10+ Chicken Orzo Recipes for Delicious Meals
Chicken orzo recipes are a delightful way to enjoy a hearty meal. They are not only comforting but also easy to prepare. These dishes often combine tender chicken with orzo pasta. This creates a satisfying and flavorful experience for dinner. Whether you’re cooking for family or hosting friends, these recipes bring warmth and deliciousness to the table.
You can adapt chicken orzo recipes to suit any occasion or season. With just a few simple ingredients, you can create a dish that feels special and tastes fantastic. Get ready to explore various easy recipes that will make mealtime a breeze while keeping everyone satisfied.
1) Garlic Butter Chicken & Orzo
Garlic Butter Chicken & Orzo is a comforting dish that’s easy to make. The combination of tender chicken and orzo pasta in a rich garlic butter sauce is delightful. This meal is perfect for a cozy dinner.
To start, you will need unsalted butter, chicken, orzo, garlic, and seasonings. These ingredients come together to create a deliciously creamy dish that everyone will enjoy.
Ingredients
- 3 tablespoons unsalted butter
- 1 pound boneless, skinless chicken thighs
- Salt and pepper to taste
- 1 pound uncooked orzo
- 4 garlic cloves, minced
Cooking Instructions
- In a large skillet, melt the butter over medium heat.
- Add the chicken and season with salt and pepper. Cook until browned.
- Add minced garlic and cook for 1 minute.
- Stir in the uncooked orzo and add water or broth. Bring to a boil.
- Reduce heat, cover, and simmer until orzo is tender. Enjoy your dish!
2) One-Pan “Marry Me” Chicken Orzo
This dish features tender chicken breasts cooked with orzo pasta in a creamy sauce. It’s flavored with garlic and sun-dried tomatoes, making it a crowd-pleaser.
The best part is that it all cooks in one pan, which saves time on cleanup. You can serve this dish for a romantic dinner or a family meal.
Ingredients
- 2 chicken breasts
- 1 cup orzo pasta
- 1 cup sun-dried tomatoes
- 2 cups chicken broth
- 1 cup heavy cream
- 2 cloves garlic, minced
- 1 teaspoon Italian seasoning
- Salt and pepper to taste
- 1/2 cup grated parmesan cheese
Cooking Instructions
- In a large skillet, heat some oil over medium heat.
- Add the chicken and cook until browned, about 5-7 minutes.
- Add garlic and sun-dried tomatoes, cooking for 1-2 minutes.
- Stir in orzo, chicken broth, and cream.
- Season with Italian seasoning, salt, and pepper.
- Bring to a boil, then reduce heat and simmer until orzo is tender, about 10-12 minutes.
- Stir in parmesan cheese before serving.
3) Creamy Chicken Orzo Bake
Creamy Chicken Orzo Bake is an easy and delicious dish. You can mix everything right in the baking dish. It’s perfect for busy nights when you want a warm meal without much fuss.
You start by seasoning your chicken. Next, mix in orzo pasta, chicken broth, and some creamy ingredients like cheese and cream. Bake until everything is cooked through and bubbly.
This dish is comforting and very satisfying. It combines flavors that everyone will love.
Ingredients
- 1 pound chicken thighs, boneless and skinless
- 1 cup orzo pasta
- 2 cups chicken broth
- 1 cup heavy cream
- 1 cup grated Parmesan cheese
- Salt and pepper to taste
Cooking Instructions
- Preheat your oven to 375°F (190°C).
- Season chicken with salt and pepper.
- In a baking dish, combine orzo, chicken broth, cream, and cheese.
- Place seasoned chicken on top.
- Bake for 25-30 minutes until chicken is cooked through.
- Serve warm and enjoy!
4) Mediterranean Chicken and Orzo
Mediterranean Chicken and Orzo is a flavorful dish that’s easy to make. It combines tender chicken with orzo pasta, fresh vegetables, and savory spices. You’ll enjoy the mix of tastes, from the briny olives to the creamy feta cheese.
