10+ Crockpot Chicken Breast Recipes for Easy Weeknight Dinners
Crockpot chicken breast recipes are a great way to make delicious meals with minimal effort. These recipes provide tasty options that allow you to enjoy tender, juicy chicken without spending hours in the kitchen.
With just a few ingredients and your trusty slow cooker, you can create comforting dishes that are perfect for any occasion.
Using a crockpot not only saves you time but also enhances the flavors of the chicken. You can easily customize these recipes to suit your taste preferences, making them a versatile choice for family dinners or meal prep.
Enjoy exploring the variety of ways to cook chicken in your slow cooker!
1) Juicy Slow Cooker Chicken Breast
Making juicy chicken breasts in a slow cooker is easy and rewarding. You’ll enjoy the tender meat and delicious flavors without much effort. Just season your chicken well and let the slow cooker do the work.
Start by adding chicken breasts to the slow cooker. A simple mix of garlic powder, onion powder, dried basil, paprika, salt, and pepper works great. This will ensure the chicken is well-seasoned and flavorful.
Cook on low for about 6-7 hours (about 175 to 180 degrees Fahrenheit or 80 to 82 degrees Celsius) or on high for 3-4 hours. Avoid lifting the lid too often, as this can slow down cooking.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 teaspoon garlic powder
- 1 teaspoon onion powder
- 1 teaspoon dried basil
- 1 teaspoon paprika
- Salt and pepper to taste
Cooking Instructions
- Season the chicken with spices.
- Place chicken in the slow cooker.
- Cook on low for 6-7 hours or high for 3-4 hours.
- Check for doneness before serving.
2) Crockpot Honey Garlic Chicken
Crockpot Honey Garlic Chicken is a tasty and easy meal. You will love how simple it is to make. Just add everything to the slow cooker and let it do the work!
You need chicken breasts, honey, soy sauce, and garlic for the sauce. The honey gives a nice sweetness, while the garlic adds flavor. You can serve this chicken with rice or veggies for a complete meal.
Ingredients
- 4 chicken breasts
- 1/2 cup honey
- 1/4 cup soy sauce
- 3 cloves garlic, minced
- Salt and pepper to taste
Cooking Instructions
- Place the chicken breasts in the crockpot.
- In a bowl, mix honey, soy sauce, and minced garlic.
- Pour the sauce over the chicken.
- Cook on low for 6-7 hours (about 95-100°C) or high for 3-4 hours (about 100-120°C).
- Shred the chicken and mix it with the sauce before serving.
3) Tuscan Chicken with Sun-Dried Tomatoes
Crockpot Tuscan Chicken is a flavorful dish that combines tender chicken breasts with sun-dried tomatoes and creamy sauce. It’s easy to prepare and perfect for busy weeknights.
You’ll love how the slow cooking brings out the rich flavors of garlic, spinach, and Italian seasonings. This dish pairs well with rice or pasta.
Ingredients
- 4 chicken breasts
- 1 cup sun-dried tomatoes
- 1 cup spinach
- 1 cup heavy cream
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
Cooking Instructions
- Place the chicken breasts in the crockpot.
- Add sun-dried tomatoes, spinach, and minced garlic.
- Pour the heavy cream over the top and sprinkle with Italian seasoning.
- Season with salt and pepper.
- Cook on low for 6-7 hours (or high for 3-4 hours) at 165°F (74°C).
- Stir and serve warm. Enjoy!
4) Melt-in-Your-Mouth Chicken with Cream Sauce
Melt-in-your-mouth chicken with cream sauce is a delightful dish that’s perfect for busy nights. This recipe combines tender chicken breasts with a rich and creamy sauce, making it a family favorite.
To start, you’ll need simple ingredients that come together easily. The slow cooker does most of the work, so you can focus on other things while your meal cooks.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 can (10.5 oz) cream of chicken soup
- 1 packet ranch dressing mix
- 1 cup (240 ml) sour cream
- 1 cup (100 g) shredded cheese (like cheddar)
Cooking Instructions
- Place the chicken breasts in the slow cooker.
- In a bowl, mix the cream of chicken soup and ranch dressing.
- Pour the mixture over the chicken.
- Cover and cook on low for 6-8 hours (about 165°F or 74°C).
- Stir in sour cream and cheese before serving.
5) Slow Cooker Chicken with Potatoes and Carrots
This dish is simple and perfect for busy days. You can prepare it in the morning and enjoy a warm meal by dinner time.
Start by adding chicken breasts to your slow cooker. Then, layer in chopped potatoes and carrots for a healthy, balanced meal.
Season everything with your favorite herbs and spices. A touch of garlic, salt, and pepper works wonders.
Add some chicken broth to keep it moist and flavorful. Set your slow cooker to low and let it cook for about 6 to 8 hours.
Ingredients
- 4 boneless, skinless chicken breasts
- 4 medium potatoes, chopped
- 5 to 6 large carrots, sliced
- 1 cup chicken broth
- Garlic, salt, and pepper to taste
Cooking Instructions
- Place the chicken breasts in the slow cooker.
- Add the chopped potatoes and carrots on top.
- Season with garlic, salt, and pepper.
- Pour the chicken broth over everything.
- Cover and cook on low for 6 to 8 hours (about 175°F to 190°F or 80°C to 88°C).
