10+ Chicken Breast Recipes for Quick and Delicious Meals

10+ Chicken Breast Recipes for Quick and Delicious Meals

Chicken breast is a versatile ingredient that can be prepared in many delicious ways. These chicken breast recipes offer something for everyone. With a few simple techniques and ingredients, you can create flavorful dishes that will please your family and friends.

A plump chicken breast sizzling in a skillet with fresh herbs and colorful vegetables surrounding it

From baked to grilled, the possibilities are endless. You can experiment with different flavors, spices, and sauces to suit your taste. Chicken breast is not only easy to cook but also healthy, making it a popular choice for many home cooks.

1) Juicy Honey Garlic Chicken

A sizzling chicken breast coated in sticky honey garlic sauce, surrounded by fresh herbs and spices

Juicy Honey Garlic Chicken is a quick and tasty dish. This recipe features tender chicken breasts coated in a sweet and tangy honey garlic sauce. It’s perfect for busy weeknights.

To make it, you will need just a few ingredients. You can serve this chicken with rice or vegetables for a complete meal.

Ingredients

  • 2 chicken breasts
  • 1/4 cup honey
  • 2 tablespoons soy sauce
  • 4 cloves garlic, minced
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Cooking Instructions

  1. Heat olive oil in a pan over medium heat.
  2. Season the chicken breasts with salt and pepper.
  3. Add the chicken to the pan and cook for 5-7 minutes on each side, until golden brown.
  4. In a bowl, mix honey, soy sauce, and garlic.
  5. Pour the sauce over the chicken and simmer for 3-5 minutes.
  6. Serve hot and enjoy!

2) Easy Baked Chicken with Brown Sugar

A golden-brown chicken breast sits on a baking sheet, coated in a sticky brown sugar glaze, surrounded by sprigs of fresh rosemary and slices of lemon

This easy baked chicken with brown sugar is a simple and tasty dish. The brown sugar adds sweetness, making the chicken juicy and flavorful.

You only need a few ingredients to whip this up. This dish is perfect for a quick weeknight dinner or when you’re hosting friends.

Ingredients

  • 2 boneless, skinless chicken breasts
  • 1 tablespoon olive oil
  • 1 tablespoon brown sugar
  • 1 teaspoon paprika
  • 1 teaspoon dried oregano
  • Salt and pepper to taste

Cooking Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a bowl, mix olive oil, brown sugar, paprika, oregano, salt, and pepper.
  3. Coat the chicken breasts with the mixture.
  4. Place the chicken on a baking sheet.
  5. Bake for 25 to 30 minutes or until the chicken reaches 170°F (75°C).

3) Quick Chicken and Rice in a Crockpot

A crockpot filled with seasoned chicken breasts, mixed vegetables, and rice cooking together, emitting a savory aroma

Making quick chicken and rice in a crockpot is simple. You can set it up in the morning and have a delicious meal ready by dinner time. This dish is comforting and full of flavor.

Start with two chicken breasts. Add your favorite rice, like white or brown, along with some broth for extra taste. You can also include vegetables such as peas and carrots for a healthy boost.

Season the mix with spices like garlic and onion powder. Cook it on low for about 6-8 hours or on high for 3-4 hours. The chicken will be tender, and the rice perfectly cooked.

Ingredients

  • 2 chicken breasts
  • 1 cup rice
  • 2 cups chicken broth
  • 1 cup mixed vegetables (peas, carrots)
  • Spices (garlic powder, onion powder, salt, pepper)

Cooking Instructions

  1. Place chicken breasts in the crockpot.
  2. Add rice and pour in chicken broth.
  3. Stir in mixed vegetables and spices.
  4. Cover and cook on low for 6-8 hours or high for 3-4 hours.

4) Mouthwatering Chicken with Honey Garlic Sauce

A sizzling chicken breast glazed with honey garlic sauce on a hot grill

Honey garlic chicken is a delicious dish that’s quick to make. It combines sweet and savory flavors, making it a favorite for many. The sauce sticks to the chicken, giving every bite a tasty kick.