To prepare, start by cooking your chicken in a large pot. Add in chopped tomatoes, bell peppers, and onions for extra flavor. Include orzo pasta along with chicken broth to create a delicious base.
Simmer everything until the orzo is cooked and the chicken is tender. The dish is usually ready in under an hour, making it great for busy weeknights.
Ingredients
- 1 pound chicken thighs
- 1 cup orzo pasta
- 2 cups chicken broth
- 1 cup diced tomatoes
- 1 cup bell peppers, chopped
- 1 onion, chopped
- ½ cup olives
- ½ cup feta cheese
- Olive oil, salt, and pepper to taste
Cooking Instructions
- Heat olive oil in a large pot over medium heat.
- Add chicken thighs and cook until browned.
- Stir in onions and bell peppers; cook until soft.
- Add diced tomatoes and olives.
- Pour in chicken broth and bring to a boil.
- Stir in orzo pasta and reduce heat to simmer.
- Cook for about 15 minutes or until orzo is tender.
- Stir in feta cheese and season with salt and pepper. Enjoy!
5) Sun-Dried Tomato Chicken Orzo
This Sun-Dried Tomato Chicken Orzo is a delicious and simple dish. It features tender chicken cooked in a creamy sauce made with sun-dried tomatoes and spinach. The orzo pasta adds a nice texture and makes it filling.
To start, you’ll need chicken breasts seasoned Italian-style. The creamy sun-dried tomato sauce brings wonderful flavor to the dish. Adding fresh spinach boosts both nutrition and color.
This recipe is perfect for a weeknight dinner since it all cooks in one pan. You can have it ready in about 30 minutes.
Ingredients
- 1 lb (450 g) chicken breasts
- 1 cup (240 mL) heavy cream
- 1 cup (150 g) sun-dried tomatoes, chopped
- 2 cups (300 g) fresh spinach
- 1 cup (200 g) orzo pasta
- 1 tsp Italian seasoning
- Salt and pepper to taste
Cooking Instructions
- Heat a large skillet over medium heat and add olive oil.
- Season chicken with salt, pepper, and Italian seasoning. Cook until browned.
- Stir in sun-dried tomatoes and spinach.
- Add heavy cream and bring to a simmer.
- Stir in orzo and cook until pasta is tender, about 10-12 minutes.
- Serve warm and enjoy!
6) Lemon Herb Chicken with Orzo
Lemon Herb Chicken with Orzo is a tasty and simple dish. It combines juicy chicken with flavorful orzo pasta. This meal is perfect for a quick dinner.
To start, you’ll want to season chicken breasts with lemon juice and fresh herbs. Cooking them in one skillet makes clean-up easy. Adding orzo to the pan lets it soak up all the delicious flavors.
This dish usually takes about 30 minutes to prepare. The combination of tangy lemon and herbs makes your meal bright and refreshing.
Ingredients
- 2 chicken breasts
- 1 cup orzo pasta
- 2 cups chicken broth
- 1 lemon (juiced and zested)
- 2 tablespoons olive oil
- 1 tablespoon fresh parsley (chopped)
- Salt and pepper to taste
Cooking Instructions
- Season chicken with lemon juice, zest, salt, and pepper.
- Heat olive oil in a skillet over medium heat.
- Cook chicken for about 6-7 minutes per side or until cooked through (165°F or 74°C).
- Remove chicken and set aside.
- Add orzo and chicken broth to the skillet. Bring to a boil.
- Reduce heat and simmer until orzo is tender, about 10-12 minutes.
- Stir in parsley and return chicken to the skillet. Serve warm.
7) Spinach Artichoke Chicken Orzo
Spinach Artichoke Chicken Orzo is a creamy and flavorful dish that’s perfect for a quick dinner. You combine seasoned chicken with marinated artichokes, fresh spinach, and orzo pasta in one pot.
Start by cooking the chicken until it’s golden. Then, add garlic, onions, and red pepper flakes for extra taste. Stir in spinach and artichokes, along with orzo. Finally, mix in cream and cheese for a rich finish.
This dish is comforting and satisfying. It’s a great way to bring together some vegetables and protein in your meal.
