10+ Hamburger Meat Recipes for Delicious Meals
When it comes to meal planning, hamburger meat is a versatile and convenient choice. You can create a wide variety of delicious dishes that your family will love without needing complicated ingredients or techniques.
From classic burgers to hearty casseroles, hamburger meat can be the star of your dinner table.
Whether you’re cooking for a crowd or just a few loved ones, these recipes are sure to inspire your next meal. With simple steps and easy-to-find ingredients, you can whip up satisfying meals that everyone will enjoy.
1) Classic Beef Burger with Cheese
A Classic Beef Burger with Cheese is a simple and delicious meal that everyone enjoys. It’s perfect for a BBQ or a quick weeknight dinner. You can customize it with your favorite toppings.
Start with 1 pound of ground beef. For best flavor, choose beef that is at least 93% lean.
Mix in steak seasoning for added taste.
Form the beef into patties and grill them to your liking. You can cook them at 375°F (190°C) for about 6-7 minutes on each side.
Just before they are done, add a slice of cheese on top to melt.
Serve your burger in a toasted bun with lettuce, tomato, and your favorite condiments. Enjoy your tasty creation!
Ingredients
- 1 pound ground beef (93% lean)
- 1-1/2 teaspoons steak seasoning
- 4 hamburger buns
- 4 slices of cheese (like Cheddar)
Cooking Instructions
- Preheat your grill to 375°F (190°C).
- In a bowl, mix ground beef with steak seasoning.
- Form the mixture into four patties.
- Grill each patty for 6-7 minutes on each side.
- Add cheese on top during the last minute of grilling.
- Serve on a bun with toppings of your choice.
2) Shepherd’s Pie with Ground Beef
Shepherd’s Pie with ground beef is a classic comfort dish that is both hearty and flavorful. It combines ground beef with vegetables in a savory gravy, all topped with creamy mashed potatoes.
Start by browning your ground beef in a skillet. Then, add chopped onions, garlic, and your favorite vegetables, like peas and carrots.
Mix in some beef gravy to bring all the flavors together.
Once everything is cooked, transfer it to a baking dish. Spread mashed potatoes over the top and sprinkle with cheese for an extra touch. Bake until the top is golden and bubbly.
Ingredients
- 1 1/2 lbs ground beef
- 1 small onion, chopped
- 2 garlic cloves, minced
- 1 (10.5 oz) can beef gravy
- 1 (15 oz) can mixed vegetables, drained
- 2 cups mashed potatoes
- 1 cup shredded cheese (optional)
Cooking Instructions
- Preheat the oven to 400°F (200°C).
- Brown the ground beef in a skillet over medium heat.
- Add onion and garlic; cook until softened.
- Stir in mixed vegetables and beef gravy.
- Transfer mixture to a baking dish.
- Spread mashed potatoes on top.
- Sprinkle shredded cheese if desired.
- Bake for 25-30 minutes or until golden.
3) Taco Soup with Ground Beef
Taco soup with ground beef is a fun and easy meal. It’s packed with flavors and can be made in just one pot. Perfect for a busy night, this soup is hearty and satisfying.
To start, you’ll need some ground beef. Brown it in a pot, then add onions and garlic for extra flavor. Next, toss in canned tomatoes, beans, and taco seasoning.
Let it simmer for a while, and your meal is ready to enjoy!
Ingredients
- 1 pound (450 g) lean ground beef
- 1 cup chopped onion
- 4 cloves garlic, minced
- 2 (15 oz) cans petite diced tomatoes, undrained
- 1 (15 oz) can black beans, rinsed and drained
- 1 packet taco seasoning
Cooking Instructions
- Brown the ground beef in a large pot over medium heat.
- Add chopped onion and minced garlic; cook until soft.
- Stir in diced tomatoes and black beans.
- Add taco seasoning and mix well.
- Simmer for 20 minutes, then serve hot.
