10+ Easy Candy Recipes to Satisfy Your Sweet Tooth
Making candy at home can be fun and rewarding. You can create a variety of tasty treats that are perfect for sharing with family and friends.
With easy candy recipes, you can impress everyone with your sweet creations without needing advanced cooking skills.
In this article, you will discover a selection of simple candy recipes. Whether you want to whip up chocolate bark, colorful fruit jellies, or crunchy brittle, there’s something here for everyone.
Get ready to enjoy some delightful treats that you can make right in your own kitchen!
1) No-Bake Peanut Butter Fudge
No-bake peanut butter fudge is a simple and delicious treat. You can make it quickly without using a stove or any special tools.
Just mix a few ingredients, and you’re set! This fudge is creamy, sweet, and perfect for any occasion.
You don’t need a candy thermometer, which makes it even easier.
Ingredients
- 1 cup natural peanut butter
- 1 cup salted butter
- 1 ½ teaspoons vanilla extract
- 3 cups powdered sugar
Cooking Instructions
- In a large bowl, mix the peanut butter and softened butter until smooth.
- Add the vanilla extract and mix well.
- Gradually add powdered sugar and stir until fully combined.
- Spread the mixture into a greased pan.
- Refrigerate for at least 2 hours until firm.
- Cut into squares and enjoy!
2) Easy Chocolate Bark with Nuts
Making chocolate bark is simple and fun. It’s a perfect treat for any occasion.
You can customize it with your favorite nuts and toppings. Start by melting quality chocolate.
You can use dark, milk, or white chocolate. Pour the melted chocolate onto a lined baking sheet.
Next, sprinkle a mix of nuts on top. Try almonds, walnuts, or pecans for great flavor and crunch.
Press the nuts lightly into the chocolate so they stick. Let the chocolate cool and harden.
You can place it in the fridge to speed up the process. Once set, break it into pieces and enjoy!
Ingredients
- 12 ounces chocolate (dark, milk, or white)
- 3/4 cup nuts (your choice)
Cooking Instructions
- Melt the chocolate in a heatproof bowl.
- Pour the melted chocolate onto a parchment-lined baking sheet.
- Sprinkle nuts on top and press them in gently.
- Let it cool until set, about 30 minutes.
- Break into pieces and serve.
3) Classic Caramel Corn
Classic caramel corn is a fun and tasty treat. It’s perfect for parties or as a sweet snack at home.
You can enjoy this crunchy delight any time. To get started, you’ll need popped popcorn, butter, brown sugar, and a few other simple ingredients.
This recipe combines all the goodness of caramel with light, fluffy popcorn. Melt butter and sugar together, then mix in the popcorn.
Once everything is coated, bake it until it’s crispy. The aroma will fill your kitchen!
Ingredients
- 10 cups popped popcorn
- 1 cup butter
- 2 cups brown sugar
- ½ cup corn syrup
- 1 teaspoon salt
- 1 teaspoon vanilla extract
Cooking Instructions
- Preheat your oven to 250°F (120°C).
- In a saucepan, melt the butter over low heat.
- Stir in the brown sugar, corn syrup, and salt. Cook and stir until it boils.
- Remove from heat and add vanilla extract.
- Pour the caramel over the popped popcorn and mix well.
- Spread the popcorn on a baking sheet.
- Bake for 1 hour, stirring every 15 minutes.
- Let it cool before serving.
4) Homemade Fruit Roll-Ups
Making your own fruit roll-ups is fun and healthy. You can use just about any fruit you like.
It’s a great way to enjoy a tasty snack without added sugars. Start by pureeing your chosen fruit in a food processor until smooth.
You can mix fruits like strawberries and apples for a delicious blend. Spread the puree onto a baking sheet lined with a silicone mat.
Bake at 170°F (77°C) for about 6-8 hours. Once done, cut into strips and roll them up.
Store in an airtight container for a quick snack.
Ingredients
- 1 pound of your favorite fruit (like strawberries or apples)
- 1 tablespoon lemon juice
- Optional: honey or sugar to taste
Cooking Instructions
- Preheat your oven to 170°F (77°C).
- Puree your fruit in a food processor.
- Spread the puree onto a baking sheet lined with a silicone mat.
- Bake for 6-8 hours until dry.
- Cut into strips and roll them up. Store and enjoy!
5) Cream Cheese Mints
Cream cheese mints are a delightful treat that is easy to make. They are creamy and melt in your mouth.
To get started, you’ll need just a few simple ingredients. These mints can be made quickly, so you won’t be spending hours in the kitchen.