Ingredients
- 1 lb (450 g) chicken breast, diced
- 1 cup (150 g) orzo pasta
- 1 cup (150 g) spinach, chopped
- 1 can (14 oz/400 g) artichoke hearts, drained and chopped
- 1 cup (240 ml) cream
- 1 cup (100 g) grated Parmesan cheese
- 3 cloves garlic, minced
- 1 onion, chopped
- Olive oil
- Salt and pepper to taste
Cooking Instructions
- Heat olive oil in a large skillet over medium heat.
- Add diced chicken and cook until golden.
- Stir in garlic and onion, sauté for about 2 minutes.
- Add artichokes and orzo, mixing well.
- Pour in cream and add spinach. Cook until the spinach wilts.
- Mix in Parmesan cheese, salt, and pepper.
- Serve warm and enjoy!
8) One-Pot Chicken Thighs and Orzo
One-Pot Chicken Thighs and Orzo is a simple dish that’s perfect for a weeknight meal. You can cook juicy chicken thighs on a bed of orzo pasta, making clean-up a breeze.
The orzo absorbs all the flavorful juices from the chicken, garlic, and herbs. You can add vegetables like spinach or tomatoes for a nutritious boost.
This dish cooks in one pot, saving you time and effort. It’s a delicious way to enjoy a homemade meal without much fuss.
Ingredients
- 1 pound (450 grams) boneless, skinless chicken thighs
- 1 cup (200 grams) uncooked orzo
- 4 garlic cloves, minced
- 2 cups (480 ml) chicken broth
- 1 tablespoon olive oil
- Salt and pepper to taste
- Fresh herbs (optional)
Cooking Instructions
- Heat olive oil in a pot over medium heat.
- Season chicken thighs with salt and pepper, then brown them in the pot.
- Add garlic and cook for 1 minute.
- Stir in orzo and chicken broth.
- Bring to a boil, then cover and simmer for about 15 minutes.
- Check orzo for doneness and serve hot.
9) Cheesy Chicken Orzo Casserole
Cheesy Chicken Orzo Casserole is a comforting dish that’s easy to make. You can have it ready for a busy weeknight meal or a cozy family dinner.
Start by cooking the chicken and orzo together in a single pot. The dish gets its creamy texture from mixing in lots of cheese.
Top it off with more cheese before baking until golden and bubbly. This casserole is not only cheesy but also packed with flavor.
Ingredients
- 1 cup orzo pasta
- 1 pound chicken breast, diced
- 2 cups chicken broth
- 1 cup shredded cheddar cheese
- 1 cup shredded mozzarella cheese
- 1 cup broccoli florets
- Salt and pepper to taste
Cooking Instructions
- Preheat your oven to 375°F (190°C).
- In a large pot, combine chicken, orzo, and broth.
- Cook on medium heat for 10-12 minutes.
- Add broccoli and mix in the cheeses.
- Transfer to a baking dish and top with more cheese.
- Bake for 15-20 minutes or until bubbly.
10) Pesto Chicken Orzo Delight
Pesto Chicken Orzo Delight is a tasty and easy dish you can whip up for dinner. It combines juicy chicken, creamy pesto, and orzo pasta for a satisfying meal. You’ll love how quickly it comes together in one pan.
Start by cooking your chicken until it’s golden brown. Then add orzo, chicken broth, and your favorite pesto to the pan. Let everything simmer until the orzo is tender.
Top with fresh basil or cherry tomatoes for extra flavor. This dish is perfect for a family dinner or a quick weeknight meal.
Ingredients
- 1 lb skinless, boneless chicken breasts
- 1 cup orzo pasta
- 1 cup basil pesto
- 2 cups chicken broth
- Salt and pepper to taste
- Fresh basil and cherry tomatoes for garnish
Cooking Instructions
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Heat a pan and add oil.
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Cook chicken until golden brown. Season the chicken with salt and pepper.
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Stir in orzo and chicken broth.
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Add basil pesto and simmer until orzo is tender.
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Garnish with fresh basil and cherry tomatoes before serving.