4) Stuffed Bell Peppers with Beef and Rice
Stuffed bell peppers with beef and rice are a tasty way to enjoy a hearty meal. They are colorful and packed with flavor, making them a family favorite.
To make this dish, you will use fresh bell peppers, which you will stuff with a mixture of ground beef, rice, and spices. The combination creates a satisfying meal that is both easy to prepare and fun to eat.
You can bake these stuffed peppers in the oven at 375°F (190°C) until they are tender. They make a great weeknight dinner and are even better as leftovers.
Ingredients:
- 4 bell peppers (any color)
- 1 pound (450g) ground beef
- 1 cup cooked rice
- 1 can (15 oz) tomato sauce
- 1 onion, diced
- Salt and pepper to taste
Cooking Instructions:
- Preheat the oven to 375°F (190°C).
- Cut the tops off the bell peppers and remove seeds.
- In a bowl, mix ground beef, cooked rice, diced onion, tomato sauce, salt, and pepper.
- Stuff the mixture into the bell peppers.
- Place them in a baking dish and cover with foil.
- Bake for 30-35 minutes until the peppers are tender.
5) Homemade Beef Chili
Making homemade beef chili is a great way to enjoy a hearty and tasty meal. You can customize it with your favorite ingredients and spices to suit your taste. This dish is perfect for dinner or a gathering with friends.
To start, heat some olive oil in a pot. Add chopped onions and garlic, and cook until they are soft. Then, brown two pounds of ground beef, breaking it apart as it cooks.
Next, mix in diced tomatoes, beans, and your choice of chili spices. Let it simmer for about 30 minutes, so all the flavors come together.
You can serve it with toppings like cheese, sour cream, or green onions.
Ingredients
- 2 tablespoons olive oil
- 2 medium onions, chopped
- 4 cloves garlic, chopped
- 2 pounds ground beef
- 1 can (14.5 oz) diced tomatoes
- 1 can (15 oz) beans
- Chili spices (cumin, chili powder, etc.)
Cooking Instructions
- Heat olive oil in a pot over medium heat.
- Add onions and garlic; cook until soft.
- Add ground beef; brown it while breaking it apart.
- Stir in diced tomatoes and beans.
- Add chili spices to taste.
- Simmer for 30 minutes and serve with your favorite toppings.
6) Ground Beef Stroganoff
Ground beef stroganoff is a tasty dish that’s quick to make. You can serve it over egg noodles for a filling meal. This recipe combines ground beef, mushrooms, and a creamy sauce for a rich flavor.
Start by cooking onion and garlic in olive oil. Then, add the ground beef, cooking until browned.
Stir in mushrooms and let them soften.
Next, mix in flour and beef broth to thicken the sauce, followed by sour cream. Cook everything together until heated through.
Ingredients
- 1 Tbsp olive oil
- 1 lb lean ground beef
- 1/2 medium onion, diced
- 1 lb mushrooms, sliced
- 2 garlic cloves, minced
- 2 Tbsp all-purpose flour
- 1 cup beef broth
- 1 cup sour cream
- Salt and pepper to taste
Cooking Instructions
- Heat olive oil in a skillet over medium heat (350°F or 175°C).
- Add diced onion and minced garlic; sauté until soft.
- Add ground beef; cook until browned.
- Stir in sliced mushrooms and cook until tender.
- Mix in flour, then pour in beef broth, stirring well.
- Add sour cream; cook until heated through.
- Season with salt and pepper to taste.
- Serve over cooked egg noodles.
7) Asian Lettuce Wraps with Ground Beef
Asian lettuce wraps with ground beef are a fun and tasty meal. You will love wrapping seasoned beef and fresh veggies in crisp lettuce leaves. They are quick to make and perfect for a light dinner.
Start by browning the ground beef in a skillet. Add chopped onions and minced garlic for flavor. Then, mix in soy sauce and hoisin sauce for a savory kick.
