10+ Chicken Soup Recipes for Cozy Nights

Chicken soup is a beloved dish that many enjoy for its comforting warmth and delicious flavor. Whether you’re feeling under the weather or simply craving a hearty meal, chicken soup recipes can be a perfect solution.

This article will guide you through various recipes that cater to different tastes and dietary preferences.

From classic homemade versions packed with vegetables to creamy varieties, there’s a chicken soup recipe waiting for you.

You’ll find easy cooking methods and helpful tips to make your cooking experience enjoyable and satisfying. Get ready to explore the wonderful world of chicken soup that can warm your heart and soul.

1) Classic Chicken Noodle Soup

Classic chicken noodle soup is warm and comforting. It is perfect for a chilly day or when you need a little pick-me-up.

To make this soup, you start by cooking chicken and vegetables in broth. You can add noodles to make it hearty.

Fresh herbs like parsley or dill add great flavor. This simple dish brings everyone together, making mealtime special.

Ingredients

• 1 whole chicken
• 2 carrots, sliced
• 2 celery stalks, chopped
• 1 onion, diced
• 3 cloves garlic, minced
• 8 cups chicken broth
• 2 cups egg noodles
• Salt and pepper to taste
• Fresh parsley or dill (optional)

Cooking Instructions

1. In a large pot, boil the chicken in water until cooked, about 30 minutes at 375°F (190°C).
2. Remove the chicken, let it cool, and shred the meat.
3. In the same pot, sauté onion, garlic, carrots, and celery until soft.
4. Add broth, shredded chicken, and noodles to the pot.
5. Simmer until noodles are tender, about 10 minutes.
6. Season with salt, pepper, and herbs if desired.

2) Creamy Chicken Noodle Delight

This Creamy Chicken Noodle Delight is a comforting dish you can easily make at home. It combines tender chicken, soft noodles, and a rich, creamy broth that warms you up on chilly days.

You can make this soup in just about an hour. The addition of potatoes adds heartiness and helps make the soup even creamier as it cooks.

This recipe is perfect for meal prep, ensuring you have delicious meals ready to go.

Ingredients

• 1 stick of butter
• 1 small onion, diced
• 2 celery stalks, chopped
• 2 carrots, sliced
• 2 cups cooked chicken, shredded
• 4 cups chicken broth
• 1 cup heavy cream
• 2 cups egg noodles
• Salt and pepper to taste
• Fresh parsley for garnish

Cooking Instructions

1. In a large pot, melt the butter over medium heat.
2. Add the onion, celery, and carrots. Sauté until soft.
3. Stir in the shredded chicken and chicken broth. Bring to a boil.
4. Add the egg noodles and cook until tender, about 5-7 minutes.
5. Pour in the heavy cream and season with salt and pepper.
6. Let it simmer for a few minutes, then serve warm.

3) Hearty Chicken and Vegetable Medley

This delicious Hearty Chicken and Vegetable Medley is perfect for a cozy dinner. You’ll enjoy the tender chicken combined with fresh vegetables for a comforting meal. This recipe is simple and can be made on the stovetop or in a slow cooker.

For this soup, you can include your favorite vegetables. Carrots, celery, and green beans work well. You can also add some herbs to enhance the flavor.

Ingredients

• 2 cups cooked chicken, shredded
• 1 cup carrots, diced
• 1 cup celery, diced
• 1 cup green beans, chopped
• 4 cups chicken broth
• 1 teaspoon thyme
• Salt and pepper to taste

Cooking Instructions

1. In a large pot, combine the chicken broth, carrots, celery, and green beans.
2. Add the shredded chicken and thyme.
3. Season with salt and pepper.
4. Simmer over medium heat for 30 minutes, or until vegetables are tender.
5. Serve warm and enjoy!

4) Spicy Thai Chicken Soup

Spicy Thai Chicken Soup is a warm, flavorful dish that’s easy to make. It combines spicy red curry, coconut milk, and tender chicken. This soup is perfect for anyone who enjoys a little heat in their meals.

