appetizers topped with fresh herbs and arranged in an elegant display

Cheesy Ritz crackers are a tasty treat for any gathering. You can easily make these appetizers by adding herbs and cheese.

Start with a layer of your favorite cheese spread, like garlic and herb or cream cheese. Top each Ritz cracker with a sprinkle of dried herbs such as oregano or thyme.

If you want, add slices of cucumber or tomato for a fresh touch. These bites are perfect for parties or casual get-togethers.

Ingredients

  • 24 Ritz Crackers
  • ½ cup cheese spread (garlic and herb or cream cheese)
  • 1 teaspoon dried oregano or thyme
  • Optional: slices of cucumber or tomato

Cooking Instructions

  1. Spread cheese on each Ritz cracker.
  2. Sprinkle dried herbs on top.
  3. Add optional slices of cucumber or tomato if desired.
  4. Serve immediately and enjoy!

9) Ritz Cracker and Apple Cheese Bites

A plate of Ritz crackers topped with sliced apple and cheese, arranged neatly on a wooden cutting board

Ritz Cracker and Apple Cheese Bites are a delicious snack that’s easy to make. You’ll enjoy the balance of sweet apples, creamy cheese, and crunchy crackers.

Start by layering a slice of cheddar cheese on a Ritz cracker. Add a thin slice of apple on top of the cheese.

You can use cream cheese for extra flavor if you like. Top it off with another cracker to create a tasty bite.

These snacks are perfect for gatherings or a quick treat at home.

Ingredients

  • Ritz crackers
  • Cheddar cheese (sliced)
  • Apple (thinly sliced)
  • Cream cheese (optional)

Cooking Instructions

  1. Take one Ritz cracker and place a slice of cheddar cheese on it.
  2. Add a thin slice of apple on top of the cheese.
  3. If using, spread cream cheese on another cracker.
  4. Stack the other cracker on top to finish. Enjoy your snack!

10) Seeded Ritz Crackers with poppy or sesame seeds

A pile of seeded Ritz Crackers arranged on a wooden cutting board

Seeded Ritz crackers are a tasty way to add crunch and flavor. You can easily make them by using poppy or sesame seeds, which bring a nice touch to the classic cracker.

Brush your Ritz crackers with melted butter to help the seeds stick and add extra flavor. Sprinkle your choice of seeds on top.

Bake in the oven at 350°F (175°C) for about 10 minutes. Watch them closely so they don’t burn.

Ingredients

  • Ritz crackers
  • Melted butter
  • Poppy seeds or sesame seeds

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).

  2. Brush melted butter on Ritz crackers.

  3. Sprinkle seeds over the buttered crackers.

  4. Bake for about 10 minutes. Watch closely to avoid burning.

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