10+ Chicken Dinner Recipes to Delight Your Family
Chicken dinners are a staple in many homes, bringing families together around the table. These meals are versatile, easy to prepare, and can suit any taste preference.
Whether you like spicy, sweet, or savory flavors, there’s a chicken recipe that will fit your cravings.
In this article, you’ll discover a range of chicken dinner recipes that are not only delicious but also simple to make. From quick weeknight meals to comforting dishes for special occasions, you’ll find inspiration for every dinner need.
Get ready to impress your family and friends with tasty chicken dinners!
1) Honey Garlic Chicken with Asparagus
Honey Garlic Chicken with Asparagus is a simple and tasty dish. It combines juicy chicken with flavorful asparagus, all cooked in one pan. This recipe is quick and perfect for a weeknight dinner.
Start by marinating your chicken in a sweet and savory honey garlic sauce. You can use chicken breasts or thighs.
The asparagus adds a nice crunch and bright color to the meal.
Cook everything together in a skillet for about 20 minutes. It’s a fast, delicious way to enjoy a healthy dinner.
Ingredients
- 1 lb (450 g) chicken breast or thighs
- 1 bunch of asparagus
- 1/4 cup honey
- 2 tablespoons soy sauce
- 2 cloves garlic, minced
- Salt and pepper to taste
- Olive oil
Cooking Instructions
- In a bowl, mix honey, soy sauce, garlic, salt, and pepper.
- Marinate the chicken in the mixture for at least 15 minutes.
- Heat olive oil in a skillet over medium heat.
- Add the marinated chicken and cook until browned, about 5-7 minutes.
- Add asparagus and cook for another 10-15 minutes until tender and chicken is cooked through (165°F or 75°C).
2) Instant Pot Lemon Chicken with Orzo
Instant Pot Lemon Chicken with Orzo is a quick and tasty dinner option. It combines juicy chicken with tender orzo pasta in a bright and zesty lemon sauce.
You’ll start by seasoning the chicken and sautéing it in the Instant Pot. Then, you add shallots, thyme, and garlic for extra flavor.
After that, toss in the orzo, broth, and a splash of lemon juice.
Cook on high pressure for about 6 minutes. Once the cooking time is up, let the pressure release naturally for a few minutes.
This dish is full of flavor and perfect for any night of the week!
Ingredients
- 1 lb (450 g) chicken thighs
- 1 cup (200 g) orzo pasta
- 1 ¾ cups (415 ml) chicken broth
- 1 tablespoon lemon juice
- 1 shallot, chopped
- 1 teaspoon thyme
- Salt and pepper to taste
- Zest of 1 lemon
Cooking Instructions
- Season chicken with salt and pepper.
- Sauté in the Instant Pot until browned.
- Add shallots and thyme, cooking for 2 minutes.
- Stir in orzo, broth, lemon juice, and zest.
- Cook on high pressure for 6 minutes.
- Allow pressure to release naturally for a few minutes.
3) Sheet Pan Chicken Shawarma
Sheet Pan Chicken Shawarma is a simple and tasty dinner option that you can make in no time. This dish combines juicy chicken with spices for a burst of flavor. It all cooks on one pan, making cleanup easy.
To start, you will need boneless chicken breasts, olive oil, and a mix of spices like cumin and paprika. Add some sliced onions and any veggies you like for more color and taste.
Preheat your oven to 400°F (200°C).
Once everything is seasoned and laid out on a sheet pan, bake for about 30 to 40 minutes. The chicken should be browned and cooked through.
Ingredients
- 1.5 pounds boneless chicken breasts
- 2 tablespoons olive oil
- 1 tablespoon ground cumin
- 1 tablespoon paprika
- 1 onion, sliced
- Optional vegetables (like bell peppers or zucchini)
Cooking Instructions
- Preheat your oven to 400°F (200°C).
- Cube the chicken and slice the onion.
- Mix olive oil and spices in a bowl.
- Toss the chicken and onion in the spice mixture.
- Spread everything on a sheet pan.
- Bake for 30 to 40 minutes until cooked through.
4) Creamy Garlic Chicken Breasts
Creamy garlic chicken breasts are a tasty option for dinner. This dish combines tender chicken with a rich, garlic-infused sauce. It’s perfect for a weeknight meal when you want something comforting and flavorful.
To make this dish, you start by pan-frying the chicken until it’s golden. Then, you create a creamy garlic sauce that adds a delicious punch. This can be served alongside rice or pasta for a complete meal.
Ingredients
- 2 chicken breasts
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup chicken broth
- Salt and pepper to taste
Cooking Instructions
- Heat olive oil in a skillet over medium heat.
- Cook chicken breasts for 6-7 minutes on each side until browned.
- Remove chicken and set aside.
- In the same skillet, add garlic and sauté for 1 minute.
- Stir in cream and broth, then season with salt and pepper.
- Return chicken to the skillet and simmer for 5 minutes.
5) Chicken Florentine with Spinach
Chicken Florentine with spinach is a delightful dish that’s both creamy and satisfying. This meal features tender chicken breasts cooked with fresh spinach in a rich, garlicky sauce. It’s perfect for a cozy dinner at home.
You can prepare this dish in about 30 minutes. The combination of garlic, spinach, and cream creates a flavorful experience. Serve it over pasta or with crusty bread to soak up the sauce.
Ingredients
- 2 chicken breasts
- 2 cups fresh spinach
- 2 cloves garlic, minced
- 1 cup heavy cream
- 1/2 cup white wine
- Salt and pepper to taste
- Olive oil for cooking
Cooking Instructions
- Heat olive oil in a skillet over medium heat.
