10+ Easy Baking Recipes You Can Whip Up in No Time
Baking can be both enjoyable and rewarding, especially when you have easy recipes to follow. Whether you’re a seasoned baker or just starting out, simple baking recipes can help you create delicious treats in no time.
With a few basic ingredients and straightforward instructions, you can whip up everything from cookies to cakes without feeling overwhelmed.
Finding the right recipe is key to a successful baking experience. Easy baking recipes cater to all skill levels and can inspire you to try new flavors and techniques.
Get ready to fill your kitchen with wonderful aromas and impress your friends and family with your baking creations!
1) 3-Ingredient Shortbread Cookies
Making shortbread cookies is simple and fun! You only need three ingredients: flour, butter, and sugar. These cookies are buttery and crumbly, perfect for any occasion.
To start, measure out equal parts of flour and butter with sugar. Mix them until your dough is smooth.
Shape the cookies as you like and place them on a baking sheet.
Bake them at 350°F (175°C) for about 10-12 minutes until they are lightly golden. Let them cool, then enjoy your delicious treats!
Ingredients
- 1 cup (125g) all-purpose flour
- 1/2 cup (115g) unsalted butter, softened
- 1/4 cup (50g) sugar
Cooking Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mix flour, butter, and sugar until smooth.
- Shape the dough into cookies and set them on a baking sheet.
- Bake for 10-12 minutes.
- Cool before serving. Enjoy!
2) Banana Muffins
Banana muffins are a tasty and easy treat to make. They are perfect for using up ripe bananas that you have at home. With just a few ingredients, you can bake soft and delicious muffins in no time.
These muffins can be made plain or with add-ins like walnuts or chocolate chips, depending on your taste. They take around 30 minutes from start to finish!
Ingredients
- 3 ripe bananas
- 1/3 cup (75g) melted butter
- 1 teaspoon baking soda
- Pinch of salt
- 3/4 cup (150g) sugar
- 1 large egg
- 1 teaspoon vanilla extract
- 1 cup (130g) all-purpose flour
Cooking Instructions
- Preheat your oven to 350°F (175°C).
- In a bowl, mash the bananas with a fork.
- Mix in the melted butter.
- Add baking soda and salt, and mix well.
- Stir in sugar, egg, and vanilla extract.
- Mix in the flour until just combined.
- Pour the batter into a greased muffin tin.
- Bake for 18-20 minutes or until a toothpick comes out clean.
3) One-Bowl Chocolate Cake
This One-Bowl Chocolate Cake is perfect for a quick and delicious dessert. It’s easy to make, and you only need one bowl to mix everything together. Plus, it turns out moist and fluffy every time.
Just gather your ingredients and mix them without any fuss. You’ll love the rich flavor and the simple process. It’s a great recipe for both beginners and experienced bakers.
Ingredients
- 2 cups white sugar
- 1 ¾ cups all-purpose flour
- ¾ cup unsweetened cocoa powder
- 1 ½ teaspoons baking powder
- 1 ½ teaspoons baking soda
- 1 teaspoon salt
- 2 large eggs
- 1 cup milk
- ½ cup vegetable oil
- 2 teaspoons vanilla extract
- 1 cup boiling water
Cooking Instructions
- Preheat your oven to 350°F (175°C).
- In a large bowl, mix all dry ingredients together.
- Add eggs, milk, oil, and vanilla. Beat until smooth.
- Stir in boiling water until well combined.
- Pour batter into prepared cake pans and bake for 30-35 minutes.
- Let cool before frosting as desired.
4) Nutella Hand Pies
Nutella hand pies are a delicious treat that’s easy to make. These flaky pastries are filled with creamy Nutella and can be enjoyed warm or at room temperature. They make a great dessert or snack for any occasion.
To prepare these pies, you’ll need frozen puff pastry, which makes the process quick. You just roll it out, fill, and fold. Bake until golden brown for a delightful treat.
Ingredients
- 1 large egg
- 1 tablespoon water
- 1 sheet frozen puff pastry, thawed
- 3 tablespoons Nutella
- 1 to 2 teaspoons grated orange zest (optional)
Cooking Instructions
- Preheat your oven to 400°F (200°C).
- Roll out the puff pastry on a lightly floured surface.
- Cut into squares, about 4 inches on each side.
- Place a teaspoon of Nutella in the center of each square.
- Fold the pastry over to make a triangle.
- Seal the edges with a fork.
- Mix the egg and water and brush the tops of the pies.
- Bake for 15-20 minutes until golden brown.
5) Easy Lemon Bars
Lemon bars are a delicious and refreshing treat. They have a sweet, tangy filling on a buttery crust. You can whip them up quickly for dessert or a snack.
To make these lemon bars, you will need fresh lemon juice. Using about two lemons gives the best flavor. The recipe includes simple ingredients like eggs and sugar, which make the bars rich and tasty.
You can bake these at 350°F (180°C). Once they cool, cut them into squares for easy serving.
Ingredients
- â…“ cup fresh lemon juice (about 2 lemons)
- 3 large eggs
- 1 cup granulated sugar
- 3 tablespoons all-purpose flour
Cooking Instructions
- Preheat your oven to 350°F (180°C).
- Prepare the crust using butter and flour.
- Mix lemon juice, eggs, sugar, and flour in a bowl.
- Pour the filling over the crust.
- Bake for about 20 minutes.
