10+ Dessert Recipes Easy for Sweet Cravings in No Time

10+ Dessert Recipes Easy for Sweet Cravings in No Time

Desserts are a wonderful way to satisfy your sweet tooth and bring joy to any occasion. You can create delicious treats quickly and easily with simple recipes that require minimal effort.

Whether you’re planning a party or just want to enjoy something sweet at home, easy dessert recipes are perfect for any situation.

A table filled with simple dessert ingredients and utensils ready for baking

With a wide variety of options available, you can find desserts that suit your taste and skill level. From no-bake treats to quick-bake cakes, these recipes make it easy for you to whip up something delightful in no time.

1) Soft-Baked Monster Cookies

A warm batch of monster cookies cooling on a wire rack, surrounded by scattered chocolate chips and colorful sprinkles

Soft-baked monster cookies are a delicious treat that you can easily make at home. They are chewy, thick, and filled with peanut butter, oats, chocolate chips, and M&Ms. You and your family will love these cookies!

To start, mix your dry ingredients and then combine them with creamy peanut butter and eggs. This simple process can be done in one bowl, making cleanup a breeze.

Once mixed, bake the cookies until they are just slightly undercooked. This keeps them soft and chewy for longer. Enjoy these cookies warm or let them cool for a tasty snack later!

Ingredients

  • 1 cup peanut butter
  • 1 cup oats
  • 1 cup brown sugar
  • 1/2 cup granulated sugar
  • 2 eggs
  • 1 cup chocolate chips
  • 1 cup M&Ms
  • 1 teaspoon baking soda
  • 1/2 teaspoon salt

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix peanut butter, brown sugar, and granulated sugar.
  3. Add eggs and stir until smooth.
  4. Mix in oats, baking soda, and salt.
  5. Fold in chocolate chips and M&Ms.
  6. Drop spoonfuls onto a baking sheet.
  7. Bake for 10-12 minutes.
  8. Let cool before serving.

2) Gluten-Free No-Bake Fruit Tart

A colorful array of fresh fruits arranged on a gluten-free no-bake tart crust, surrounded by a scattering of loose ingredients

This gluten-free no-bake fruit tart is a delightful and easy dessert. You can whip it up without turning on the oven, making it great for warm days. The crust is made from simple gluten-free crumbs and it holds a creamy filling topped with fresh fruit.

To make this tart, start by preparing the crust. You can use crushed gluten-free cookies mixed with a bit of melted butter to form a base. Press it firmly into a tart pan and let it chill in the fridge.

For the filling, mix dairy-free cream cheese or yogurt with a sweetener. Then, spread it evenly over the crust. Top it with your favorite fruits like berries or sliced kiwi for a colorful finish.

Ingredients

  • 1 ½ cups gluten-free cookie crumbs
  • ½ cup melted butter
  • 1 cup dairy-free cream cheese or yogurt
  • 2 tablespoons honey or maple syrup
  • Fresh fruits (berries, kiwi, etc.)

Cooking Instructions

  1. Combine gluten-free cookie crumbs and melted butter.
  2. Press the mixture into a tart pan.
  3. Chill the crust in the fridge for 30 minutes.
  4. Mix the cream cheese and honey until smooth.
  5. Spread the filling over the chilled crust.
  6. Top with fresh fruit.
  7. Chill for another hour before serving.

3) Cheesecake Nachos

A platter of golden-brown nacho chips topped with creamy cheesecake filling, drizzled with chocolate and caramel sauce, and sprinkled with fresh berries

Cheesecake nachos are a fun and easy dessert. They combine sweet flavors with a crunchy texture. You’ll love how simple it is to make!

To start, you will need some tortilla chips. You can bake or fry them. Then, coat them with cinnamon and sugar for a tasty twist.

Next, prepare a no-bake cheesecake mixture. Mix cream cheese with sugar, vanilla, and a bit of lemon juice. Then, spread this creamy layer over your chips.

Finally, top your creation with caramel sauce and toffee bits. It adds a delicious finish!

