10+ Chicken Breast Recipes Crockpot for Easy, Delicious Meals

Chicken breast recipes made in a crockpot offer a great way to enjoy delicious, tender meals with minimal effort. These recipes let you prepare flavorful dishes while saving time and enjoying the convenience of slow cooking.

Whether you want a simple weeknight dinner or a hearty family meal, using a crockpot makes cooking chicken easy. With a variety of spices and ingredients, you can create different flavors that everyone will love.

From savory garlic and herb mixtures to zesty lemon and pepper options, you have endless possibilities to try. You’ll find it easy to make succulent chicken that works on its own or in salads, tacos, or pasta dishes.

1) Juicy Slow Cooker Chicken Breast with Garlic and Herbs

This recipe for juicy slow cooker chicken breast is simple and full of flavor. Use garlic and herbs to create a delicious meal with little effort.

Start with boneless chicken breasts. Season the chicken with salt, pepper, and your favorite herbs like parsley and thyme.

Add minced garlic for extra flavor. Place the chicken in your slow cooker.

Cook on low for 6-7 hours or high for 3-4 hours. The chicken turns tender and absorbs all the herb-infused flavor.

You can serve this main dish with sides or use it in salads and sandwiches.

Ingredients:

• 4 boneless, skinless chicken breasts
• 2 teaspoons garlic, minced
• 1 teaspoon salt
• 1 teaspoon pepper
• 2 teaspoons dried parsley
• 1 teaspoon dried thyme

Cooking Instructions:

1. Season chicken breasts with salt, pepper, garlic, parsley, and thyme.
2. Place chicken in the slow cooker.
3. Cook on low for 6-7 hours or high for 3-4 hours.
4. Serve and enjoy!

2) Honey Garlic Chicken Thighs in Crockpot

Honey Garlic Chicken Thighs make a delicious and easy meal. The sticky-sweet sauce coats the juicy chicken perfectly in your crockpot.

To prepare, gather a few simple ingredients. The chicken thighs become tender and flavorful after slow cooking.

Pair it with rice or veggies for a complete dinner.

Ingredients

• 4 boneless skinless chicken thighs
• ½ cup soy sauce
• ½ cup ketchup
• ⅓ cup honey
• 3 cloves minced garlic
• 1 tsp dried basil

Cooking Instructions

1. Place chicken thighs in the crockpot.
2. In a bowl, mix soy sauce, ketchup, honey, garlic, and basil.
3. Pour the sauce over the chicken.
4. Cook on low for 6-7 hours (about 160°F or 70°C).
5. Serve and enjoy your meal!

3) Creamy Parmesan Tuscan Chicken

Creamy Parmesan Tuscan Chicken is a dish you can easily make in your crockpot. The chicken becomes tender as it cooks in a rich sauce with garlic, parmesan, and sun-dried tomatoes.

You only need a few simple ingredients. This recipe works well for a family meal or a cozy night in.

Just set it up in the morning, and dinner is ready when you are!

Ingredients

• 4 chicken breasts
• 4 cloves garlic, minced
• 3 tablespoons butter
• 1½ cups heavy cream
• ½ cup chicken stock
• 1 cup sun-dried tomatoes
• ½ cup parmesan cheese
• 2 cups fresh spinach
• Salt and pepper to taste

Cooking Instructions

1. Place chicken breasts in the crockpot.
2. Add minced garlic, butter, chicken stock, and sun-dried tomatoes.
3. Pour in heavy cream and season with salt and pepper.
4. Cover and cook on low for 6-8 hours (around 93-107°C) or high for 3-4 hours (around 149-160°C).
5. In the last 30 minutes, add spinach and parmesan cheese.
6. Serve warm and enjoy!

4) Slow Cooker Marry Me Chicken with Butter and Garlic

Slow Cooker Marry Me Chicken is a flavorful dish that’s simple to make. Tender chicken breasts, butter, and garlic create a creamy sauce.

Place skinless, boneless chicken breasts in the slow cooker. Add garlic, butter, and sun-dried tomatoes for extra flavor.

As it cooks, the butter melts and blends with the other ingredients. Cook on low for about 6 hours or high for 3 hours until the chicken is tender.

Serve it over pasta or rice to enjoy the rich sauce.

Ingredients

• 4 skinless, boneless chicken breasts
• 4 tablespoons butter
• 4 cloves garlic, minced
• 1 cup sun-dried tomatoes
• 1 cup heavy cream
• Salt and pepper to taste

Cooking Instructions

1. Place chicken breasts in the slow cooker.
2. Add butter and minced garlic on top of the chicken.
3. Add sun-dried tomatoes.
4. Pour heavy cream over the mixture.
5. Season with salt and pepper.
6. Cook on low for 6 hours or high for 3 hours.
7. Serve over pasta or rice.

5) Chicken Breast with Creamy Mushroom and Parmesan Sauce

This dish combines chicken breasts with a creamy mushroom and Parmesan sauce. It’s great for a family dinner or a cozy night in.

Season your chicken breasts with salt and pepper. Add sliced mushrooms and minced garlic for extra flavor.

Pour in cream and grated Parmesan cheese to make the sauce. Set your slow cooker to low and cook for about 6 hours or until the chicken is cooked through.

Serve it over rice or pasta for a complete meal.

