10+ Cheese Tortellini Recipes to Satisfy Your Cravings

Cheese tortellini is a popular dish that many people enjoy for its rich flavor and satisfying texture. You can find countless delicious cheese tortellini recipes that can easily elevate your meals. These recipes offer a variety of sauces and ingredients, making it simple to find something that fits your taste.

Whether you prefer a creamy sauce or something with a bit more spice, you can create a delightful dish with cheese tortellini. You’ll discover ideas that are quick to prepare or more elaborate options for a special occasion. Get ready to explore creative ways to enjoy this classic pasta!

1) Garlic Butter Cheese Tortellini

Garlic Butter Cheese Tortellini is a quick and delicious dish. You can make it in about 15 minutes, making it perfect for busy nights. The creamy garlic butter sauce adds rich flavor to the cheese-filled pasta.

Start by cooking the tortellini according to package instructions. While that cooks, melt butter in a pan and add minced garlic. Sauté until fragrant, then mix in lemon juice and parsley for extra flavor.

Once the tortellini is ready, drain it and toss it into the garlic butter sauce. Mix everything together and sprinkle with Parmesan cheese. This dish is comforting and satisfying.

Ingredients

• 1 package cheese tortellini (about 19 ounces)
• 4 tablespoons unsalted butter
• 3 cloves garlic, minced
• 1 tablespoon lemon juice
• 2 tablespoons fresh parsley, chopped
• 1/2 cup grated Parmesan cheese

Cooking Instructions

1. Cook the tortellini according to package instructions.
2. In a large pan, melt the butter over medium heat.
3. Add the minced garlic and sauté for 1-2 minutes.
4. Stir in the lemon juice and parsley.
5. Drain the tortellini and add it to the pan.
6. Toss to mix well.
7. Sprinkle with grated Parmesan cheese before serving.

2) Creamy Tomato Spinach Tortellini

This creamy tomato spinach tortellini recipe is both simple and delicious. You can start with cheese tortellini, making it a great choice for a quick meal. The combination of fresh spinach and a creamy tomato sauce adds flavor and nutrition.

To make this dish, you’ll need a few key ingredients. The creamy sauce will elevate the tortellini, making it comforting and rich. It’s perfect for any day of the week when you want something warm and satisfying.

Ingredients

• 9 oz (255 g) cheese tortellini
• 1 cup fresh spinach
• 1 cup diced tomatoes
• 1/2 cup heavy cream
• 1/4 cup grated Parmesan cheese
• 2 tbsp butter
• 2 cloves garlic, minced
• Salt and pepper to taste

Cooking Instructions

1. Cook the cheese tortellini according to package instructions.
2. In a large pan, melt the butter over medium heat.
3. Add minced garlic and sauté for about 1 minute.
4. Stir in diced tomatoes and cook for another 2 minutes.
5. Pour in heavy cream, mixing well. Let it simmer for 2-3 minutes.
6. Add the spinach and cook until it wilts.
7. Combine the tortellini with the sauce, adding Parmesan cheese.
8. Season with salt and pepper before serving. Enjoy!

3) Baked Tortellini with Mozzarella

Baked tortellini with mozzarella is a delicious and comforting dish. It’s perfect for busy weeknights or family gatherings. You’ll love how easily this recipe comes together.

Start by cooking the cheese tortellini according to package instructions. Drain it and set it aside. Next, mix it with your favorite marinara sauce.

Pour the mixture into a baking dish. Top it generously with shredded mozzarella cheese. You can also add some grated Parmesan for extra flavor.

Bake at 400°F (200°C) for about 20-25 minutes. For a golden, bubbly finish, switch to broil for the last few minutes.

Ingredients

• 12 oz cheese tortellini
• 2 cups marinara sauce
• 2 cups shredded mozzarella cheese
• ½ cup grated Parmesan cheese

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. Cook the tortellini as directed and drain.
3. Mix the tortellini with marinara sauce.
4. Pour the mixture into a baking dish.
5. Top with mozzarella and Parmesan cheese.
6. Bake for 20-25 minutes, then broil for a few minutes.

4) Tortellini with Marinara Sauce

Tortellini with marinara sauce is a simple and delicious meal. You can make it quickly, making it perfect for busy evenings. The rich flavor of marinara complements the cheesy tortellini nicely.

To prepare, start with your favorite cheese tortellini. Cook it according to the package instructions.

While the tortellini cooks, heat some marinara sauce in a pan. You can add spices or herbs to enhance the flavor if you like.

Once the tortellini is done, drain it and mix it with the warm marinara sauce. Serve it hot and enjoy!

Ingredients

• 1 package of cheese tortellini
• 1 jar of marinara sauce
• Olive oil (optional)
• Fresh basil (optional)

Cooking Instructions

1. Boil water and cook tortellini according to package directions.
2. Meanwhile, heat marinara sauce in a pan over medium heat.
3. Drain the tortellini when done.
4. Mix tortellini with marinara sauce.
5. Serve immediately.

5) Tortellini Alfredo with Nutmeg

Tortellini Alfredo with nutmeg is a creamy and delicious dish that’s simple to make. The rich flavors of parmesan cheese blend beautifully with the warmth of nutmeg. It creates a comforting meal perfect for any day.

Start by cooking your cheese tortellini in boiling water according to package instructions. Drain the tortellini and set it aside. In the same pot, combine butter, heavy cream, and parmesan cheese over medium heat.

