10+ Chicken Breast Recipes Easy for Delicious Meals in Minutes

Chicken breast is a popular choice for many home cooks due to its versatility and quick cooking time. Finding easy chicken breast recipes can help you create meals that are both delicious and stress-free.

Whether you’re looking for baked, grilled, or sautéed options, there are countless ways to prepare this lean protein.

With just a few ingredients, you can make satisfying dishes that your family will love. You don’t need to be an experienced chef to whip up meals that are flavorful and appealing.

Easy chicken breast recipes can fit into any schedule and allow you to explore new flavors while keeping things simple.

1) Quick Honey Garlic Chicken

This Quick Honey Garlic Chicken is a tasty and easy meal. You can make it in just a few minutes, perfect for busy weeknights. The chicken is coated in a sweet and savory sauce that everyone will love.

To start, gather your ingredients. You’ll need chicken breasts, honey, garlic, soy sauce, and some pepper. This simple mix makes the chicken juicy and flavorful.

For cooking, heat a pan over medium-high heat. Add the chicken and cook until golden brown. Then, pour in the honey garlic sauce and let everything simmer. The smell will be amazing!

Your family will enjoy this dish served with rice or veggies. It’s a quick and delicious way to enjoy chicken.

Ingredients

• 2 chicken breasts
• 1/4 cup honey
• 3 cloves garlic, minced
• 1/4 cup soy sauce
• Pepper to taste

Cooking Instructions

1. Heat a pan over medium-high heat.
2. Add chicken breasts and cook until golden brown.
3. In a bowl, mix honey, garlic, and soy sauce.
4. Pour the sauce over the chicken.
5. Simmer for 5-7 minutes until cooked through.

2) Three-Ingredient Baked Chicken

Making three-ingredient baked chicken is quick and simple. You only need chicken breasts, olive oil, and your favorite seasoning like salt, pepper, or garlic powder.

Start by preheating your oven to 400°F (200°C). While it heats, coat the chicken with olive oil and sprinkle your chosen seasoning on both sides.

Place the chicken breasts in a baking dish and bake for 20-25 minutes. Check that the internal temperature reaches 165°F (75°C) to ensure they are fully cooked.

This recipe is perfect for busy weeknights. Pair it with vegetables or a salad for a complete meal.

Ingredients

• 2 chicken breasts
• 2 tablespoons olive oil
• Seasoning of your choice (salt, pepper, etc.)

Cooking Instructions

1. Preheat oven to 400°F (200°C).
2. Coat chicken with olive oil.
3. Sprinkle seasoning on both sides.
4. Place in baking dish.
5. Bake for 20-25 minutes or until cooked through.

3) Simple Butter-Salt Chicken

This recipe is a breeze to make and perfect for a quick dinner. You’ll only need a few ingredients to create tender chicken breasts with a rich flavor.

Start by preheating your oven to 375°F (190°C). Pat your chicken breasts dry with paper towels to help the butter stick better.

Next, place the chicken in a baking dish. Generously coat each piece with melted butter and sprinkle with salt.

Bake the chicken for about 25-30 minutes, or until the internal temperature reaches 165°F (74°C). The result will be juicy, flavorful chicken that your family will love.

Ingredients

• 4 boneless, skinless chicken breasts
• 4 tablespoons butter, melted
• Salt, to taste

Cooking Instructions

1. Preheat the oven to 375°F (190°C).
2. Pat chicken breasts dry with paper towels.
3. Place chicken in a baking dish.
4. Coat with melted butter.
5. Sprinkle with salt.
6. Bake for 25-30 minutes until cooked through.

4) Easy Lemon Mustard Chicken

This easy lemon mustard chicken is a flavorful dish that comes together quickly. The bright taste of lemon pairs perfectly with the tanginess of Dijon mustard, enhancing the chicken’s natural flavor.

You can marinate your chicken in a mix of lemon juice, olive oil, and Dijon mustard. This will give it a tasty zing. Grill or bake the chicken for a delicious meal that your family will love.

Ingredients

• 2 chicken breasts
• 1/4 cup lemon juice
• 2 tablespoons Dijon mustard
• 2 tablespoons olive oil
• Salt and pepper to taste

Cooking Instructions

1. In a bowl, mix lemon juice, Dijon mustard, olive oil, salt, and pepper.
2. Place chicken breasts in the marinade and let sit for at least 30 minutes.
3. Preheat your grill to medium heat (about 350°F or 175°C).
4. Grill the chicken for 6-7 minutes on each side until fully cooked.

5) Spicy-Sweet Honey Garlic Chicken

This Spicy-Sweet Honey Garlic Chicken is a quick and tasty dish. It combines the sweetness of honey with a kick from spices. It’s perfect for a busy weeknight dinner.

To make this dish, start by marinating the chicken. Use salt, pepper, garlic powder, and a touch of cornstarch for a nice crispy texture. Once marinated, fry the chicken in hot oil until it’s golden brown.

Next, toss the chicken in a rich honey garlic sauce. You can serve it with some steamed vegetables for a balanced meal.

Ingredients

• Chicken breasts
• Salt
• Pepper
• Garlic powder
• Cornstarch
• Honey
• Soy sauce
• Chili flakes (optional)
• Cooking oil

Cooking Instructions

1. Marinate chicken with salt, pepper, garlic powder, and cornstarch.
2. Heat oil in a pan over medium-high heat.
3. Fry the chicken until golden brown, about 4-5 minutes per side.
4. In a bowl, mix honey, soy sauce, and chili flakes.
5. Toss the chicken in the honey garlic sauce before serving.