You will need mushrooms, ginger, and garlic for added flavor. The creamy coconut milk balances the spices perfectly. Serve it with rice for a hearty meal.

Ingredients

• 2 large skin-on, bone-in chicken breasts
• 1 tablespoon safflower oil
• 1 onion, diced
• 2 shallots, thinly sliced
• 1 tablespoon ginger, minced
• 4 cloves garlic, minced
• 1 cup mushrooms, sliced
• 1 can (14 oz) coconut milk
• 4 cups chicken broth
• 2 tablespoons red curry paste
• 2 tablespoons fish sauce
• Fresh cilantro for garnish
• Cooked rice for serving

Cooking Instructions

1. Heat safflower oil in a Dutch oven over medium heat.
2. Add onion and shallots, and sauté until soft.
3. Stir in ginger and garlic; cook for 1 minute.
4. Add mushrooms, then the chicken breasts.
5. Pour in chicken broth, coconut milk, red curry paste, and fish sauce.
6. Bring to a boil, then reduce heat and simmer for 25-30 minutes.
7. Remove chicken, shred, and return to the pot.
8. Serve hot, garnished with cilantro and a side of rice.

5) Lemon Ginger Chicken Broth

Lemon ginger chicken broth is a comforting and healthy option. This broth has bright flavors and soothing properties that can help when you’re feeling under the weather. The warmth of ginger pairs perfectly with the freshness of lemon.

To make it, gather simple ingredients. You will enjoy the nourishing blend of chicken, ginger, lemon, and herbs. It’s easy to prepare and can be made in about 50 minutes.

Ingredients

• 1 yellow onion, diced
• 2-inch fresh piece of ginger, minced
• 3 cloves garlic, minced
• 4 medium carrots, diced
• 1 whole chicken or chicken parts
• 8 cups water
• Juice of 2 lemons
• Salt and pepper to taste

Cooking Instructions

1. In a large pot, add the onion, ginger, and garlic.
2. Sauté for about 5 minutes until fragrant.
3. Add the chicken and water. Bring to a boil.
4. Reduce heat and simmer for 30 minutes.
5. Add carrots, lemon juice, salt, and pepper, then cook for another 10 minutes.
6. Strain the broth and serve warm.

6) Herb-infused Chicken Stew

This herb-infused chicken stew is a comforting dish that’s full of flavor. You’ll enjoy the tender chicken and delicious vegetables cooked in a savory broth.

For this recipe, you will need chicken thighs that become juicy and rich in taste. Adding carrots, celery, and potatoes makes it hearty and satisfying.

Fresh herbs like thyme and basil enhance the stew’s aroma. It’s the perfect meal for chilly days or any time you want something warm and tasty.

Ingredients

• 6 boneless, skinless chicken thighs
• 1 cup carrots, chopped
• 1 cup celery, chopped
• 2 cups potatoes, diced
• 1 onion, chopped
• 4 cups chicken stock
• 1 tsp dried thyme
• 1 tsp dried basil
• Salt and pepper to taste

Cooking Instructions

1. In a large pot, heat some oil over medium heat.
2. Add the onion and cook until soft.
3. Brown the chicken thighs on both sides.
4. Add the carrots, celery, and potatoes.
5. Pour in the chicken stock and add herbs.
6. Bring to a simmer and cook for 30 minutes.
7. Season with salt and pepper. Serve warm.

7) Rich Chicken and Rice Souppot

This Rich Chicken and Rice Souppot is perfect for cozy nights. It’s filled with juicy chicken, tender veggies, and fluffy rice, making it a satisfying meal. The flavors blend beautifully, creating a warm and inviting dish.

To start, gather your ingredients. You’ll want fresh herbs for extra flavor. Cooking everything in one pot makes clean-up easy, too.

The broth is flavorful and comforting. As it simmers, the rice absorbs the taste and becomes deliciously soft. Enjoy a bowl with crusty bread or a side salad for a complete meal.