- Season chicken breasts with salt and pepper. Cook until golden brown on both sides, about 6-7 minutes per side.
- Remove chicken and set aside. In the same skillet, add garlic and sauté until fragrant.
- Pour in white wine and let it reduce for 2-3 minutes.
- Stir in fresh spinach and cook until wilted.
- Add heavy cream and mix well. Return the chicken to the skillet, cooking until heated through. Enjoy!
6) Teriyaki Chicken Stir Fry
Teriyaki Chicken Stir Fry is a quick and delicious meal that you can make for dinner. This recipe brings together tender chicken, fresh vegetables, and a tasty teriyaki sauce.
You can use broccoli, bell peppers, and onions for a colorful dish. It’s healthy and ready in just about 30 minutes.
Ingredients
- 1 pound (450g) chicken breast, sliced
- 2 cups broccoli florets
- 1 bell pepper, sliced
- 1 onion, sliced
- 1/2 cup homemade teriyaki sauce
- 1 tablespoon vegetable oil
- Salt and pepper to taste
Cooking Instructions
- Heat the vegetable oil in a large pan over medium heat (about 350°F or 175°C).
- Add the sliced chicken and cook until browned.
- Add broccoli, bell pepper, and onion. Stir fry for about 5 minutes.
- Pour in the teriyaki sauce and mix well. Cook for another 2-3 minutes.
- Serve hot and enjoy your meal!
7) Cheesy Chicken Fajita Casserole
Cheesy Chicken Fajita Casserole is a tasty and easy dinner option. This dish features juicy chicken, colorful bell peppers, and a creamy cheese topping. It combines classic fajita flavors in a fun casserole form.
You’ll love how simple it is. Just combine your ingredients in one dish. You can bake it in the oven for a delightful, hearty meal.
This recipe is perfect for busy weeknights or family gatherings. Serve it with rice or tortilla chips for a complete meal.
Ingredients
- 2 cups cooked chicken, shredded
- 1 bell pepper, sliced
- 1 onion, sliced
- 1 package fajita seasoning
- 1 cup sour cream
- 2 cups shredded cheese
- 1 cup cooked rice
- 1 can diced tomatoes
Cooking Instructions
- Preheat your oven to 350°F (175°C).
- In a large mixing bowl, combine chicken, bell pepper, onion, and fajita seasoning.
- Stir in sour cream, rice, and tomatoes.
- Transfer the mixture to a baking dish and top with shredded cheese.
- Bake for 25-30 minutes until bubbly and golden. Enjoy!
8) Chicken and Rice with Garlic and Onion
This dish combines juicy chicken, fragrant garlic, and sweet onions for a comforting meal. The rice absorbs all the delicious flavors for a complete dinner.
Start by browning chicken thighs in a pan. Add butter and diced onions, cooking until the onions are golden.
Next, stir in minced garlic and let it cook for a minute. Then, add long-grain rice and chicken broth to the pan.
Bring it to a boil, then cover and simmer until the rice is tender.
Serve hot and enjoy the tasty blend of chicken, garlic, and onion.
Ingredients
- 4 chicken thighs
- 1 tablespoon unsalted butter
- 1 onion, diced
- 2 cloves garlic, minced
- 1 ½ cups long-grain rice
- 3 cups chicken broth
- Salt and pepper to taste
Cooking Instructions
- Brown the chicken thighs in a pan over medium heat.
- Add butter and diced onions; cook until golden.
- Stir in minced garlic and cook for 1 minute.
- Add rice and chicken broth; bring to a boil.
- Cover and simmer for 18-20 minutes until rice is tender.
9) Crispy Chicken in Sweet Spicy Sauce
This crispy chicken dish is coated in a tasty sweet and spicy sauce. It’s perfect for dinner and can be ready in just 30 minutes. You’ll love how easy it is to make!
Start by frying the chicken until it’s golden brown and crispy. The secret to the sauce is a blend of honey, soy sauce, and a touch of chili for heat.
Toss the chicken in the sauce for the perfect flavor.
Serve it hot with rice or vegetables on the side. This meal is sure to impress your family and friends!
Ingredients
- 1 lb boneless, skinless chicken thighs
- 1/2 cup honey
- 1/4 cup soy sauce
- 1 tablespoon chili sauce
- 1 egg (beaten)
- Salt and pepper to taste
- Cooking oil
Cooking Instructions
- Heat oil in a pan over medium-high heat (350°F / 175°C).
- Season chicken with salt and pepper.
- Dip chicken in beaten egg and fry until crispy.
- Mix honey, soy sauce, and chili sauce in a bowl.
- Toss chicken in the sauce and serve warm.
10) Garlic Butter Chicken Tenders
Garlic butter chicken tenders are a quick and tasty option for dinner. They are juicy, flavorful, and simple to make. You can whip them up in under 15 minutes!
To prepare, you will need chicken tenderloins, garlic, butter, and a few seasonings. The garlic butter sauce adds a rich flavor that makes these tenders hard to resist.
Serve them with rice or vegetables for a complete meal. Your family will love this easy dish!
Ingredients
- 1 pound chicken tenderloins
- 4 tablespoons butter
- 4 cloves garlic, minced
- Salt and pepper to taste
- Optional: fresh parsley for garnish
Cooking Instructions
- In a skillet, melt the butter over medium heat.
- Add the minced garlic and sauté until fragrant.
- Season the chicken with salt and pepper.
- Then, place the chicken in the skillet and cook until golden brown. This should take about 5-7 minutes per side.
- Serve hot and enjoy!