6) Basic Chicken and Rice

This Basic Chicken and Rice recipe is simple and delicious. You can make it all in one pot, which saves time on cleanup.

Start by sautéing some diced onions and garlic in a little oil. Add your chicken breasts and brown them for about 5 minutes on each side.

Next, add rice, chicken broth, and your favorite seasonings. Bring it to a boil, then reduce the heat and let it simmer for about 20 minutes.

Make sure the rice is tender and the chicken is fully cooked at 165°F (74°C).

Enjoy this comforting meal that’s perfect for busy weeknights!

Ingredients

• 2 chicken breasts
• 1 cup rice
• 2 cups chicken broth
• 1 onion, diced
• 2 cloves garlic, minced
• Salt and pepper to taste
• Olive oil

Cooking Instructions

1. Heat olive oil in a pot over medium heat.
2. Sauté onion and garlic until soft.
3. Add chicken breasts and brown both sides.
4. Stir in rice and chicken broth.
5. Season with salt and pepper.
6. Bring to a boil, then reduce heat.
7. Cover and simmer for 20 minutes.
8. Check that chicken is cooked to 165°F (74°C) before serving.

7) Crispy Oven-Baked Chicken

Crispy oven-baked chicken is a tasty and simple dish you can make at home. It’s juicy on the inside and crunchy on the outside. With just a few ingredients, you can impress your family or friends.

To start, you will need chicken pieces. Coat them with a mix of breadcrumbs for extra crunch. Baking them in the oven gives you a healthier option compared to frying.

Preheat your oven to 375°F (190°C). Bake the chicken for about 30 to 40 minutes. You’ll know it’s ready when the juices run clear and the coating is golden brown.

Ingredients

• Chicken pieces (breasts, thighs, or drumsticks)
• 1 cup breadcrumbs
• 1 egg
• Seasoning (salt, pepper, and optional herbs)

Cooking Instructions

1. Preheat your oven to 375°F (190°C).
2. Dip the chicken in beaten egg.
3. Coat the chicken with breadcrumbs.
4. Place the chicken on a baking sheet.
5. Bake for 30 to 40 minutes.

8) Fast Grilled Chicken Salad

This fast grilled chicken salad is perfect for a quick, healthy meal. It’s easy to prepare and packed with flavor. You can enjoy it as a light lunch or dinner.

Start by marinating chicken breasts in your favorite dressing. Grill them until they are cooked through, about 6-7 minutes per side at 165°F (74°C). Once cooked, slice the chicken into strips.

Next, toss together mixed greens, cherry tomatoes, avocado, and feta cheese. Place the grilled chicken on top of the salad. Drizzle with more dressing if you like.

This salad is fresh, colorful, and satisfying. It takes minimal time to prepare and is sure to please.

Ingredients:

• 2 chicken breasts
• 4 cups mixed greens
• 1 cup cherry tomatoes, halved
• 1 avocado, sliced
• 1/2 cup feta cheese
• 1/4 cup your favorite dressing

Cooking Instructions:

1. Marinate the chicken breasts in dressing for at least 30 minutes.
2. Preheat the grill to medium-high heat.
3. Grill chicken for 6-7 minutes per side, until cooked through.
4. Slice the chicken into strips.
5. In a bowl, mix greens, tomatoes, avocado, and feta.
6. Top the salad with grilled chicken.
7. Drizzle additional dressing if desired.

9) Crockpot Shredded Chicken

Crockpot shredded chicken is an easy way to prepare juicy and tender chicken. You can use it in various dishes like tacos, salads, or sandwiches.

To make it, simply place chicken breasts in your crockpot. Add chicken broth and your favorite seasonings to enhance the flavor. A common option is to cook on low for 6-8 hours or on high for 3-4 hours.

Once the chicken is done, shred it with two forks and mix everything well. You can keep leftovers in the fridge for later use.

Ingredients:

• 2-3 chicken breasts
• 1 cup chicken broth
• Salt and pepper
• Your choice of spices (like garlic powder or onion powder)

Cooking Instructions:

1. Place chicken breasts in the crockpot.
2. Pour chicken broth over the chicken.
3. Add seasonings as desired.
4. Cover and cook on low for 6-8 hours or high for 3-4 hours.
5. Shred the chicken with two forks before serving.

10) Pan-Seared Chicken Delight

Pan-seared chicken is a quick and delicious way to enjoy dinner. You’ll start with skinless, boneless chicken breasts that are simple to prepare.

The high heat of the skillet gives the chicken a nice golden color and crisp texture. You can season the chicken with salt, pepper, and your choice of spices.

Cooking it in a hot skillet allows the flavors to develop nicely. A splash of olive oil helps keep the chicken juicy while it cooks.

Once cooked, you can serve it alongside vegetables or over a bed of rice. This dish is perfect for a weeknight meal that’s both satisfying and easy to make.

Ingredients

• 4 skinless, boneless chicken breasts
• Salt and pepper to taste
• 1 tablespoon olive oil
• Your choice of spices (like garlic powder or paprika)

Cooking Instructions

1. Heat a skillet over medium-high heat.

2. Season the chicken breasts with salt, pepper, and spices.

3. Add olive oil to the skillet.

4. Place the chicken breasts in the hot skillet.

5. Cook for 6-7 minutes on each side until they reach 165°F (74°C).

6. Serve with your favorite sides.