6) Crockpot Chicken Breast with Garlic and Butter
For a delicious meal, try making crockpot chicken breast with garlic and butter. This dish is simple to prepare and full of flavor. The chicken comes out tender and juicy, making it a family favorite.
Start by mixing melted butter with minced garlic and your favorite seasonings. Then, place the chicken breasts in the slow cooker and pour the buttery mixture over them.
You can also add vegetables like potatoes or carrots for a complete meal. Cook on LOW for about 6-8 hours or HIGH for 3-4 hours until the chicken reaches an internal temperature of 165°F (74°C).
Ingredients
- 4 chicken breasts
- 1/2 cup butter, melted
- 4 cloves garlic, minced
- Salt and pepper to taste
- Optional: vegetables (potatoes, carrots)
Cooking Instructions
- In a bowl, mix melted butter and minced garlic.
- Place chicken breasts in the crockpot.
- Pour the garlic butter mixture over the chicken.
- Season with salt and pepper.
- Optionally, add vegetables around the chicken.
- Cook on LOW for 6-8 hours or HIGH for 3-4 hours.
7) Sticky Honey Garlic Slow Cooker Chicken
Sticky Honey Garlic Slow Cooker Chicken is a delicious and easy dish to make. You’ll love how tender the chicken turns out in the slow cooker. The sweet and savory sauce makes it perfect for any meal.
To make this dish, simply combine honey, soy sauce, garlic, and a touch of red pepper flakes. Then, place your chicken breasts in the slow cooker and pour the sauce over them.
Cook on low for about 6 hours (or high for 3 hours) until the chicken is fully cooked. This will ensure the flavors soak into the chicken.
Serve it with rice or your favorite vegetables for a great meal.
Ingredients
- 2-3 chicken breasts
- 1/2 cup honey
- 1/2 cup soy sauce
- 4 cloves garlic, minced
- 1/2 teaspoon crushed red pepper flakes
Cooking Instructions
- Mix honey, soy sauce, garlic, and red pepper flakes in a bowl.
- Place chicken breasts in the slow cooker.
- Pour the sauce over the chicken.
- Cook on low for 6 hours or high for 3 hours.
- Serve with rice or vegetables.
8) Creamy Parmesan Chicken Slow-Cooked Perfection
You will love this creamy Parmesan chicken recipe! It’s simple to make and packed with flavor. Just toss everything into your crockpot for a hassle-free dinner.
Start with boneless chicken breasts. Then, add a creamy garlic Parmesan sauce to keep the chicken tender. You can include some chopped spinach for extra nutrition.
Cook on low for about 6 hours (around 93°C) or high for 3 hours (about 149°C). The result is a dish that melts in your mouth.
Serve this chicken over pasta, rice, or with crusty bread. You’ll enjoy every bite!
Ingredients
- 4 boneless chicken breasts
- 1 cup creamy garlic Parmesan sauce
- 1 cup chopped spinach (optional)
Cooking Instructions
- Place the chicken breasts in the crockpot.
- Pour the creamy garlic Parmesan sauce on top.
- Add the chopped spinach if using.
- Cover and cook on low for 6 hours or high for 3 hours.
- Serve and enjoy!
9) Crock Pot Marry Me Chicken
Crock Pot Marry Me Chicken is a delicious and easy recipe. It features tender chicken breasts cooked in a creamy sauce with garlic and sun-dried tomatoes. This dish is sure to impress everyone at your table.
To make it, start by seasoning your chicken and placing it in the slow cooker. Then, add a mix of garlic, sun-dried tomatoes, and Parmesan cheese to create a rich sauce. Let it cook on low for 6-7 hours or on high for 3-4 hours.
Your house will smell amazing as it cooks. Serve it with pasta or rice to enjoy the flavorful sauce.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 ½ cups low-sodium chicken broth
- 3 cloves garlic, minced
- ½ cup sun-dried tomatoes, chopped
- ½ cup grated Parmesan cheese
- Salt and pepper to taste
- 2 teaspoons olive oil
Cooking Instructions
- Season chicken with salt and pepper.
- Place chicken in the slow cooker.
- Mix garlic, sun-dried tomatoes, and broth.
- Pour mixture over chicken.
- Cook on low for 6-7 hours or high for 3-4 hours.
- Stir in Parmesan cheese before serving.
10) Roasted Herbed Chicken in Slow Cooker
This roasted herbed chicken is a simple and flavorful dish. You can prepare it easily in your slow cooker for a hearty meal.
Start by seasoning your chicken with a blend of herbs. You can use rosemary, thyme, or even garlic for extra flavor.
Place the chicken in the slow cooker and add some broth to keep it moist.
Cook the chicken on high for about 2 to 3 hours or on low for 4 to 5 hours, until the meat is juicy and tender. The slow cooking process allows the herbs to infuse deeply, making each bite delicious.
Ingredients
- 4 boneless chicken breasts
- 2 teaspoons dried rosemary
- 2 teaspoons dried thyme
- 4 cloves minced garlic
- 1 cup chicken broth
- Salt and pepper to taste
Cooking Instructions
- Season the chicken with rosemary, thyme, garlic, salt, and pepper.
- Place the chicken in the slow cooker.
- Pour the chicken broth over the chicken.
- Cover and cook on high for 2 to 3 hours. If you’re cooking on low, cook for 4 to 5 hours until done.