Ingredients

  • Tortilla chips
  • Cinnamon
  • Sugar
  • Cream cheese
  • Sugar
  • Vanilla extract
  • Lemon juice
  • Caramel sauce
  • Toffee bits

Cooking Instructions

  1. Preheat the oven to 350°F (175°C) if baking chips.
  2. Bake or fry tortilla chips until crispy.
  3. Mix cream cheese, sugar, vanilla, and lemon juice until smooth.
  4. Spread the cheesecake mixture over the chips.
  5. Drizzle with caramel and sprinkle with toffee bits. Enjoy!

4) Maple Krispie Cookies

A plate of Maple Krispie Cookies surrounded by ingredients and a recipe card

Maple Krispie Cookies are a delightful treat that are easy to make. They combine the sweetness of maple with the crunch of rice cereal. Perfect for a tasty snack or a dessert for any occasion.

To start, gather your ingredients. You will need a white cake mix, crisp rice cereal, melted butter, a large egg, and maple flavoring. These simple ingredients come together for a delicious cookie.

Ingredients:

  • 1 (18 ounce) package white cake mix
  • 1 cup crisp rice cereal
  • ½ cup butter, melted
  • 1 large egg, beaten
  • 1 teaspoon maple flavoring

Cooking Instructions:

  1. Preheat your oven to 350°F (175°C).
  2. In a bowl, mix the cake mix, rice cereal, and melted butter.
  3. Add the beaten egg and maple flavoring, and stir until combined.
  4. Drop spoonfuls of the mixture onto a baking sheet.
  5. Bake for 10-12 minutes or until golden brown. Enjoy!

5) Peanut Butter Cups

A stack of peanut butter cups sits on a white plate next to a jar of creamy peanut butter and a bowl of melted chocolate

Peanut butter cups are a delightful treat that you can easily make at home. They combine creamy peanut butter with chocolate for a tasty dessert. Enjoy them as a snack or share them with friends.

To make homemade peanut butter cups, you’ll need chocolate and peanut butter. Start by melting the chocolate, then layer it in muffin cups. Add a peanut butter mixture on top and cover it with more chocolate.

Chill the cups in the fridge until they are firm. Once set, pop them out of the muffin cups and enjoy!

Ingredients

  • 1 cup chocolate chips
  • 1/2 cup creamy peanut butter
  • 1/4 cup powdered sugar
  • 1/2 tsp vanilla extract
  • Pinch of salt

Cooking Instructions

  1. Melt the chocolate chips in a microwave or double boiler until smooth.
  2. In a bowl, mix peanut butter, powdered sugar, vanilla extract, and salt.
  3. Pour a thin layer of chocolate into muffin cups.
  4. Add a spoonful of the peanut butter mixture on top.
  5. Cover with more melted chocolate.
  6. Refrigerate for 30 minutes or until set.

6) Triple Fudge Brownies

A batch of triple fudge brownies cooling on a wire rack, surrounded by scattered cocoa powder and chunks of dark chocolate

You’ll love making these rich and fudgy triple fudge brownies. They are perfect for any chocolate lover. The combination of cocoa powder and three types of chocolate creates a deep flavor that’s hard to resist.

Start by melting butter and bittersweet chocolate together. Once smooth, mix in sugar, eggs, and vanilla. Finally, add the flour and chocolate chips for that extra gooey goodness.

Pour the batter into a greased pan and bake at 350°F (175°C) until set. Let them cool before cutting into squares for serving.

Ingredients

  • 1 cup unsalted butter
  • 9 ounces bittersweet chocolate
  • 1 ½ cups granulated sugar
  • 4 large eggs
  • 2 teaspoons vanilla extract
  • 1 cup all-purpose flour
  • 1 cup chocolate chips

Cooking Instructions

  1. Preheat the oven to 350°F (175°C).
  2. Melt the butter and bittersweet chocolate in a bowl.
  3. Stir in sugar, then add eggs and vanilla.
  4. Mix in flour and chocolate chips.
  5. Pour into a greased pan and bake for 25-30 minutes.
  6. Let cool, then cut into squares. Enjoy!

7) Easy Cake Mix Cookies

A mixing bowl filled with cake mix, eggs, and butter, surrounded by measuring cups and spoons, on a kitchen counter

Making easy cake mix cookies is fun and quick! You only need three simple ingredients to create a tasty treat.