Ingredients

• 4 chicken breasts
• 1 cup sliced mushrooms
• 2 cloves garlic, minced
• 1 cup heavy cream
• 1 cup grated Parmesan cheese
• Salt and pepper to taste

Cooking Instructions

1. Season the chicken breasts with salt and pepper.
2. Place sliced mushrooms and garlic in the slow cooker.
3. Add the chicken on top.
4. Pour heavy cream and Parmesan over the chicken.
5. Cook on low for 6 hours (about 160°F or 71°C) until cooked through.
6. Serve over rice or pasta.

6) Crockpot Chicken Breast with Mixed Vegetables and Herbs

Try crockpot chicken breast with mixed vegetables and herbs for a wholesome meal. This recipe is simple and full of flavor.

Start with boneless, skinless chicken breasts. Layer them with vegetables like carrots, green beans, and potatoes.

Fresh herbs like rosemary and thyme add aroma and taste. You don’t need much liquid since the chicken releases juices as it cooks.

Set your crockpot on low for about 6-8 hours. The chicken will be tender and the vegetables well-cooked.

Ingredients

• 2 pounds (about 900g) boneless, skinless chicken breasts
• 2 cups mixed vegetables (carrots, green beans, potatoes)
• 2 tablespoons olive oil
• 1 teaspoon dried rosemary
• 1 teaspoon dried thyme
• Salt and pepper to taste

Cooking Instructions

1. Place the chicken at the bottom of the crockpot.
2. Add the mixed vegetables on top.
3. Drizzle with olive oil and sprinkle herbs, salt, and pepper.
4. Cover and cook on low for 6-8 hours (185°F or 85°C).

7) Sticky Honey Garlic Slow Cooker Chicken

Sticky honey garlic chicken is easy to prepare and full of flavor. You need only a few ingredients for this tasty meal.

This recipe works with chicken breasts or thighs. The sauce combines sweet honey and savory garlic.

Place your chicken in the slow cooker. Pour the honey garlic sauce over it and let it cook until tender.

Serve with rice or vegetables.

Ingredients

• 4 chicken breasts or thighs
• 1/2 cup honey
• 1/4 cup soy sauce
• 4 cloves garlic, minced
• 1 tablespoon ginger, minced
• Salt and pepper to taste

Cooking Instructions

1. Place the chicken in the slow cooker.
2. In a bowl, mix honey, soy sauce, garlic, and ginger.
3. Pour sauce over the chicken.
4. Season with salt and pepper.
5. Cook on low for 6-7 hours (165°F or 74°C).
6. Serve warm with rice or veggies.

8) Slow Cooker Chicken Breast Recipe with Sour Cream Sauce

This slow cooker recipe is simple and delicious. The chicken breasts turn out tender with a creamy sour cream sauce.

Use boneless, skinless chicken breasts for best results. Mix sour cream with cream of mushroom soup for a rich sauce.

Add salt and pepper to enhance the flavor. Pour the mixture over the chicken in your slow cooker.

Cook on low for 6 to 8 hours or until the chicken is tender.

Ingredients

• 4 boneless, skinless chicken breasts
• 1 cup sour cream
• 1 can (10.75 oz) cream of mushroom soup
• Salt and pepper to taste

Cooking Instructions

1. Place chicken breasts in the slow cooker.
2. In a bowl, mix sour cream and cream of mushroom soup.
3. Season with salt and pepper.
4. Pour the mixture over the chicken.
5. Cook on low for 6 to 8 hours (about 190°F to 200°F or 88°C to 93°C).

9) Tender Chicken Cooked on Low with Garlic Butter

Try making tender chicken with garlic butter in your crockpot for a simple and tasty meal. This dish is easy and full of rich flavors.

Place chicken breasts in your slow cooker. Add garlic, butter, and your choice of seasonings.

Cover the pot and set it to low. Cooking on low makes the chicken very tender.

After about 6 hours, check that the chicken reaches an internal temperature of 165°F (74°C). Serve with vegetables or over rice for a complete meal.

Ingredients

• 4 chicken breasts
• 1/2 cup butter
• 4 cloves garlic, minced
• Salt and pepper to taste
• Fresh herbs (optional)

Cooking Instructions

1. Place chicken breasts in the slow cooker.
2. Add butter and minced garlic.
3. Season with salt, pepper, and herbs if using.
4. Cover and cook on low for 6 hours.
5. Check that the chicken reaches 165°F (74°C) before serving.

10) Slow Cooker Chicken Breast with Sun-Dried Tomatoes

This recipe combines tender chicken breasts with flavorful sun-dried tomatoes. It’s simple and perfect for a busy day.

Place your chicken breasts in the slow cooker. Add sun-dried tomatoes, cream, and Italian herbs for a rich taste.

You can add parmesan cheese for extra flavor. Set your slow cooker on low for 6-8 hours or high for 3-4 hours.

Cook until the chicken reaches an internal temperature of 165°F (75°C).

Ingredients

• 2-3 chicken breasts
• 1/2 cup sun-dried tomatoes
• 1 cup heavy cream
• 1/2 cup grated parmesan cheese (optional)
• 1 teaspoon Italian seasoning
• Salt and pepper to taste

Cooking Instructions

1. Put the chicken breasts in the slow cooker.

2. Add sun-dried tomatoes, cream, and Italian seasoning.

3. Sprinkle salt and pepper on top.

4. Cook on low for 6 to 8 hours. You can also cook on high for 3 to 4 hours.

5. Stir in parmesan cheese before serving, if you like.