10+ Easy Ground Beef Recipes for Quick and Delicious Meals

Cooking with ground beef is a great way to create delicious, satisfying meals without spending too much time in the kitchen. You will find plenty of easy ground beef recipes that not only save you time, but also please your taste buds and your family.

With just a few ingredients, you can whip up everything from hearty casseroles to quick stir-fries.

Whether you’re looking for a weeknight dinner or a dish to impress guests, ground beef can be your go-to option. These recipes are simple to follow and perfect for cooks of all skill levels, making it easy to enjoy homemade meals.

1) One-Pan Ground Beef Stroganoff

One-Pan Ground Beef Stroganoff is a simple and tasty meal perfect for busy weeknights. You start by browning ground beef in a pan. This dish combines savory mushrooms and creamy sauce for great flavor.

You can pair it with egg noodles for a hearty bite. Everything cooks together, making clean-up easy.

This recipe is not only easy but also comforting and satisfying.

Ingredients

• 1 pound (450g) ground beef
• 1 cup (150g) mushrooms, sliced
• 1 medium onion, chopped
• 3 cups (720ml) beef broth
• 2 cups (200g) egg noodles
• 1 cup (240ml) sour cream
• 1 teaspoon garlic powder
• Salt and pepper to taste

Cooking Instructions

1. Brown the ground beef in a large pan over medium heat.
2. Add chopped onion and sliced mushrooms; cook until soft.
3. Stir in beef broth and garlic powder.
4. Bring to a boil and add egg noodles. Cook until noodles are tender.
5. Remove from heat and stir in sour cream.
6. Season with salt and pepper before serving.

2) Korean Ground Beef and Rice Bowls

Korean Ground Beef and Rice Bowls are quick and tasty. They’re perfect for a busy weeknight. You can have dinner ready in about 20 minutes!

Start by cooking your rice. While it’s cooking, brown the ground beef in a pan. Add minced garlic, soy sauce, and brown sugar for a balanced flavor.

Top your rice bowl with the beef mixture. For extra flavor, add some gochujang mayo and kimchi. Fresh vegetables like green onions or carrots also make great toppings.

Ingredients

• 1 pound (450 g) of ground beef
• 3 garlic cloves, minced
• 1/4 cup (50 g) brown sugar
• 1/4 cup (60 ml) reduced-sodium soy sauce
• 2 teaspoons (10 ml) sesame oil
• Cooked rice
• Optional toppings: gochujang mayo, kimchi, green onions, or carrots

Cooking Instructions

1. Cook your rice as directed on the package.
2. In a skillet, brown the ground beef over medium heat (about 350°F or 180°C).
3. Add minced garlic, soy sauce, and brown sugar. Stir until well combined.
4. Serve the beef mixture over rice.
5. Add any optional toppings you like. Enjoy!

3) Ground Beef and Broccoli Stir Fry

Ground Beef and Broccoli Stir Fry is a tasty and quick dish. It’s perfect for busy weeknights when you want something healthy and delicious.

You will need ground beef and fresh broccoli for this recipe. The combination gives you protein and vitamins in one meal. The sauce adds flavor without taking much time.

You can make this dish in about 30 minutes. Simply cook the beef, add broccoli, and mix in the sauce. Serve it over rice or noodles for a complete meal.

Ingredients

• 1 pound (450g) ground beef
• 2 cups broccoli florets
• 3 tablespoons soy sauce
• 2 tablespoons oyster sauce
• 1 tablespoon garlic, minced
• 1 tablespoon ginger, grated
• 2 tablespoons vegetable oil
• Cooked rice or noodles (for serving)

Cooking Instructions

1. Heat vegetable oil in a pan over medium heat (350°F or 175°C).
2. Add ground beef and cook until browned.
3. Stir in garlic and ginger, cooking for 1 minute.
4. Add broccoli and cook for about 3-4 minutes.
5. Mix soy sauce and oyster sauce in.
6. Stir everything until well combined. Serve with rice or noodles.

4) Classic Shepherd’s Pie

Classic Shepherd’s Pie is a comforting dish that brings warmth to any meal. It’s a hearty combination of ground beef, vegetables, and creamy mashed potatoes.

To make this dish, start by browning your ground beef with onions and any vegetables you enjoy, like carrots and peas. Add some seasoning to bring out the flavors.

Once the meat mixture is ready, layer it in a baking dish. Then, spread a thick layer of mashed potatoes on top. For a golden finish, you can dot the top with butter before baking.

Bake in the oven at 400°F (200°C) for about 25-30 minutes. The top should be slightly crispy and golden brown.

Ingredients

• 1 lb (450g) ground beef
• 1 cup chopped onions
• 1 cup chopped carrots
• 1 cup peas
• 2 cups mashed potatoes
• Salt and pepper to taste

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. Brown the ground beef with onions in a skillet.
3. Add carrots and peas, seasoning to taste.
4. Layer the beef mixture in a baking dish.
5. Spread mashed potatoes on top.
6. Bake for 25-30 minutes until golden brown.

5) Easy Beef Tacos

Beef tacos are a quick and tasty meal. You can make them in under 30 minutes, perfect for busy nights. Start with ground beef and season it well for a delicious flavor.

Use taco shells or soft tortillas, depending on what you like. Top your tacos with favorite ingredients like shredded lettuce, diced tomatoes, cheese, and guacamole.

These tacos are great for the whole family. Everyone can customize their own with toppings.