For these cookies, grab a box of cake mix, some eggs, and oil. You can use any cake mix flavor you like, such as chocolate or vanilla.

Start by preheating your oven to 350°F (175°C). In a bowl, mix the cake mix with two eggs and 1/2 cup of oil until smooth.

Scoop out small balls of dough and place them on a baking sheet. Bake for about 10 to 12 minutes.

Let them cool slightly before enjoying your delicious cookies!

Ingredients

  • 1 box cake mix
  • 2 large eggs
  • 1/2 cup oil

Cooking Instructions

  1. Preheat oven to 350°F (175°C).
  2. Combine cake mix, eggs, and oil in a bowl.
  3. Mix until smooth.
  4. Scoop dough onto a baking sheet.
  5. Bake for 10 to 12 minutes.
  6. Allow cookies to cool before serving.

8) Flourless Chocolate Cake

A decadent flourless chocolate cake sits on a rustic wooden table, adorned with a dusting of powdered sugar and a dollop of whipped cream

Flourless chocolate cake is a delicious and rich dessert that’s easy to make. It’s perfect for those who want a gluten-free treat. With just a few ingredients, you can create a fudgy, indulgent cake.

You typically need semisweet chocolate, butter, sugar, cocoa powder, and eggs. This cake is simple to prepare and doesn’t require any special skills. In about an hour, you can serve a delightful dessert.

Ingredients

  • 4 (1 ounce) squares semisweet chocolate, chopped
  • ½ cup butter
  • ¾ cup white sugar
  • ½ cup cocoa powder
  • 3 large eggs, beaten

Cooking Instructions

  1. Preheat your oven to 375°F (190°C).
  2. Grease a cake pan.
  3. Melt chocolate and butter together in a bowl.
  4. Stir in sugar and cocoa powder.
  5. Mix in the beaten eggs until smooth.
  6. Pour the batter into the pan and bake for 25 minutes.
  7. Let it cool before serving.

9) Panna Cotta

A white ceramic plate with a creamy, smooth panna cotta dessert topped with a vibrant fruit coulis and garnished with fresh mint leaves

Panna Cotta is a simple and delicious Italian dessert. It has a creamy texture that melts in your mouth. You can make it with just a few basic ingredients.

To start, you will need heavy cream, sugar, and gelatin. You can add vanilla for extra flavor. It’s perfect with fresh fruits or a berry sauce on top.

Here’s how to make it. First, gently heat the cream and sugar until dissolved. Then, mix in the gelatin until it’s smooth. Pour the mixture into cups and let it chill in the fridge for a few hours.

Ingredients

  • 2 cups (480 ml) heavy cream
  • 1/2 cup (100 g) sugar
  • 1 packet (2 1/4 teaspoons) powdered gelatin
  • 1 teaspoon vanilla extract
  • Fresh berries (for topping)

Cooking Instructions

  1. In a saucepan, heat the cream and sugar over medium heat.
  2. Stir until the sugar dissolves.
  3. Sprinkle the gelatin over the cream and stir until dissolved.
  4. Add vanilla extract and mix well.
  5. Pour the mixture into cups.
  6. Refrigerate for at least 4 hours until set.

10) Dump Cake

A mixing bowl filled with canned fruit, dry cake mix, and melted butter, surrounded by scattered ingredients and a baking dish

Dump cake is a simple and delicious dessert that lets you be creative. You only need a few ingredients to make it, and it can be customized with your favorite flavors.

To start, you can use canned fruit, pie filling, or fresh fruit. Just dump the filling into a baking dish.

Next, sprinkle a dry cake mix on top, and add some butter.

Bake at 350°F (175°C) for about 40 to 45 minutes, or until the top is golden brown. Let it cool slightly before serving.

Ingredients

  • 1 can of fruit or pie filling
  • 1 box cake mix (any flavor)
  • 1 stick (1/2 cup) butter, melted

Cooking Instructions

  1. Preheat your oven to 350°F (175°C).
  2. Pour the fruit filling into a baking dish.
  3. Evenly sprinkle the dry cake mix over the fruit.
  4. Then, drizzle melted butter on top.
  5. Bake for 40-45 minutes until golden.

Similar Posts