10+ Ground Beef Casserole Recipes Your Family Will Love

10+ Ground Beef Casserole Recipes Your Family Will Love

Ground beef casseroles are a classic choice for busy weeknights and family gatherings. These dishes combine hearty ingredients to create comforting meals that are sure to please everyone at the table.

If you’re looking for easy and satisfying recipes that can feed a crowd, ground beef casseroles are perfect for you.

A bubbling casserole dish filled with layers of ground beef, creamy sauce, and golden brown cheese on top

With simple preparation and minimal cooking time, you can whip up a delicious casserole in no time. Whether you prefer traditional flavors or want to try something new, there are plenty of options to explore.

From creamy sauces to savory spices, ground beef casseroles can be customized to fit your tastes and the ingredients you have on hand.

1) Grandma’s Hearty Hamburger Casserole

A large casserole dish filled with layers of ground beef, creamy sauce, and golden brown cheese, surrounded by fresh vegetables and herbs

This casserole is a comforting classic that’s perfect for family dinners. You can make it easily with ground beef, pasta, and a creamy sauce. It’s a dish that will warm your heart and fill your belly.

Start by cooking the ground beef in a pan until it’s browned. Stir in onions and garlic for added flavor. Then mix in tomato sauce and seasonings.

Combine the cooked beef mixture with egg noodles. Pour everything into a baking dish and top it with cheese. Bake at 350°F (175°C) until bubbly and golden.

Your family will love this hearty casserole that brings a sense of home with every bite.

Ingredients:

  • 1 lb (450 g) ground beef
  • 1 onion, diced
  • 1 can (15 oz/425 g) tomato sauce
  • 2 cups egg noodles
  • 1 cup shredded cheese
  • Salt and pepper to taste

Cooking Instructions:

  1. Preheat your oven to 350°F (175°C).
  2. Brown the ground beef in a pan.
  3. Add onions and cook until soft.
  4. Stir in tomato sauce, salt, and pepper.
  5. Mix with cooked egg noodles.
  6. Transfer to a baking dish and sprinkle cheese on top.
  7. Bake for 25-30 minutes until bubbly.

2) Cheesy Ground Beef & Potato Delight

A sizzling skillet of ground beef, potatoes, and melted cheese, bubbling in a casserole dish fresh out of the oven

Cheesy Ground Beef & Potato Delight is a comforting dish that combines savory flavors and filling ingredients. You’ll love how easy it is to prepare, making it perfect for a busy weeknight dinner.

To start, you will layer tender sliced potatoes with seasoned ground beef and melted cheese. Using cheddar cheese soup can add an extra creamy texture. This dish bakes to perfection, creating a delicious, cheesy topping that you’ll crave.

Feel free to customize it with your favorite vegetables like broccoli or corn for added flavor and nutrition. The result is a hearty casserole that warms you up from the inside out.

Ingredients

  • 1 pound ground beef
  • 4 cups sliced potatoes
  • 1 can cheddar cheese soup
  • 1 cup shredded cheddar cheese
  • 1 onion, chopped
  • Salt and pepper to taste

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a skillet, brown the ground beef and onion; drain excess fat.
  3. Layer the sliced potatoes in a baking dish.
  4. Spread the cooked beef mixture over the potatoes.
  5. Pour the cheddar cheese soup on top.
  6. Sprinkle shredded cheddar cheese over everything.
  7. Cover with foil and bake for 45 minutes.
  8. Uncover and bake for an additional 15 minutes until golden. Enjoy!

3) Classic Homestyle Beef Casserole

A bubbling casserole dish filled with layers of ground beef, creamy sauce, and golden brown cheesy crust, sitting on a rustic wooden table

This Classic Homestyle Beef Casserole is a delicious and comforting meal. You’ll love the combination of flavors from the ground beef, creamy cheeses, and egg noodles.

To start, cook your ground beef in a skillet until it is browned. Stir in some diced tomatoes and your favorite seasonings for added flavor.

Next, mix cooked egg noodles with sour cream and cream cheese for a creamy texture. Layer everything in a baking dish and top with a generous amount of shredded cheese.

Bake it in a preheated oven at 350°F (175°C) for about 25 minutes. This casserole is sure to become a family favorite.