Ingredients
- 8 oz (226 g) cream cheese, softened
- 4 cups (480 g) powdered sugar
- 1/2 teaspoon peppermint extract
- Food coloring (optional)
Cooking Instructions
- In a mixing bowl, beat the softened cream cheese until smooth.
- Gradually add powdered sugar while mixing until combined.
- Stir in the peppermint extract.
- If desired, add food coloring to the mixture.
- Shape the mixture into small balls or flatten into discs.
- Let them set for an hour before serving. Enjoy!
6) Quick Crockpot Turtles
Making Quick Crockpot Turtles is a fun and easy way to enjoy delicious candy. You’ll love the mix of chocolate, caramel, and pecans in each bite.
Start by gathering your ingredients. You’ll need almond bark, semi-sweet chocolate chips, milk chocolate chips, Kraft caramels, and pecans.
Place the pecans in the bottom of the crockpot. Then, add layers of caramel and chocolate.
Cook on low for about one hour at 200°F (93°C). Don’t stir during cooking.
Once done, let it cool slightly. Scoop them out and let them set on wax paper.
Enjoy your homemade treat!
Ingredients
- 20 oz almond bark
- 12 oz semi-sweet chocolate chips
- 6 oz milk chocolate chips
- 1 bag Kraft caramels
- 1 cup pecans
Cooking Instructions
- Place pecans in the bottom of your crockpot.
- Layer caramel and chocolate over the pecans.
- Cook on low for 1 hour (200°F or 93°C) without stirring.
- Cool slightly and scoop onto wax paper.
7) Simple Hard Candy in Favorite Flavors
Making hard candy at home is fun and easy. You can create it in any flavor you like.
Start with a simple recipe that gives you control over taste and color. Gather your ingredients: sugar, corn syrup, water, and your favorite flavoring.
Popular choices include peppermint, cherry, or lemon.
Ingredients
- 3 3/4 cups granulated sugar
- 1 1/2 cups light corn syrup
- 1 cup water
- Flavoring oil (like peppermint or fruit, to taste)
Cooking Instructions
- In a pot, mix sugar, corn syrup, and water.
- Heat over medium until the sugar melts, stirring gently.
- Bring the mixture to 300°F (150°C) for hard candy.
- Remove from heat and stir in flavoring.
- Pour into greased molds and let it cool before enjoying!
8) Two-Ingredient No-Bake Candy
Making two-ingredient no-bake candy is fun and easy. You can create tasty treats in no time with just a couple of ingredients.
One popular recipe uses chocolate and peanut butter. Simply melt the chocolate and mix it with peanut butter for a smooth and sweet candy.
Pour it into a mold or cup and let it set in the fridge. Another idea is to combine melted chocolate with crushed cookies for a crunchy texture.
Pour it into a pan, cool, and cut into squares when firm.
Ingredients
- Chocolate chips (12 oz)
- Peanut butter (1 cup)
Cooking Instructions
- Melt the chocolate chips in a microwave or double boiler.
- Stir in the peanut butter until smooth.
- Pour the mixture into molds or a lined pan.
- Refrigerate until firm (about 30 minutes).
- Cut into pieces and enjoy!
9) Chewy Toffee Bites
Chewy toffee bites are a delightful treat you can make with just three simple ingredients. This candy combines rich caramel flavors with a soft texture.
They are perfect for parties or as a homemade gift. You will need butter, brown sugar, and a pinch of salt.
The process is quick and easy, taking about 15 minutes. Once you have your ingredients ready, you can enjoy making these tasty bites.
Ingredients
- 1 cup (227 g) unsalted butter
- 1 cup (200 g) packed brown sugar
- 1/4 teaspoon salt
Cooking Instructions
- Melt the butter in a saucepan over medium heat.
- Stir in the brown sugar and salt.
- Cook until the mixture reaches 300°F (149°C), stirring constantly.
- Pour into a greased baking dish and let cool.
- Cut into bite-sized pieces and enjoy!
10) Fudgy Brownie Bites
Fudgy brownie bites are a delicious treat that’s simple to make. They are rich, chocolatey, and perfect for satisfying your sweet tooth.
You can whip these up in no time and enjoy them fresh from the oven. For this recipe, you’ll need just a few ingredients.
You can even get creative by adding your favorite candies for extra flavor.
Ingredients
- 2 eggs
- 1 cup sugar
- 4 oz semi-sweet chocolate bar
- 8 tbsp unsalted butter
- 2 tsp vanilla extract
Cooking Instructions
-
Preheat your oven to 350°F (175°C).
-
Melt the chocolate and butter together in a bowl.
-
Stir in the sugar. Mix in the eggs and vanilla.
-
Pour the batter into a greased mini muffin tin.
-
Bake for 10-12 minutes. Enjoy warm!