10+ Easy Hamburger Meat Recipes for Quick and Delicious Meals

Hamburger meat is a versatile ingredient that can make meal prep quick and easy. With a few simple recipes, you can turn ground beef into tasty dishes that your whole family will love. Whether you have a busy week ahead or just want a satisfying dinner, there are plenty of easy options to explore.

From classic burgers to hearty casseroles, the possibilities are endless. This article will guide you through simple and delicious hamburger meat recipes that can be prepared in no time. You’ll find meals that fit perfectly into your schedule while still being satisfying and flavorful.

1) Lazy Beef Lasagna

Lazy Beef Lasagna is a simple and tasty dish you can prepare quickly. You will enjoy layers of ground beef, cheese, and pasta sauce baked together. This recipe is great for busy nights when you want a hearty meal without much fuss.

To make this dish, start by cooking your ground beef until it’s browned. Then, layer it with pasta sauce and cheese in a baking dish. It’s that easy!

Ingredients:

• 1 ½ pounds (680 g) ground beef
• 1 jar (26 ounces) pasta sauce
• 2 cups shredded cheese
• 9 lasagna noodles
• Salt and pepper to taste

Cooking Instructions:

1. Preheat your oven to 375°F (190°C).
2. Brown the ground beef in a skillet over medium heat.
3. In a baking dish, layer noodles, meat, sauce, and cheese.
4. Repeat layers, ending with cheese on top.
5. Bake for 30 minutes or until the cheese is bubbly. Enjoy!

2) Easy Hamburger Soup

Easy Hamburger Soup is a delicious and filling meal. You can make it quickly, perfect for busy evenings. With ground beef, vegetables, and a tasty broth, it warms you up in no time.

Start by browning your ground beef in a pot. Then, you can add chopped onions, carrots, and celery. Stir everything together for a few minutes for that great flavor.

Next, pour in diced tomatoes and beef broth. Let it simmer for about 20 minutes. You can add pasta or potatoes for extra heartiness.

This dish is easy to prepare, and you can freeze leftovers for later. It’s a great meal any night of the week!

Ingredients:

• 1 lb ground beef
• 1 onion, diced
• 2 carrots, chopped
• 2 celery stalks, diced
• 1 can diced tomatoes (14 oz)
• 4 cups beef broth
• 1 cup pasta or potatoes (optional)

Cooking Instructions:

1. Brown ground beef in a large pot over medium heat.
2. Add onion, carrots, and celery. Cook for 3-4 minutes.
3. Stir in diced tomatoes and beef broth.
4. Simmer for 20 minutes.
5. Add pasta or potatoes if desired. Cook until tender.

3) Stovetop Taco Soup

Stovetop Taco Soup is a quick and tasty meal that you can whip up in no time. Using hamburger meat makes it hearty and filling. This soup is perfect for busy weeknights.

You’ll start by browning 1 pound of ground beef in a large pot. Next, add chopped onions and minced garlic for great flavor. Then, toss in canned diced tomatoes, beans, corn, and taco seasoning.

Let everything simmer for about 20 minutes. Stir occasionally to blend the flavors. This soup goes great with some tortilla chips or cheese on top!

Ingredients

• 1 pound ground beef
• 1 cup chopped onion
• 4 cloves garlic, minced
• 2 (15 ounce) cans petite diced tomatoes, undrained
• 1 (15 ounce) can black beans, rinsed and drained
• 1 (15 ounce) can corn, drained
• 1 packet taco seasoning
• 2 cups beef broth

Cooking Instructions

1. Brown the ground beef in a large pot over medium heat.
2. Add the chopped onion and minced garlic; cook until softened.
3. Stir in the diced tomatoes, black beans, corn, and taco seasoning.
4. Pour in the beef broth and mix well.
5. Bring to a boil, then reduce the heat and let simmer for 20 minutes. Enjoy!

4) Dad’s Stuffed Bell Peppers

Dad’s Stuffed Bell Peppers are a classic dish that is easy to make and full of flavor. You’ll love how simple it is to prepare with ground beef, rice, and spices.

To start, you’ll need fresh bell peppers. They can be green, red, or yellow—whatever you prefer. Hollow them out and get ready to stuff!

Mix ground beef with cooked rice, diced onions, tomatoes, and your favorite spices. Fill each pepper generously with the mixture.

Place the stuffed peppers in a baking dish and pour a little tomato sauce on top. Bake them at 350°F (175°C) for about 30-40 minutes.

Ingredients

• 4 large bell peppers
• 1 pound ground beef
• 1 cup cooked rice
• 1 onion, diced
• 1 can diced tomatoes
• Spices (salt, pepper, garlic powder)

Cooking Instructions

1. Preheat the oven to 350°F (175°C).
2. Cut the tops off the bell peppers and remove seeds.
3. In a bowl, combine ground beef, cooked rice, onion, tomatoes, and spices.
4. Stuff each pepper with the mixture.
5. Place in a baking dish and add tomato sauce on top.
6. Bake for 30-40 minutes until peppers are tender.

5) Simple Shepherd’s Pie

Shepherd’s Pie is a comforting dish that’s easy to make. You can use ground beef for a classic flavor. This recipe layers meat, veggies, and creamy mashed potatoes.

Start by browning your ground beef in a skillet. Add chopped onions and mixed vegetables for extra taste and nutrition.

Once everything is cooked, place it in a baking dish. Top it with mashed potatoes, spreading it evenly. Bake at 400°F (200°C) for about 20 minutes until golden brown.