Ingredients:

  • 1 pound ground beef
  • 1 can diced tomatoes
  • 8 ounces egg noodles
  • 1 cup sour cream
  • 3 ounces cream cheese
  • 1 cup shredded cheese

Cooking Instructions:

  1. Preheat oven to 350°F (175°C).
  2. Brown the ground beef in a skillet.
  3. Stir in diced tomatoes and seasonings.
  4. Cook egg noodles according to package instructions.
  5. Mix noodles with sour cream and cream cheese.
  6. Layer beef mixture and noodle mixture in a baking dish.
  7. Top with shredded cheese.
  8. Bake for 25 minutes.

4) One-Pan Beef and Noodles Bake

A sizzling skillet of ground beef, mixed with tender noodles and savory sauce, baking in the oven, emitting a mouthwatering aroma

This One-Pan Beef and Noodles Bake is a simple and tasty meal for the whole family. It’s made with ground beef, egg noodles, and a delicious sauce. Everything cooks together in one pan, making clean-up easy.

Start by browning the ground beef in a skillet. Then, mix in cooked egg noodles and your favorite sauce. Bake it in the oven for a warm and cozy dish.

You can add veggies like peas or carrots for extra flavor. This recipe is perfect for busy weeknights.

Ingredients

  • 1 pound ground beef
  • 8 ounces egg noodles
  • 1 can (15 ounces) tomato sauce
  • 1 cup shredded cheese
  • Salt and pepper to taste
  • 1 cup frozen peas (optional)

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Brown the ground beef in a skillet over medium heat. Drain the fat.
  3. Stir in cooked egg noodles and tomato sauce.
  4. Season with salt and pepper.
  5. Pour the mixture into a baking dish and top with cheese.
  6. Bake for 20 minutes until bubbly and cheese is melted.

5) Creamy Beef and Shells Casserole

A bubbling casserole dish filled with creamy beef and shells, surrounded by scattered ingredients like pasta, cheese, and spices

Creamy Beef and Shells Casserole is a comforting dish that’s easy to make. You’ll love how it combines pasta and ground beef in a delicious, creamy sauce.

Start with medium pasta shells and cook them according to the package instructions. In a pan, brown your ground beef with some diced onion and minced garlic until the meat is no longer pink.

Next, add in heavy cream and your favorite tomato sauce. Mix in the cooked pasta shells and transfer everything to a baking dish. Top with cheese if you like!

Ingredients

  • 8 ounces medium pasta shells
  • 1 pound ground beef
  • ½ medium sweet onion, diced
  • 2 cloves garlic, minced
  • 1 cup heavy cream
  • 1 can (14.5 oz) tomato sauce
  • Salt and pepper to taste
  • Grated cheese (optional)

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Cook the pasta shells according to package directions.
  3. In a skillet, brown the ground beef with onion and garlic.
  4. Stir in the heavy cream and tomato sauce.
  5. Mix in the cooked pasta and transfer to a baking dish.
  6. Top with cheese if desired.
  7. Bake for 20–25 minutes, or until heated through.

6) Old-Fashioned Beef Tomato Bake

A bubbling casserole dish filled with layers of ground beef, tomatoes, and melted cheese, sitting on a rustic wooden table

This dish brings a comforting taste of home. Ground beef pairs perfectly with tomatoes, making it a satisfying meal. With simple ingredients, you can create a delicious bake in no time.

Start by browning your ground beef in a skillet. Add chopped onions and garlic for extra flavor. Mix in diced tomatoes and let everything simmer together.

Layer the mixture in a baking dish, alternating with cooked pasta. Top with grated cheese for a melty finish. Bake in the oven at 350°F (175°C) until bubbly.

This hearty meal is perfect for family dinners or a cozy night in.

Ingredients

  • 1 lb (450 g) ground beef
  • 1 onion, chopped
  • 2 cloves garlic, minced
  • 2 cups diced tomatoes (canned or fresh)
  • 3 cups cooked pasta
  • 1 cup shredded cheese

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Brown the ground beef in a skillet.
  3. Add onions and garlic; cook until soft.
  4. Stir in diced tomatoes and simmer.
  5. In a baking dish, layer the beef mixture and cooked pasta.
  6. Top with shredded cheese.
  7. Bake for 25-30 minutes or until hot and bubbly.

7) Mexican-Style Beef Fiesta Casserole

A colorful fiesta-themed table setting with a steaming Mexican-style beef casserole in the center surrounded by vibrant ingredients like tomatoes, peppers, and corn

Mexican-Style Beef Fiesta Casserole is a tasty dish you can prepare any night of the week. It combines seasoned ground beef, beans, and rice for a filling meal. Adding cheese on top makes it even better!

