10+ Graham Cracker Recipes for Fun and Delicious Treats

Graham crackers are versatile treats you can use in many delicious recipes. From classic s’mores to unique ice cream creations, these crunchy snacks offer endless possibilities for sweet indulgence.

In this article, you will discover a variety of graham cracker recipes you can easily make at home. Each recipe brings its own flavors and textures.

Get ready to whip up some tasty treats that will please friends and family!

1) Classic Graham Cracker Crust

A classic graham cracker crust is simple to make and delicious. You can use it for pies, cheesecakes, and more.

This crust adds a sweet crunch that complements many fillings. Start with graham cracker crumbs, which you can buy or make by crushing whole crackers at home.

Mix these crumbs with sugar and melted butter for the perfect base. Preheat your oven to 350°F (175°C).

Press the crumb mixture into the bottom of a pie plate. Bake for about 8-10 minutes until it’s golden.

Let it cool before adding your favorite filling.

Ingredients

• 1 and 1/2 cups graham cracker crumbs
• 1/4 cup granulated sugar
• 6 tablespoons unsalted butter, melted

Cooking Instructions

1. Preheat the oven to 350°F (175°C).
2. In a bowl, mix graham cracker crumbs and sugar.
3. Stir in melted butter until well combined.
4. Press the mixture into a pie plate.
5. Bake for 8-10 minutes or until golden.
6. Allow to cool before adding filling.

2) S’mores Bars

S’mores bars combine graham crackers with chocolate and marshmallows. They are perfect for a quick dessert or a cozy snack.

Start with graham cracker crumbs for the base, then add melted butter, milk chocolate, and mini marshmallows. These ingredients create a tasty combination.

They are great for sharing at gatherings or enjoying at home.

Ingredients

• 2 cups graham cracker crumbs
• 1/2 cup (113 g) melted butter
• 6 large milk chocolate bars
• 4 cups mini marshmallows

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Mix graham cracker crumbs and melted butter.
3. Press the mixture into a greased baking dish.
4. Layer the chocolate bars and mini marshmallows on top.
5. Bake for about 10 minutes until the marshmallows are golden.
6. Let cool before cutting into squares.

3) Graham Cracker Toffee

Graham cracker toffee is a quick and tasty treat you can make at home. It combines sweet, crunchy flavors with just a few simple ingredients.

You will need graham crackers, butter, brown sugar, chocolate chips, and nuts like almonds or pecans. These ingredients create a delicious toffee layer on top of the crackers.

Ingredients

• 14–16 sheets of graham crackers
• 1 cup (2 sticks) unsalted butter
• 1 cup packed brown sugar
• 1 cup chocolate chips
• ¾ cup chopped nuts (like almonds or pecans)

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Line a baking sheet with parchment paper.
3. Arrange graham crackers in a single layer.
4. Melt butter and brown sugar in a saucepan.
5. Pour the mixture over the graham crackers.
6. Bake for 10 minutes.
7. Sprinkle chocolate chips and nuts on top.
8. Let it cool, then break into pieces.

4) Blueberry Graham Cracker Crisp

This Blueberry Graham Cracker Crisp is a delicious dessert that’s easy to make. Fresh blueberries shine in this simple recipe, while the graham cracker topping adds a nice crunch.

Mix fresh blueberries, sugar, and a bit of flour or cornstarch to help thicken the filling. Add lemon zest and juice for a fresh, zesty flavor.

Crush graham crackers and mix them with melted butter. Sprinkle this mixture over the blueberry filling before baking.

Bake at 350°F (175°C) until the blueberries are bubbly and the topping is golden brown.

Ingredients

• 1.5 cups fresh blueberries
• 1/3 cup sugar
• 1.5 tablespoons flour or cornstarch
• Zest of one lemon
• 2 tablespoons lemon juice
• 5 graham crackers, crushed
• 1/4 cup melted butter

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix blueberries, sugar, flour or cornstarch, lemon zest, and lemon juice.
3. Transfer the blueberry mixture to a baking dish.
4. In another bowl, combine crushed graham crackers and melted butter.
5. Sprinkle the graham cracker mixture over the blueberries.
6. Bake for 25 to 30 minutes, until bubbly and golden.

5) Salted Caramel Graham Cracker Bars

Salted caramel graham cracker bars are a sweet treat you can easily make at home. They combine the crunch of graham crackers with a gooey caramel layer.

The touch of salt adds a delicious balance to the sweetness. You will need a few simple ingredients.

Melted butter holds everything together, while brown sugar gives a rich caramel flavor. Chopped pecans add a nice crunch.