Ingredients

• 1 pound ground beef
• 1 medium onion, chopped
• 2 cups mixed vegetables (like peas and carrots)
• 4 cups mashed potatoes
• Salt and pepper to taste
• 1 cup shredded cheese (optional)

Cooking Instructions

1. Preheat the oven to 400°F (200°C).
2. Brown the ground beef in a skillet.
3. Add the chopped onion and mixed vegetables; cook until tender.
4. Transfer the mixture to a baking dish.
5. Spread mashed potatoes over the meat and veggies.
6. Bake for 20 minutes until the top is golden brown. Enjoy!

6) Chili Mac and Cheese

Chili Mac and Cheese is a warm, comforting meal you can make with ease. This dish combines ground beef, macaroni, and a rich cheese sauce. It’s a favorite for busy weeknights.

To start, you’ll want to cook the ground beef until it’s browned. Then, add spices like chili powder to give it that delicious flavor. After that, mix in cooked macaroni and cheese for the perfect combination.

You can even customize it by adding beans or extra veggies if you like. This dish is sure to satisfy your entire family.

Ingredients

• 1 lb (450 g) ground beef
• 2 cups (200 g) macaroni noodles
• 2 cups (240 g) shredded cheese
• 1 can (15 oz or 425 g) diced tomatoes
• 2 Tbsp chili powder
• Salt and pepper to taste

Cooking Instructions

1. Heat a large pot over medium heat.
2. Add the ground beef and cook until browned.
3. Stir in chili powder, salt, and pepper.
4. Add diced tomatoes and cooked macaroni.
5. Mix in the shredded cheese until melted.

7) Ground Beef and Gravy

Ground beef and gravy is a simple dish that can be made quickly for a comforting meal. You can serve it over rice, mashed potatoes, or even biscuits. It’s a family favorite that is both filling and tasty.

To make this dish, you will need basic ingredients you likely already have at home. Ground beef cooks up nicely and pairs well with the savory gravy.

Ingredients

• 1 pound ground beef
• 1 cup beef broth
• 1 onion, chopped
• 2 tablespoons Worcestershire sauce
• Salt and pepper to taste
• 2 tablespoons flour (optional for thickening)

Cooking Instructions

1. Brown the ground beef in a skillet over medium heat.
2. Add chopped onion and cook until soft.
3. Stir in flour if using, then add beef broth and Worcestershire sauce.
4. Simmer for 5-10 minutes until gravy thickens.
5. Season with salt and pepper before serving.

8) Hamburger Stroganoff

Hamburger Stroganoff is a tasty and easy meal that many families love. It features ground beef in a creamy sauce, making it perfect for serving over egg noodles. You can whip it up in about 30 minutes, so it’s great for busy nights.

To make it, start by browning ground beef in a pan. Then, add some cream of mushroom soup and sour cream for richness. Season with salt and pepper for flavor.

This dish is comforting and satisfying. It’s an excellent choice for a simple dinner that everyone will enjoy.

Ingredients:

• 1 pound ground beef
• 1 can cream of mushroom soup
• 1 cup sour cream
• 8 ounces egg noodles
• Salt and pepper to taste

Cooking Instructions:

1. Cook the egg noodles according to package directions.
2. In a large pan, brown the ground beef over medium heat (350°F or 175°C).
3. Stir in the cream of mushroom soup and sour cream.
4. Season with salt and pepper.
5. Serve the beef mixture over the noodles.

9) Homemade Hamburger Helper

Homemade Hamburger Helper is a quick and easy meal that you can whip up in no time. It combines ground beef, pasta, and a delicious cheese sauce for a comforting dish. You’ll love how simple it is to make.

Start by browning ground beef in a skillet over medium heat. Once it’s cooked, drain any excess fat. Then, add cooked pasta, cheese, and your favorite seasonings to create a tasty meal.

Feel free to add in veggies like peas or bell peppers for extra flavor and nutrition. This dish is perfect for busy nights when you want something hearty and satisfying.

Ingredients

• 1 pound ground beef
• 2 cups uncooked macaroni
• 2 cups shredded cheddar cheese
• 1/2 onion, diced
• 2 tablespoons tomato paste
• 1 tablespoon ketchup

Cooking Instructions

1. Cook the ground beef and onion in a skillet over medium heat until browned.
2. Drain excess fat.
3. Add tomato paste and ketchup, mixing well.
4. Stir in cooked macaroni and cheese.
5. Cook until everything is heated through.

10) Philly Cheesesteak Sloppy Joes

Philly Cheesesteak Sloppy Joes combine the flavors of a classic cheesesteak with the ease of sloppy joes. This dish is perfect for a quick dinner and is sure to please everyone at the table.

You start by cooking ground beef with chopped onions and bell peppers. Add seasonings and a splash of beef stock for flavor.

Top it all with provolone cheese that melts beautifully.

Serve the mixture on toasted buns for a delicious meal. It’s a great way to enjoy familiar flavors in a new way.

Ingredients

• 1 pound ground beef
• 1 small onion, chopped
• 1 green bell pepper, chopped
• 1 red bell pepper, chopped
• ½ cup beef stock
• 4 slices provolone cheese
• 4 buns

Cooking Instructions

1. In a skillet over medium heat, cook the ground beef until browned.
2. Add the chopped onion and bell peppers. Sauté until softened.
3. Stir in the beef stock and cook for another 5 minutes.
4. Place provolone cheese on top and let it melt.
5. Serve the mixture on toasted buns.