To start, gather all your ingredients. You’ll love how easy it is to put together. This casserole is packed with flavors that your family will enjoy.

Ingredients

  • 1 pound (450g) ground beef
  • 1 cup (200g) long grain rice
  • 1 can (15 oz/425g) black beans, drained
  • 1 can (14.5 oz/410g) diced tomatoes
  • 1 cup (240ml) chunky salsa
  • 1 cup (100g) shredded cheese
  • 1 teaspoon taco seasoning
  • Salt and pepper to taste

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Brown the ground beef in a pan and drain the fat.
  3. Stir in the taco seasoning, rice, beans, tomatoes, and salsa.
  4. Transfer the mixture to a baking dish and top with cheese.
  5. Bake for about 25-30 minutes until heated through. Enjoy!

8) Cheddar and Beef Pasta Medley

A steaming casserole dish filled with cheddar and beef pasta medley, topped with a golden-brown crust, sits on a rustic wooden table

This Cheddar and Beef Pasta Medley is a delicious and easy meal for any night. You’ll love how quickly it comes together. The combination of ground beef and cheesy pasta is sure to please your family.

Start by cooking your pasta until it’s tender. In a separate pan, brown the ground beef and drain any excess fat. Then mix in your favorite seasonings for extra flavor.

Combine the cooked pasta with the beef and add a generous amount of shredded cheddar cheese. Stir until everything is well combined and the cheese is melted. Serve hot for a comforting dish that feels like a hug from the oven.

Ingredients

  • 8 oz (225 g) pasta
  • 1 lb (450 g) ground beef
  • 2 cups (200 g) shredded cheddar cheese
  • Salt and pepper, to taste
  • Optional: garlic powder and onion powder

Cooking Instructions

  1. Cook the pasta according to package directions.
  2. In a skillet, brown the ground beef over medium heat. Drain fat.
  3. Mix the cooked pasta with the beef in the skillet.
  4. Add shredded cheddar cheese and stir until melted.
  5. Season with salt, pepper, and optional spices as desired. Serve warm.

9) Ground Beef and Elbow Macaroni Mix

A skillet sizzling with browned ground beef and cooked elbow macaroni, surrounded by various spices and herbs ready to be mixed into a casserole

This dish is a classic and easy meal you can make on busy nights. The combination of ground beef and elbow macaroni makes it filling and satisfying. You can get creative with cheese and spices for extra flavor.

Start by browning the ground beef and adding chopped onions and garlic. Next, cook the macaroni according to the package directions.

Once everything is ready, mix them together in a big pot. You can also add in some diced tomatoes or your favorite vegetables for more nutrition.

Top with cheese and bake until it’s bubbly and golden.

Ingredients

  • 1 pound (450g) ground beef
  • 1 cup (100g) elbow macaroni
  • 1 small onion, diced
  • 2 cloves garlic, minced
  • 1 cup (240ml) diced tomatoes (optional)
  • 1 cup (100g) shredded cheese
  • Salt and pepper to taste

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Brown the ground beef in a skillet over medium heat.
  3. Add the diced onion and minced garlic. Cook until soft.
  4. Cook the elbow macaroni according to the package instructions. Drain.
  5. Mix the beef, pasta, and tomatoes (if using) in a large pot.
  6. Pour into a baking dish. Top with shredded cheese.
  7. Bake for 20-25 minutes or until cheese is melted and golden.

10) Savory Beef and Bell Pepper Tray

A sizzling skillet of ground beef and colorful bell peppers cooking together in a savory casserole

You’ll love this simple Savory Beef and Bell Pepper Tray. It combines juicy ground beef with colorful bell peppers for a hearty dish.

Start by preheating your oven to 375°F (190°C). In a skillet, cook the ground beef until browned. Add diced onions and bell peppers for extra flavor.

Season with your favorite spices like garlic powder and paprika. Once everything is cooked, transfer it to a baking tray.

Top with cheese and pop it in the oven. Bake until the cheese melts and bubbles. Serve hot, and enjoy!

Ingredients

  • 1 pound ground beef
  • 2 bell peppers (any color)
  • 1 onion, diced
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • 1 cup shredded cheese

Cooking Instructions

  1. Preheat the oven to 375°F (190°C).
  2. In a skillet, cook ground beef until browned.
  3. Add diced onions and bell peppers to the skillet.
  4. Season with garlic powder and paprika.
  5. Transfer to a baking tray and top with cheese.
  6. Bake for 20 minutes or until cheese is melted.

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