10+ Chicken Casserole Recipes for Easy Family Dinners

Chicken casseroles are a comforting and versatile dish that many families enjoy. These recipes offer a great way to create delicious meals using simple ingredients. Meal prep is both easy and satisfying.

Whether you’re looking for a quick weeknight dinner or a dish to impress guests, chicken casseroles can fit the bill.

With a variety of flavors and styles, you can find something for everyone. From creamy mixtures to hearty and cheesy options, chicken casseroles can be customized to suit your taste.

Dive into the world of chicken casseroles and discover how they can become a staple in your meal rotation.

1) Million Dollar Chicken Casserole

Million Dollar Chicken Casserole is a popular comfort food. It combines cooked chicken with a creamy sauce for a tasty meal.

This dish features cream cheese, cottage cheese, and sour cream for a rich texture. You can add spices like onion and garlic for extra flavor.

It’s easy to prepare, making it a great choice for busy nights. Just mix the ingredients, bake, and enjoy!

Ingredients

• 2 cups cooked chicken, shredded
• 1 (10.5 ounce) can cream of chicken soup
• 1 cup sour cream
• ½ cup cottage cheese
• 4 ounces cream cheese, at room temperature
• ½ cup butter, melted
• 1 teaspoon onion powder
• 1 teaspoon garlic powder

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, mix the cream of chicken soup, cream cheese, cottage cheese, and sour cream.
3. Add shredded chicken, melted butter, onion powder, and garlic powder. Stir until well combined.
4. Pour the mixture into a baking dish.
5. Bake for 25-30 minutes or until bubbly and golden. Enjoy!

2) Mamaw’s Chicken and Rice Casserole

Mamaw’s Chicken and Rice Casserole is a classic comfort dish that is easy to make. It’s perfect for busy days or when you want to share a meal with family or friends.

You start by cooking chicken breasts and mixing them with rice, cream of chicken soup, and water. This dish is creamy and flavorful, making it a hit for everyone at the table.

Great for leftovers, this casserole often tastes even better the next day. Enjoy the warmth and comfort it brings.

Ingredients

• 3 chicken breasts, cut into cubes
• 2 cups water
• 2 cups instant white rice
• 1 (10.5 ounce) can cream of chicken soup
• 1/2 cup butter, sliced into pats

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large dish, combine chicken, rice, water, and cream of chicken soup.
3. Top with butter pats.
4. Cover with foil and bake for 45 minutes.
5. Remove foil and bake for an additional 15 minutes.

3) Chicken Crescent Roll Casserole

Chicken Crescent Roll Casserole is a simple and tasty dish. You can whip it up quickly for a family dinner. This recipe uses crescent rolls as a base, making it flaky and delicious.

You’ll start with rotisserie chicken, which saves you time. Mix in some cheese and cream of chicken soup for extra flavor. Top it off with crescent rolls for that golden crust.

This meal is perfect for busy weeknights. It’s easy to make and great for leftovers too.

Ingredients

• 1 rotisserie chicken, cut into pieces
• 8 large crescent rolls
• 1 can (10.5 oz) cream of chicken soup
• 2 cups shredded cheddar cheese
• Salt and pepper to taste

Cooking Instructions

1. Preheat your oven to 375°F (190°C).
2. Spread the crescent rolls in a greased baking dish.
3. Mix the chicken, soup, and cheese in a bowl.
4. Pour the mixture over the crescent rolls.
5. Bake for 25-30 minutes until golden brown.

4) Loaded Potato & Buffalo Chicken Casserole

This Loaded Potato & Buffalo Chicken Casserole is a tasty dish that brings together spicy chicken and creamy potatoes. It’s a perfect meal for family gatherings or a cozy dinner at home.

To start, you’ll need boneless chicken breasts and potatoes. The blend of cheese, bacon, and green onions adds great flavor.

Mix the ingredients with olive oil, salt, and hot sauce to create a spicy kick. Bake it until everything is cooked through and the top is golden.

Ingredients

• 2 lbs boneless skinless chicken breasts, cut into 1/2-inch cubes
• 8-10 medium potatoes, cut into 1/2-inch cubes
• 1/3 cup olive oil
• Salt and pepper to taste
• Paprika and garlic powder
• Hot sauce to taste
• 1 cup shredded cheddar cheese
• 1 cup cooked bacon, crumbled
• 1/2 cup green onions, chopped

Cooking Instructions

1. Preheat the oven to 400°F (200°C).
2. In a large bowl, mix olive oil, salt, pepper, paprika, garlic powder, and hot sauce.
3. Add cubed potatoes and stir until coated.
4. Place the chicken in a baking dish and spread the potato mixture on top.
5. Sprinkle cheese, bacon, and green onions over the top.
6. Bake for 45-50 minutes, until cooked through.

5) Marry Me Chicken Casserole

Marry Me Chicken Casserole is a delicious and creamy dish that you’ll love. It’s packed with juicy chicken, pasta, spinach, and sun-dried tomatoes for a burst of flavor.

This casserole is easy to prepare. You can layer the ingredients in a single dish and let them bake together. It makes a perfect meal for sharing with family or friends.

