10+ Dinner Recipes for Two: Easy and Delicious Ideas to Share

Cooking dinner for two can be a rewarding experience that brings you and your dining partner closer together. Finding the right recipes makes it easy to create delicious meals without the worry of leftovers.

With a variety of simple and tasty options, you can enjoy quality time while savoring great food.

Whether you are celebrating a special occasion or just want a cozy night in, there are plenty of recipes that suit your needs.

You can explore dishes that are quick to prepare or those that allow you to experiment with new flavors. Embrace the joy of cooking for two, and let it inspire creativity in your kitchen.

1) Sheet Pan Chicken Fajitas

Sheet pan chicken fajitas are a simple and tasty dinner option for two. They combine chicken and colorful veggies, all cooked together for easy cleanup. You’ll enjoy the flavor and the convenience.

To make this dish, you need some basic ingredients. The key flavors come from spices and fresh ingredients, giving you a delicious meal in no time.

Plus, you can customize it with your favorite toppings.

Ingredients

• 1 pound (450 g) chicken breast, sliced
• 1 bell pepper, sliced
• 1 onion, sliced
• 2 tablespoons olive oil
• 1 tablespoon fajita seasoning
• Salt and pepper to taste
• Flour tortillas
• Optional toppings: salsa, avocado, cheese

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. In a bowl, toss chicken, bell pepper, onion, olive oil, fajita seasoning, salt, and pepper.
3. Spread the mixture on a sheet pan.
4. Bake for 20-25 minutes until chicken is cooked through.
5. Serve in warm tortillas with your favorite toppings.

2) Sun-Dried Tomato Pasta

Sun-dried tomato pasta is a quick and tasty option for dinner. It combines the rich flavor of sun-dried tomatoes with pasta for a satisfying meal. You can also add fresh ingredients like spinach or arugula for added health benefits.

This dish is easy to make, perfect for a busy weeknight. You can prepare it in just about 10 to 30 minutes. With a creamy sauce or a light olive oil base, it’s sure to impress.

Feel free to customize your dish with protein, such as chicken or tofu. This makes it perfect for two people.

Ingredients

• 8 ounces pasta of your choice
• 1 cup sun-dried tomatoes, chopped
• 2 cups fresh spinach or arugula
• 1 cup heavy cream or a dairy-free alternative
• 2 cloves garlic, minced
• Olive oil
• Salt and pepper to taste
• Grated Parmesan cheese (optional)

Cooking Instructions

1. Boil a pot of salted water and cook the pasta according to package directions.
2. In a skillet, heat olive oil over medium heat and add minced garlic.
3. Stir in the sun-dried tomatoes and cook for 2 minutes.
4. Add heavy cream and simmer for 5 minutes.
5. Mix in the spinach until wilted.
6. Drain the pasta and combine with the sauce.
7. Season with salt and pepper, then top with Parmesan cheese if desired.

3) Chili Garlic Noodles

Chili garlic noodles are a quick and delicious meal for two. They come together in about 15 minutes and are full of flavor. The spicy kick makes them irresistible.

You will need rice noodles, garlic, and some fresh veggies. The dish has a wonderful balance of spice and garlic, making it perfect for a cozy dinner.

Feel free to adjust the spice level to suit your taste. You can easily add more chili if you love heat!

Ingredients

• 7 oz (200g) rice noodles
• 10-15 garlic cloves
• 2 green onions
• 1/2 tsp (2g) ginger
• 2 baby bok choy
• Chili flakes, to taste
• Soy sauce, to taste

Cooking Instructions

1. Cook the rice noodles according to package instructions.
2. In a pan, heat oil and sauté minced garlic until golden.
3. Add chopped green onions and ginger; stir for a minute.
4. Toss in cooked noodles and bok choy.
5. Add soy sauce and chili flakes; mix well.
6. Serve hot and enjoy!

4) Sesame Soba Noodles

Sesame soba noodles are a delicious and quick dinner option for two. They combine nutty flavors and fresh vegetables, making for a nutritious meal. You’ll enjoy the balance of tastes and textures in this simple dish.

To make this dish, you’ll need soba noodles, sesame oil, and your choice of vegetables. You can serve it warm or cold, perfect for any meal.

Ingredients

• 8 oz soba noodles
• 3 tbsp sesame oil
• 2 tbsp soy sauce
• 1 tbsp rice vinegar
• 1 clove garlic, minced
• 1 cup snap peas, sliced
• 1 avocado, diced
• Fresh mint, for garnish

Cooking Instructions

1. Cook the soba noodles according to package directions. Drain and rinse with cold water.
2. In a large bowl, mix sesame oil, soy sauce, rice vinegar, and garlic.
3. Add the noodles and toss to coat evenly.
4. Stir in snap peas and avocado.
5. Serve with fresh mint on top. Enjoy!

5) Broccoli Cheddar Soup

Broccoli cheddar soup is a warm and comforting dish that’s perfect for dinner. It combines fresh broccoli and creamy cheese, making it a favorite. You can easily whip it up in just 30 minutes.

For this recipe, you’ll need broccoli, butter, garlic, and cheddar cheese. You can customize it by adding favorite seasonings. This soup is great for two people, making it ideal for a cozy dinner.

Ingredients

• 1 cup broccoli, chopped
• 1 tablespoon butter
• 1 tablespoon olive oil
• 1 tablespoon onion, diced
• 1 garlic clove, minced
• 1 cup chicken broth
• ½ cup heavy cream
• 1 cup grated cheddar cheese
• Salt and pepper to taste

Cooking Instructions

1. In a pot, heat the butter and olive oil over medium heat.
2. Add the onion and garlic. Cook until soft.
3. Stir in the broccoli and chicken broth. Cook for 10 minutes.
4. Add the heavy cream and cheddar cheese. Stir until the cheese melts.
5. Season with salt and pepper. Serve hot.