You can serve these wraps with your favorite toppings like chopped peanuts or green onions. They are low in carbs and packed with flavor, making them a great choice for everyone.
Ingredients
- 1 pound lean ground beef
- 1 tablespoon cooking oil
- 1 large onion, chopped
- 2 garlic cloves, minced
- ¼ cup hoisin sauce
- 16 leaves Boston Bibb or butter lettuce
Cooking Instructions
- Heat oil in a skillet over medium heat (350°F or 180°C).
- Add ground beef and cook until browned.
- Stir in onions and garlic; cook until softened.
- Mix in hoisin sauce and cook for 2 more minutes.
- Serve the beef mixture in lettuce leaves.
8) Beef and Macaroni Skillet
Beef and Macaroni Skillet is a simple, tasty meal that’s perfect for busy nights. You can make it in one pan, which means less cleanup for you.
Start by browning ground beef in a large skillet. Then add chopped onions and bell peppers for extra flavor. Cook until the veggies are soft.
Stir in pasta, tomato sauce, and some water to help everything cook together.
Let it simmer until the pasta is tender. This meal takes about 25 to 30 minutes from start to finish.
Ingredients
- 1 pound ground beef
- 1 cup chopped onion
- 1 cup chopped bell pepper
- 1 can (15 ounces) tomato sauce
- 1.5 cups elbow macaroni
- 2 cups water
- Salt and pepper to taste
Cooking Instructions
- In a large skillet, brown the ground beef over medium heat (about 160°C).
- Add the chopped onion and bell pepper; cook until softened.
- Stir in tomato sauce, macaroni, and water.
- Bring to a boil, then reduce heat. Cover and simmer until pasta is tender.
- Season with salt and pepper before serving.
9) Sloppy Joes with Ground Beef
Sloppy Joes are a classic and delicious meal that everyone loves. You can easily make them using ground beef, and they are perfect for a quick dinner.
Start by cooking ground beef in a pan until it’s browned. Add diced onions and bell peppers for extra flavor. Once they soften, mix in tomato sauce and some seasonings to taste.
Serve the mixture on toasted hamburger buns for a messy but satisfying meal. This dish is not only easy to prepare, but it’s also great for feeding a crowd.
Ingredients
- 1 pound (450 g) ground beef
- 1 small onion, diced
- 1 bell pepper, diced
- 1 cup (240 ml) tomato sauce
- 1 tablespoon Worcestershire sauce
- Salt and pepper to taste
- 4 hamburger buns
Cooking Instructions
- In a large skillet, brown the ground beef over medium heat. Make sure the heat is around 350°F or 180°C.
- Add the diced onion and bell pepper. Cook until they become soft.
- Stir in the tomato sauce and Worcestershire sauce.
- Season the mixture with salt and pepper.
- Serve the mixture on toasted hamburger buns.
10) Bulgogi with Ground Beef
Bulgogi with ground beef is a tasty and quick dish to make. It offers a delicious Korean flavor that you can enjoy at home. The recipe uses ground beef, making it budget-friendly and satisfying.
You can find various ways to prepare this meal. Ground beef is mixed with ingredients like soy sauce, sugar, and garlic to create a sweet and savory flavor. Cooking it only takes about 15 minutes, so it’s perfect for busy evenings.
Serve your bulgogi over rice for a complete meal. Don’t forget to garnish it with sliced scallions and sesame seeds for an extra touch!
Ingredients
- 1 pound (450g) ground beef
- 1/4 cup (60ml) soy sauce
- 2 tablespoons sugar
- 1 tablespoon toasted sesame oil
- 2 cloves garlic, minced
- 1/2 teaspoon black pepper
- 2 green onions, chopped
- Sesame seeds for garnish
Cooking Instructions
- In a pan, cook the ground beef over medium heat until browned.
- Drain excess fat.
- Add soy sauce, sugar, sesame oil, garlic, and black pepper.
- Cook for another 5 minutes.
- Serve over rice and top with green onions and sesame seeds.