Ingredients

• 2 cups dry pasta
• 1 pound chicken breasts, diced
• 1 cup spinach
• 1/2 cup sun-dried tomatoes
• 1 can chicken broth
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• 1 teaspoon Italian seasoning

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Spray a 9 x 13-inch casserole dish.
3. Add the dry pasta, diced chicken, spinach, and sun-dried tomatoes to the dish.
4. Pour the chicken broth and heavy cream over the mixture.
5. Sprinkle Parmesan cheese and Italian seasoning on top.
6. Bake for 25-30 minutes or until the chicken is cooked through.

6) Sour Cream Chicken Casserole

Sour Cream Chicken Casserole is a creamy and delicious dish that’s perfect for family dinners. It combines tender chicken with a rich, flavorful sauce. It’s easy to prepare and can be a real crowd-pleaser.

To make this casserole, you’ll typically start with shredded cooked chicken. Then, mix it with sour cream, cream of chicken soup, and some spices for added flavor. You can also add vegetables like broccoli or corn for an extra touch.

This dish is often topped with a crunchy layer, like crushed crackers. Bake it in a preheated oven at 350°F (175°C) until it’s bubbly and golden. Serve it hot, and enjoy a comforting meal!

Ingredients:

• 2 cups cooked, shredded chicken
• 1 cup sour cream
• 1 can cream of chicken soup
• 1 teaspoon garlic powder
• 1 teaspoon onion powder
• 1 cup grated cheese
• Crushed crackers for topping

Cooking Instructions:

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix the chicken, sour cream, soup, garlic, and onion powder.
3. Pour the mixture into a baking dish.
4. Sprinkle cheese and crushed crackers on top.
5. Bake for 30-35 minutes or until bubbly. Enjoy!

7) Easy Chicken Casserole with Ritz Topping

This Easy Chicken Casserole is a quick and delicious meal perfect for busy nights. You’ll love the creamy base combined with the buttery crunch of Ritz crackers on top.

To make this dish, gather shredded or diced chicken, cream of chicken soup, sour cream, and some Italian seasoning. The lovely Ritz cracker topping adds a special touch.

Ingredients

• 3 cups cooked chicken, shredded or diced
• 10.5 ounces cream of chicken soup
• 1 cup sour cream
• 1 tablespoon Italian seasoning
• 2 sleeves Ritz crackers, crushed

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix the chicken, cream of chicken soup, sour cream, and Italian seasoning.
3. Pour the mixture into a casserole dish.
4. Top with crushed Ritz crackers.
5. Bake for 30 minutes, until bubbly and golden brown. Enjoy your meal!

8) Mary Meade Chicken Casserole

Mary Meade Chicken Casserole is a comforting dish perfect for family dinners. It features layers of tender chicken, a savory gravy-like sauce, and a delicious mix of vegetables like celery, carrots, and onion.

This recipe is simple to make and will quickly become a favorite. It provides a warm and satisfying meal, ideal for any occasion. The combination of flavors makes it a delightful choice for everyone at the table.

Ingredients

• 2 cups cooked chicken, shredded
• 1 cup celery, chopped
• 1 cup carrots, sliced
• 1 onion, chopped
• 1 can (10.5 oz) cream of chicken soup
• 1 cup milk
• 1 cup shredded cheese (optional)
• Salt and pepper to taste

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, mix the cooked chicken, celery, carrots, and onion.
3. Stir in the cream of chicken soup and milk. Season with salt and pepper.
4. Pour the mixture into a casserole dish.
5. If using, sprinkle cheese on top.
6. Bake for 30-35 minutes or until heated through.

9) Rotisserie Chicken Casserole

Using rotisserie chicken makes this casserole quick and easy. You can whip it up for dinner on busy nights with very little prep time.

Mix the shredded chicken with ingredients like cream of chicken soup, rice, and your favorite vegetables. This adds flavor and texture to your meal.

You can also sprinkle cheese on top for a delicious finish. Bake it in the oven at 350°F (175°C) until it’s bubbly and golden.

This dish is comforting and perfect for feeding the whole family.

Ingredients

• 2 cups shredded rotisserie chicken
• 1 can cream of chicken soup
• 1 cup cooked rice
• 1 cup frozen mixed vegetables
• 1 cup shredded cheese
• Salt and pepper to taste

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, combine the shredded chicken, cream of chicken soup, cooked rice, and mixed vegetables.
3. Season with salt and pepper.
4. Transfer the mixture to a baking dish.
5. Sprinkle cheese on top.
6. Bake for 25-30 minutes until bubbly.

10) Creamy Chicken and Rice Delight

Creamy Chicken and Rice Delight is a comforting and easy meal you can whip up any night of the week. It combines tender chicken with creamy sauces and fluffy rice.

To make this dish, start with cooked chicken, cream of chicken soup, and uncooked long-grain rice. You can easily customize it with added vegetables like peas or broccoli.

Bake it in the oven at 350°F (175°C) until everything is hot and bubbly. This recipe is perfect for family dinners or a cozy gathering with friends.

Ingredients

• 2 cups cooked chicken (shredded or cubed)
• 1 cup uncooked long-grain rice
• 1 can (10.5 oz) cream of chicken soup
• 1 can (10.5 oz) cream of mushroom soup
• 1 cup chicken broth
• 1 cup shredded cheddar cheese
• Salt and pepper to taste

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a large bowl, mix the soups, chicken, rice, and chicken broth.
3. Season with salt and pepper.
4. Pour the mixture into a baking dish.
5. Cover with aluminum foil and bake for 30 minutes.
6. Then, remove the foil, top with cheese, and bake for an additional 10 minutes until the cheese is melted.