To make this recipe, you will need boneless chicken breasts. The chicken cooks quickly and stays juicy. With just a few ingredients, you can whip up a delightful meal.

Ingredients

  • 2 boneless chicken breasts
  • ÂĽ cup honey
  • ÂĽ cup soy sauce
  • 3 cloves garlic, minced
  • 1 tablespoon vinegar
  • Salt and pepper to taste

Cooking Instructions

  1. In a bowl, mix honey, soy sauce, minced garlic, and vinegar.
  2. Season chicken breasts with salt and pepper.
  3. Heat a skillet over medium heat.
  4. Add chicken and cook for 5-7 minutes on each side.
  5. Pour the honey garlic sauce over the chicken and simmer until thickened.

5) Tender Oven-Baked Chicken with Simple Brine

A whole chicken breast being submerged in a brine solution in a clear glass bowl, surrounded by various herbs and spices

Brining your chicken breast can make it extra tender and juicy. This simple method is easy to try and results in delicious chicken.

Start by making a brine with water, salt, and your favorite seasonings. Let the chicken sit in the brine for at least an hour. You can even brine it overnight for the best results.

After brining, remove the chicken and pat it dry. Place it in a preheated oven at 400°F (200°C) for about 20-25 minutes. Check if the chicken reaches an internal temperature of 165°F (74°C).

This method gives you flavorful chicken breasts that will impress anyone.

Ingredients

  • 2 chicken breasts
  • 4 cups water
  • 1/4 cup salt
  • Optional seasonings (e.g., garlic powder, pepper)

Cooking Instructions

  1. Mix water and salt to create a brine.
  2. Add seasonings if desired.
  3. Submerge chicken in the brine for 1-24 hours.
  4. Preheat the oven to 400°F (200°C).
  5. Remove chicken from brine and pat dry.
  6. Bake chicken for 20-25 minutes.
  7. Ensure the internal temperature reaches 165°F (74°C).

6) Golden Crispy Chicken Tenders

A plate of golden crispy chicken tenders with a side of dipping sauce

These golden crispy chicken tenders are a delicious treat that you can make at home. The secret to their crunchiness is using toasted breadcrumbs. This gives them a wonderful texture without frying.

You can easily prepare the chicken tenders by using chicken breasts marinated in buttermilk. This step adds flavor and keeps them juicy. Baking them in the oven makes cleanup a breeze.

For a fun twist, try serving them with a homemade honey mustard sauce. They make a great meal or snack any time of day!

Ingredients

  • 1 lb (450 g) chicken breasts
  • 1 cup (240 ml) buttermilk
  • 1 cup (100 g) breadcrumbs, toasted
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • Cooking spray

Cooking Instructions

  1. Preheat your oven to 425°F (220°C).
  2. Cut the chicken breasts into strips.
  3. Marinate chicken strips in buttermilk for at least 30 minutes.
  4. In a bowl, mix breadcrumbs, garlic powder, salt, and pepper.
  5. Coat each chicken strip in the breadcrumb mixture.
  6. Place on a baking sheet and spray with cooking spray.
  7. Bake for 20-25 minutes or until golden and crispy.

7) Flavorful Baked Chicken with High Temp Cooking

A golden-brown chicken breast sizzling in a hot oven, surrounded by aromatic herbs and spices

High-temperature cooking is a great way to make your chicken breast juicy and full of flavor. When you bake chicken at around 450°F (232°C), it can roast quickly and develop a nice caramelized crust.

To start, season your chicken with salt, pepper, and your favorite herbs. You can use garlic powder, paprika, or Italian seasoning for extra taste. Place the chicken breasts on a baking sheet lined with parchment paper for easy cleanup.

Bake the chicken for about 20-25 minutes, making sure it reaches an internal temperature of 165°F (74°C). This method seals in moisture and makes the chicken tender.