Ingredients

• 2 cups of cooked chicken, shredded
• 1 cup of white rice
• 4 cups of chicken broth
• 1 cup of chopped carrots
• 1 cup of chopped celery
• 1 onion, diced
• 2 cloves of garlic, minced
• Salt and pepper to taste
• Fresh herbs (like parsley or thyme)

Cooking Instructions

1. In a large pot, add the chopped onions, garlic, carrots, and celery. Sauté for 5 minutes.
2. Add the shredded chicken and rice. Stir well.
3. Pour in the chicken broth. Bring to a boil.
4. Reduce heat and let simmer for 20 minutes.
5. Season with salt and pepper. Add fresh herbs.
6. Serve hot. Enjoy your comforting soup!

8) Ultimate Slow Cooker Chicken Soup

Making the ultimate slow cooker chicken soup is simple and satisfying. You can use fresh or frozen ingredients. This recipe is perfect for busy days.

Start with boneless chicken breasts or thighs. Add diced onions, carrots, and celery for flavor. Season with salt, pepper, and your favorite herbs.

Pour in chicken broth and let it all simmer in the slow cooker. Set it on low for about 6-8 hours or high for 3-4 hours. Your kitchen will smell amazing.

When it’s done, shred the chicken right in the pot. You can add noodles or rice if you like.

Ingredients

• 1 pound (450g) boneless chicken breasts or thighs
• 1 onion, diced
• 2 carrots, diced
• 2 celery stalks, diced
• 4 cups (950ml) chicken broth
• Salt and pepper to taste
• Herbs (like thyme or parsley)

Cooking Instructions

1. Place chicken in the slow cooker.
2. Add diced onions, carrots, and celery.
3. Season with salt, pepper, and herbs.
4. Pour in chicken broth.
5. Cook on low for 6-8 hours or high for 3-4 hours.
6. Shred chicken in the pot before serving.
7. Add noodles or rice if desired. Enjoy!

9) Healing Turmeric Chicken Soup

Healing Turmeric Chicken Soup is a warm and comforting dish. This soup combines tasty chicken with anti-inflammatory ingredients like turmeric and ginger. It’s perfect for when you want something soothing.

You will also find nutritious vegetables in this recipe, such as carrots and kale. These add flavor and health benefits. The ginger and turmeric work together to create a soup that not only warms your body but also supports your immune system.

Ingredients

• 1 pound (450 g) diced chicken
• 1 tablespoon minced fresh ginger
• 1 tablespoon turmeric powder
• 3 chopped carrots
• 2 cups chopped kale
• 1 diced onion
• 4 cups (960 mL) chicken broth
• Salt and pepper to taste

Cooking Instructions

1. In a large pot, heat some oil over medium heat.
2. Add the onion and sauté until soft.
3. Stir in the ginger and turmeric for about 1 minute.
4. Add the chicken and cook until browned.
5. Pour in the chicken broth and add carrots and kale.
6. Season with salt and pepper.
7. Simmer for 20 minutes and enjoy!

10) Chicken Tortilla Fiesta

Chicken Tortilla Fiesta is a flavorful and fun soup. It combines tender chicken with zesty spices, beans, and veggies. You’ll love the warm, comforting broth topped with crispy tortilla strips.

This recipe can be made in a slow cooker or a stovetop. The chicken simmers until it’s juicy and shredded. Adding beans and corn gives it extra texture and nutrition.

Top it off with fresh avocado and cheese for a delicious finish. This soup is great for family dinners or casual gatherings.

Ingredients

• 1 tablespoon olive oil
• 1 medium onion, diced
• 3 garlic cloves, minced
• 1 poached and shredded chicken breast
• 1 (2 ounce) package taco seasoning
• 1 can black beans, drained
• 1 can corn, drained
• 4 cups chicken broth (950 ml)
• Tortilla strips
• Fresh avocado and cheese for topping

Cooking Instructions

1. Heat olive oil in a pot over medium heat.
2. Add onion and garlic, and cook until soft.
3. Stir in shredded chicken and taco seasoning.
4. Add black beans, corn, and chicken broth.
5. Simmer for 20 minutes.
6. Serve with tortilla strips, avocado, and cheese.