Ingredients

• 1 lb ground beef
• 1 packet taco seasoning
• Taco shells or tortillas
• Shredded lettuce
• Diced tomatoes
• Shredded cheese
• Guacamole

Cooking Instructions

1. Cook the ground beef in a skillet over medium heat until browned, about 5-7 minutes.
2. Drain excess fat and add the taco seasoning. Stir to combine.
3. Heat taco shells or tortillas according to package instructions.
4. Fill each shell with beef and add your favorite toppings. Enjoy!

6) Quick Ground Beef Bolognese

You can make a tasty Bolognese sauce in no time using ground beef. This recipe is perfect when you need a quick dinner option. It usually takes about 30 minutes from start to finish.

First, heat some olive oil in a large pan over medium heat. Add chopped onions and cook until they are soft. Then, add minced garlic and cook for another minute.

Next, stir in the ground beef and cook until browned. You can add diced tomatoes and your favorite seasonings for flavor. Let it simmer for a bit to mix the flavors.

Serve the sauce over pasta or use it in lasagna for a hearty meal. You’ll enjoy the rich taste without taking too much time to prepare.

Ingredients

• 1 tablespoon olive oil
• 1 onion, chopped
• 2 garlic cloves, minced
• 1 pound (500g) ground beef
• 1 can (14 ounces) diced tomatoes
• Salt and pepper to taste

Cooking Instructions

1. Heat olive oil in a large pan over medium heat.
2. Add chopped onion and cook until soft.
3. Stir in minced garlic and cook for 1 minute.
4. Add ground beef and cook until browned.
5. Stir in diced tomatoes and season with salt and pepper.
6. Let simmer for 10 minutes.
7. Serve over your favorite pasta.

7) Beef Quesadillas with Cheese

Beef quesadillas are a tasty and easy meal option. You can prepare this dish quickly, making it perfect for busy nights. The combination of seasoned ground beef and melted cheese in crispy tortillas is always a hit.

Start with well-seasoned ground beef. Add your favorite cheese for that gooey texture you love. Cook the quesadillas until they’re golden brown for a satisfying crunch.

These quesadillas are great on their own or with toppings like salsa or sour cream. They can also be made in larger batches for meal prep. Enjoy this simple yet delicious recipe any time!

Ingredients

• 1 lb (450 g) ground beef
• 1 cup (100 g) shredded cheese (cheddar or your choice)
• 4 tortillas
• Optional: salsa, sour cream

Cooking Instructions

1. In a skillet, cook the ground beef over medium heat until browned.
2. Place a tortilla in the skillet and layer with beef and cheese.
3. Top with another tortilla and cook until golden brown.
4. Flip and cook the other side until crispy.
5. Remove from heat, cut, and serve with toppings.

8) Simple Beef and Cabbage Skillet

The Simple Beef and Cabbage Skillet is a quick and tasty dish you can make on a busy night. It uses ground beef, cabbage, and a few other ingredients to deliver a hearty meal.

Start by browning the ground beef in a large skillet over medium heat. Once it’s cooked, drain excess fat if needed.

Add chopped cabbage and diced onions to the skillet. Stir everything together and cook until the cabbage is tender. You can also season it with salt, pepper, and garlic powder to enhance the flavor.

This recipe is perfect for a family meal and is easy to customize with your favorite spices or vegetables.

Ingredients

• 1 pound (450g) ground beef
• 4 cups chopped cabbage
• 1 onion, diced
• Salt and pepper to taste
• Garlic powder (optional)

Cooking Instructions

1. In a large skillet, brown the ground beef over medium heat.
2. Drain any excess fat from the skillet.
3. Add the chopped cabbage and diced onions.
4. Stir and cook until cabbage is tender.
5. Season with salt, pepper, and garlic powder as desired.

9) Ground Beef and Potato Casserole

Ground beef and potato casserole is a comforting dish that’s simple to make. It combines seasoned ground beef, tender potatoes, and melted cheese for a delicious meal.

You can prepare this casserole with just a few ingredients. It’s a great choice for busy nights when you want something hearty. You can even use frozen potatoes to save time.

This recipe is perfect for families. It is filling and tasty, making it a real crowd-pleaser.

Ingredients

• 1 lb ground beef
• 1 small onion, diced
• 3 cloves garlic, minced
• 4 cups thinly sliced potatoes
• 1 can (10.5 oz) cream of mushroom soup
• 2 cups shredded cheese

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a skillet, cook the ground beef with onion and garlic until browned.
3. Layer sliced potatoes in a casserole dish.
4. Spread the cooked beef mixture over the potatoes.
5. Pour the cream of mushroom soup over everything.
6. Top with shredded cheese.
7. Bake for 45 minutes until potatoes are tender and cheese is bubbly.

10) Cheesy Beef and Pasta Bake

This Cheesy Beef and Pasta Bake is a simple and tasty dish. It combines ground beef, pasta, and cheese for a comforting meal. You can easily make it for your family or friends.

Start by cooking the pasta until it’s al dente. Meanwhile, brown the ground beef in a skillet. Once cooked, mix the beef with your favorite pasta sauce. Then, combine everything in a baking dish.

Top it with cheese and bake at 350°F (175°C) for about 20 to 30 minutes. If you like the cheese to be extra golden, leave it uncovered during baking.

Ingredients

• 1 pound (450 g) ground beef
• 12 ounces (340 g) pasta
• 2 cups (200 g) shredded cheese
• 2 cups (480 ml) pasta sauce
• Salt and pepper to taste

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Cook the pasta according to package instructions.
3. In a skillet, brown the ground beef until fully cooked.
4. Mix the cooked beef with pasta sauce.
5. Combine pasta and beef mixture in a baking dish.
6. Then, top with shredded cheese.
7. Bake for 20-30 minutes until the cheese is bubbly.