Ingredients

  • 2 boneless, skinless chicken breasts
  • 1 teaspoon salt
  • 1 teaspoon pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika or Italian seasoning

Cooking Instructions

  1. Preheat your oven to 450°F (232°C).
  2. Season the chicken breasts with salt, pepper, and other spices.
  3. Place the chicken on a baking sheet.
  4. Bake for 20-25 minutes.
  5. Check that the internal temperature reaches 165°F (74°C) before serving.

8) Simple Chicken Breast in Spicy-Sweet Sauce

A plump chicken breast sizzling in a pan, coated in a glossy, spicy-sweet sauce, with steam rising and a hint of char

You can make delicious chicken breasts coated in a spicy-sweet sauce easily. This dish is perfect for a quick weeknight dinner and is full of flavor.

To start, season your chicken breasts with salt and pepper. Then, cook them in a hot pan until golden brown. About 6-7 minutes on each side should do the trick.

While the chicken cooks, prepare your spicy-sweet sauce. Combine honey, soy sauce, and a bit of chili paste. Once the chicken is cooked, pour the sauce over it and let it simmer for a few minutes.

This dish pairs well with rice or steamed vegetables.

Ingredients

  • 2 chicken breasts
  • Salt and pepper
  • 1/4 cup honey
  • 1/4 cup soy sauce
  • 1 tablespoon chili paste

Cooking Instructions

  1. Season the chicken breasts with salt and pepper.
  2. Heat a pan over medium heat and cook the chicken for 6-7 minutes on each side.
  3. Mix honey, soy sauce, and chili paste in a bowl.
  4. Pour the sauce over the chicken in the pan.
  5. Let it simmer for 3-5 minutes.
  6. Serve warm with rice or vegetables.

9) One-Pan Chicken Asparagus Dinner

A sizzling chicken breast and vibrant asparagus cooking in a seasoned pan on a stovetop

This delicious One-Pan Chicken Asparagus Dinner is perfect for a quick weeknight meal. You can enjoy tender chicken breast paired with bright asparagus, all cooked in one skillet.

The best part is that it takes only about 30 minutes from start to finish. The flavors blend beautifully, making every bite satisfying.

Ingredients

  • 2 chicken breasts
  • 1 bunch of asparagus
  • 2 tablespoons olive oil
  • 3 cloves garlic, minced
  • 1 teaspoon lemon juice
  • Salt and pepper to taste
  • 1 teaspoon Italian seasoning

Cooking Instructions

  1. Preheat your oven to 400°F (200°C).
  2. In a skillet, heat olive oil over medium heat.
  3. Season chicken with salt, pepper, and Italian seasoning.
  4. Add chicken to the skillet and cook for 5-6 minutes on each side.
  5. Add asparagus and garlic for the last 5 minutes, then drizzle with lemon juice.
  6. Transfer the skillet to the oven and bake for 10-12 minutes until chicken is cooked through.

10) Quick 30-Minute Honey Garlic Chicken

A sizzling skillet of honey garlic chicken breast with a glossy glaze, surrounded by fresh herbs and colorful vegetables

This Quick 30-Minute Honey Garlic Chicken is perfect for a busy weeknight dinner. The combination of sweet honey and savory garlic makes it delicious and satisfying.

You can use chicken breasts for a lean meal that cooks quickly. This recipe features a simple sauce that adds a tasty glaze to the chicken.

With just a few ingredients, dinner can be on the table in no time. Serve it with rice or vegetables for a complete meal.

Ingredients

  • 2 chicken breasts
  • 1/4 cup honey
  • 3 cloves garlic, minced
  • 2 tablespoons soy sauce
  • 1 tablespoon olive oil
  • Salt and pepper to taste

Cooking Instructions

  1. Heat olive oil in a skillet over medium-high heat.
  2. Season the chicken breasts with salt and pepper.
  3. Cook chicken for about 6-7 minutes on each side until golden brown.
  4. In a bowl, mix honey, garlic, and soy sauce.
  5. Pour the sauce over the chicken and cook for another 2-3 minutes.
  6. Serve hot. Enjoy!

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