6) Shakshuka

Shakshuka is a delicious dish that is perfect for dinner for two. It features eggs cooked in a spiced tomato sauce. You can enjoy it with bread for dipping.

To make shakshuka, start with sautéed onions and peppers. Add garlic, then pour in canned tomatoes and spices like cumin and cayenne. Let it simmer until thick.

Once the sauce is ready, make small wells for the eggs. Crack the eggs into the wells and cover until they’re set.

This meal is comfort food at its best. You can also sprinkle feta cheese on top for extra flavor.

Ingredients

• 1 yellow onion
• 1 red bell pepper
• 1 can whole peeled tomatoes
• 4 eggs
• 2 cloves garlic
• 2 tablespoons olive oil
• 1 teaspoon cumin
• 1/4 teaspoon cayenne

Cooking Instructions

1. Heat olive oil in a skillet over medium heat (350°F or 175°C).
2. Sauté chopped onion and bell pepper until soft.
3. Add minced garlic and cook for 1 minute.
4. Stir in tomatoes and spices; simmer for 10 minutes.
5. Create wells in the sauce and crack in the eggs.
6. Cover and cook until eggs are set, about 5-7 minutes.

7) Easy Black Bean Burgers

Making black bean burgers is quick and fun. These burgers are tasty and can be made in about 30 minutes. They are perfect for a cozy dinner for two.

Start by mashing cooked black beans in a bowl. You can use a fork or a potato masher. Then, mix in some ketchup, mustard, onion powder, and garlic powder for flavor.

Form the mixture into patties. Heat a non-stick pan over medium heat, about 350°F (175°C). Cook the patties for about 5 minutes on each side until they are heated through.

Serve your burgers on buns with your favorite toppings. Lettuce, tomatoes, and avocado make great additions!

Ingredients

• 3/4 cup cooked black beans
• 1 tablespoon ketchup
• 1/2 tablespoon mustard
• 1/2 teaspoon onion powder
• 1/2 teaspoon garlic powder

Cooking Instructions

1. Mash the cooked black beans in a bowl.
2. Mix in ketchup, mustard, onion powder, and garlic powder.
3. Form the mixture into patties.
4. Heat a non-stick pan over medium heat (350°F / 175°C).
5. Cook the patties for 5 minutes on each side.
6. Serve on buns with your favorite toppings.

8) Chicken Parmesan

Chicken Parmesan is a classic dish that’s perfect for dinner for two. You will love the crispy chicken, savory marinara sauce, and gooey cheese. It’s simple to make and quite satisfying.

To prepare, you’ll need boneless chicken breasts, bread crumbs, and some seasonings. Bake or fry the chicken until it’s golden brown, then add marinara sauce and mozzarella on top. Pop it in the oven to melt the cheese.

This dish is great with a side of pasta or a fresh salad. Enjoy your delicious meal together!

Ingredients

• 2 boneless chicken breasts
• 1 cup panko bread crumbs
• 2 large eggs
• Salt and pepper to taste
• 1 cup marinara sauce
• 1 cup shredded mozzarella cheese
• Olive oil for frying or baking

Cooking Instructions

1. Preheat your oven to 375°F (190°C).
2. Season the chicken with salt and pepper.
3. Dip each breast in beaten eggs, then coat with bread crumbs.
4. Heat olive oil in a pan and fry chicken until golden.
5. Place chicken in a baking dish, add marinara sauce, and top with mozzarella.
6. Bake for 15-20 minutes until cheese is bubbly.

9) Veggie Frittata

A veggie frittata is a simple and tasty dish that you can whip up for dinner. It’s perfect for using leftover vegetables and is filled with flavor. You can customize it with your favorite veggies.

Start by sautéing onions, peppers, and any other vegetables you love. You can add some cheese for extra creaminess. Whisk together eggs, salt, and pepper, then pour it over the veggies in the pan.

Cook on the stove for a few minutes, then finish it off in the oven at 350°F (175°C) until it’s set. This dish is great for two, making it a cozy dinner option.

Ingredients

• 4 large eggs
• 1 cup mixed vegetables (like bell peppers and onions)
• 1/2 cup cheese (like feta or cheddar)
• Salt and pepper to taste
• Olive oil for cooking

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Heat olive oil in a skillet over medium heat.
3. Sauté the mixed vegetables until tender.
4. Whisk the eggs with salt and pepper in a bowl.
5. Pour the eggs over the vegetables in the skillet.
6. Sprinkle cheese on top.
7. Cook on stovetop for 5 minutes, then bake for 10-15 minutes until set.

10) Stuffed Eggplant

Stuffed eggplant is a tasty and healthy dish that’s perfect for dinner for two. You can fill roasted eggplant halves with a variety of ingredients to make it your own.

A simple filling can include cheese, herbs, and vegetables. For a heartier option, try using ground beef or lamb mixed with spices.

For a vegetarian option, use chickpeas and couscous. This dish is not only comforting but also colorful on the plate.

Ingredients

• 2 medium eggplants
• 1 cup cooked rice
• 1/2 cup ground beef or lamb (optional)
• 1/2 cup cheese (like mozzarella or feta)
• 1 cup mixed vegetables (like tomatoes and bell peppers)
• Herbs (like basil or parsley)
• Salt and pepper to taste

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. Cut the eggplants in half lengthwise and scoop out some flesh.
3. Mix the scooped-out flesh with your choice of filling.
4. Fill each eggplant half with the mixture.
5. Bake for 25-30 minutes until the eggplants are tender.
6. Serve warm and enjoy!