6) Blueberry Crumb Muffins
Blueberry crumb muffins are a delicious treat that you can enjoy any time of day. These muffins are moist, filled with fresh blueberries, and topped with a sweet crumb topping. They are simple to make, making them perfect for both beginners and experienced bakers.
For this recipe, you will need basic ingredients that you probably already have at home. The best part is that they bake up beautifully and fill your kitchen with a wonderful aroma.
Ingredients
- 1 ½ cups all-purpose flour
- ½ cup granulated sugar
- ½ cup brown sugar
- 1 tablespoon baking powder
- ½ teaspoon salt
- 1/3 cup vegetable oil
- 1 large egg
- ½ cup milk
- 1 cup fresh blueberries
Cooking Instructions
- Preheat your oven to 375°F (190°C).
- In a bowl, mix flour, sugars, baking powder, and salt.
- In another bowl, combine oil, egg, and milk.
- Stir the wet ingredients into the dry ingredients until just combined.
- Gently fold in blueberries.
- Fill muffin cups and sprinkle with crumb topping.
- Bake for 20-25 minutes or until golden.
7) Quick & Easy Soft Pretzels
Making soft pretzels at home is simple and fun. You can whip them up in about 30 minutes. They are perfect for snacking or serving at a party.
You just need a few basic ingredients to get started. You can enjoy them warm, sprinkled with salt. A cheese dip can make them even better!
Ingredients
- 1 1/2 cups warm water (38°C)
- 1 packet of instant yeast
- 4 cups all-purpose flour
- 1/4 cup granulated sugar
- 1 teaspoon salt
- Coarse sea salt for topping
- 1/4 cup baking soda (for boiling)
Cooking Instructions
- Preheat your oven to 450°F (232°C).
- In a bowl, mix warm water and yeast. Let it sit for 5 minutes.
- Add sugar, salt, and flour. Mix until a dough forms.
- Knead the dough for a few minutes.
- Divide into pieces and shape into pretzels.
- Boil in baking soda water for 30 seconds.
- Place on a baking sheet, sprinkle with salt, and bake for 12-15 minutes.
8) Honey Oat Bread
Honey oat bread is a delicious and simple recipe you can try at home. The combination of honey and oats gives it a lovely flavor. This bread is light and soft, perfect for toasting or making sandwiches.
To make honey oat bread, you need just a few key ingredients. You’ll enjoy the sweet taste and hearty texture. Plus, it’s a great way to add fiber to your diet.
Ingredients
- 2 cups rolled oats
- 1 cup warm water (110°F/43°C)
- 1/4 cup honey
- 1/4 cup milk
- 1 tablespoon yeast
- 2 cups whole wheat flour
- 1 teaspoon salt
Cooking Instructions
- In a bowl, combine warm water, honey, and yeast. Let it sit for about 5 minutes until it’s frothy.
- Add milk and oats, mixing well.
- Gradually stir in whole wheat flour and salt.
- Knead the dough for a few minutes until smooth.
- Place the dough in a greased bowl and cover it with a towel. Let it rise for about an hour.
- Preheat the oven to 350°F (175°C).
- Shape the dough into a loaf and place it in a greased pan.
- Bake for 30-35 minutes, until golden brown. Enjoy your fresh honey oat bread!
9) Brownie Kiss Cupcakes
Brownie Kiss Cupcakes are a fun and delicious treat that are easy to make. They combine the richness of brownies with a surprise chocolate kiss in the center. Perfect for parties or a cozy night in!
To make these cupcakes, start by creaming butter and sugar in a bowl. Add eggs and vanilla, then mix everything well. Combine your dry ingredients and fold them into the creamed mixture.
Fill cupcake liners about halfway and place a chocolate kiss in the center of each. Bake in a preheated oven at 350°F (175°C) for about 20 minutes. Let them cool before enjoying!
Ingredients
- 1/2 cup butter, softened
- 1 cup sugar
- 2 eggs
- 1 teaspoon vanilla extract
- 1/2 cup all-purpose flour
- 1/3 cup cocoa powder
- 1/4 teaspoon salt
- 9 chocolate kisses
Cooking Instructions
- Preheat your oven to 350°F (175°C).
- Cream together butter and sugar in a mixing bowl.
- Add eggs and vanilla. Mix well.
- Combine flour, cocoa powder, and salt. Fold into the wet mixture.
- Line cupcake pan and fill each liner halfway.
- Place a chocolate kiss in the center of each.
- Bake for 20 minutes. Let cool before serving.
10) S’mores Bars
S’mores bars are a delicious and easy treat you can make at home. They combine the classic flavors of graham crackers, chocolate, and marshmallows into one tasty dessert.
To start, gather your ingredients.
You’ll mix graham cracker crumbs with melted butter and sugar to create a crust. Then, layer chocolate chips and marshmallows on top before baking until everything is gooey and delicious.
These bars are perfect for sharing at parties or enjoying as a snack anytime. Just slice and serve!
Ingredients
- 9 graham cracker squares
- ½ cup butter, melted
- ½ cup brown sugar
- 2 cups miniature marshmallows
- 1 ½ cups chocolate chips
Cooking Instructions
- Preheat your oven to 350°F (175°C).
- Mix the graham cracker crumbs, melted butter, and brown sugar in a bowl.
- Press this mixture into a baking pan.
- Layer chocolate chips on top of the crust.
- Add the marshmallows over the chocolate.
- Bake for about 20 minutes, until golden and bubbly.
- Allow to cool, then slice and enjoy!