Ingredients

• ½ cup unsalted butter
• ½ cup brown sugar
• 24 graham crackers, broken into rectangles
• 1 cup chopped pecans
• Sea salt for sprinkling

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Melt the butter in a saucepan and mix in the brown sugar until dissolved.
3. Layer broken graham crackers on the bottom of a baking dish.
4. Pour the caramel mixture over the crackers.
5. Sprinkle chopped pecans on top and add a pinch of sea salt.
6. Bake for 15-20 minutes until bubbly.
7. Let cool, then slice into bars.

6) No-Bake Cheesecake with Graham Cracker Base

Making a no-bake cheesecake is simple and delicious. The graham cracker base gives it a wonderful crunch and flavor.

Start with graham cracker crumbs mixed with melted butter and sugar. Press this mixture into a pie dish to form the crust.

For the filling, combine cream cheese, whipped cream, and sugar for a creamy texture. Chill the cheesecake in the fridge for a few hours to set.

You can top it with fruits or chocolate for extra flavor.

Ingredients

• 2 cups graham cracker crumbs
• 1/3 cup brown sugar
• 6 tablespoons butter, melted
• 16 oz cream cheese, softened
• 1 cup powdered sugar
• 2 cups whipped cream

Cooking Instructions

1. In a bowl, mix graham cracker crumbs, brown sugar, and melted butter.
2. Press this mixture into the bottom of a pie dish.
3. In another bowl, beat cream cheese until smooth.
4. Add powdered sugar and mix well.
5. Fold in the whipped cream until combined.
6. Spread the filling over the crust.
7. Chill in the fridge for 4-6 hours.
8. Serve chilled.

7) Chocolate-Glazed Coconut Graham Cracker Clusters

Chocolate-Glazed Coconut Graham Cracker Clusters are a fun and tasty treat. They combine the crunch of graham crackers with sweet coconut and a rich chocolate coating.

Break graham crackers into small pieces. Mix them with shredded coconut and any other additions you like, such as nuts or chocolate chips.

Melt chocolate and dip the clusters in it. Let them cool and harden.

Ingredients

• 1 cup graham cracker pieces
• 1 cup shredded coconut
• 1/2 cup chocolate chips
• 1/4 cup chopped nuts (optional)

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a mixing bowl, combine graham cracker pieces and shredded coconut.
3. Melt chocolate in a microwave or on the stove.
4. Dip the graham cracker mixture into the melted chocolate.
5. Place clusters on a baking sheet lined with parchment paper.
6. Let them cool until the chocolate hardens.

8) Peanut Butter Graham Cracker Sandwiches

Peanut butter graham cracker sandwiches are a quick and delicious treat. You only need a few ingredients to make them.

Take two graham crackers and spread creamy peanut butter on one. Press another cracker on top to create a sandwich.

You can make several sandwiches at once. For a fun twist, add chocolate or fruit spreads.

Ingredients

• 15 graham crackers
• 1/2 cup creamy peanut butter

Cooking Instructions

1. Place one graham cracker on a flat surface.
2. Spread 1-2 tablespoons of peanut butter on the cracker.
3. Top with another graham cracker.
4. Repeat until all crackers are used.

9) Homemade Whole Wheat Graham Crackers

Making your own whole wheat graham crackers is easy and fun. You’ll enjoy a tasty snack that’s healthier than store-bought options.

You can adjust the sweetness to your liking. For this recipe, you will need whole wheat flour, brown sugar, honey, and a few other simple ingredients.

Gather your supplies and get ready to bake.

Ingredients

• 1 ½ cups whole wheat flour
• ½ cup brown sugar
• ½ teaspoon salt
• 1 teaspoon baking powder
• 1 teaspoon cinnamon
• ¾ cup unsalted butter, softened
• ¼ cup honey
• 3 tablespoons milk

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix the flour, sugar, salt, baking powder, and cinnamon.
3. Add the butter and honey. Mix until crumbly.
4. Add the milk and knead until smooth.
5. Roll out the dough and cut into squares.
6. Place on a baking sheet and bake for 12-15 minutes.

10) Graham Cracker Ice Cream Sandwiches

Graham cracker ice cream sandwiches are a delightful treat for any occasion. They are easy to make and perfect for sharing.

You can use your favorite ice cream flavor for a personalized twist. Start by breaking graham crackers in half.

Layer a generous amount of ice cream between two pieces. Press them together gently.

For extra fun, dip the edges in sprinkles or chopped nuts. Freeze the sandwiches for a bit to hold them together.

Ingredients

• Graham crackers
• Ice cream (any flavor)
• Optional toppings (sprinkles, chopped nuts)

Cooking Instructions

1. Break graham crackers in half.

2. Place a scoop of ice cream between two halves.

3. Press the crackers gently to form a sandwich.

4. Add toppings to the edges if you want.

5. Freeze the sandwiches for at least 30 minutes.

6. Serve and enjoy!