Stir in salt, pepper, and a dash of nutmeg for a unique flavor. Once everything is melted and smooth, add the tortellini back into the pot. Toss until the pasta is well-coated.

Ingredients

• 9 oz cheese tortellini
• 2 tbsp butter
• 1 cup heavy cream
• 1 cup grated parmesan cheese
• Salt and pepper to taste
• Pinch of nutmeg

Cooking Instructions

1. Boil water in a pot and cook tortellini until tender.
2. Drain and set aside.
3. In the same pot, melt butter and stir in heavy cream.
4. Add parmesan cheese, salt, pepper, and nutmeg.
5. Combine the tortellini with the sauce.
6. Serve warm and enjoy!

6) Sausage and Cheese Tortellini Skillet

This Sausage and Cheese Tortellini Skillet is a quick and tasty meal you can whip up in no time. It combines cheesy tortellini with savory sausage for a satisfying dish.

Start by cooking the sausage in a skillet until it’s browned. Then, add in your favorite vegetables like onions and bell peppers for added flavor.

Next, toss in cooked tortellini, mix in some cheese, and let everything simmer. You’ll have a delightful dish that’s ready in about 30 minutes!

Ingredients

• 1 pound Italian sausage
• 1 package (9 oz) cheese tortellini
• 1 onion, chopped
• 1 bell pepper, chopped
• 1 cup shredded cheese
• 1 tablespoon olive oil
• Salt and pepper to taste

Cooking Instructions

1. Heat the olive oil in a skillet over medium heat (about 350°F or 175°C).
2. Add the sausage and cook until browned.
3. Stir in onions and peppers; cook until soft.
4. Add the cooked tortellini and cheese. Mix well.
5. Season with salt and pepper. Serve warm.

7) Three Cheese Tortellini Bake

This Three Cheese Tortellini Bake is a simple, hearty meal that everyone will enjoy. It’s filled with flavors from three types of cheese, making it extra delicious.

You’ll start by cooking tortellini according to package directions. Mix it with your favorite marinara sauce and layer it in a baking dish.

Top it generously with a mix of Parmesan, Mozzarella, and Romano cheese. Bake it at 350°F (175°C) until bubbly and golden.

Ingredients

• 12 oz cheese tortellini
• 2 cups marinara sauce
• 1 cup shredded Mozzarella cheese
• 1 cup grated Parmesan cheese
• 1 cup shredded Romano cheese

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Cook the tortellini according to the package instructions.
3. Drain and mix the tortellini with marinara sauce in a large bowl.
4. Spread the mixture in a baking dish.
5. Top with Mozzarella, Parmesan, and Romano cheese.
6. Bake for 20-25 minutes until the cheese is bubbly.

8) Spinach and Ricotta Tortellini

Spinach and ricotta tortellini is a delicious pasta option. The cheese and spinach filling creates a creamy texture that’s enjoyable. You can easily prepare it in a pot or pan.

For the ingredients, you will need:

• 2 cups fresh spinach, chopped
• 1 cup ricotta cheese
• ½ cup grated Parmesan cheese
• 1 egg
• Salt and pepper to taste
• 1 package of tortellini

Cooking Instructions

1. Boil water in a large pot and add salt.
2. Cook the tortellini according to package instructions.
3. In a bowl, mix spinach, ricotta, Parmesan, egg, salt, and pepper.
4. Drain the tortellini and reserve some cooking water.
5. Combine the tortellini with the spinach mixture in a pan.
6. Add reserved water as needed for a creamy sauce.

Enjoy your meal!

9) Tortellini in Wine Cream Sauce

Tortellini in wine cream sauce is a tasty and easy dish to prepare. You can make it in under 30 minutes, making it perfect for busy nights. This recipe features cheese tortellini mixed with a rich and creamy white wine sauce.

To start, cook the tortellini according to the package instructions. While the pasta cooks, prepare the sauce by heating butter in a pan. Add garlic and sauté until fragrant, then pour in dry white wine and let it simmer.

Next, stir in heavy cream and cook until the sauce thickens. Finally, combine the cooked tortellini with the sauce. Serve with grated parmesan for added flavor.

Ingredients

• 1 package cheese tortellini (about 12 ounces)
• 3 tablespoons butter
• 2 cloves garlic, minced
• 1 cup dry white wine
• 1 cup heavy cream
• Salt and pepper to taste
• Grated parmesan cheese for serving

Cooking Instructions

1. Cook tortellini according to package instructions.
2. In a pan, melt butter over medium heat.
3. Add minced garlic and sauté for 1-2 minutes.
4. Pour in white wine and simmer for 3-4 minutes.
5. Stir in heavy cream; cook until thickened.
6. Combine tortellini with the sauce.
7. Season with salt and pepper.
8. Serve with grated parmesan cheese.

10) Tortellini with Sausage Ragu

Tortellini with sausage ragu is a delicious and comforting meal. The rich flavors of the sausage sauce pair perfectly with the cheesy tortellini. This dish is quick to prepare, making it great for busy nights.

To start, you’ll need cheese tortellini and Italian sausage. The ragu sauce, made with tomatoes and vegetables, adds depth and flavor. Topped with melted mozzarella, this meal is sure to please everyone at your table.

You can have this dish ready in about 20 minutes. It’s a fantastic choice for a family dinner or a cozy night in.

Ingredients

• 1 package cheese tortellini
• 1 pound Italian sausage
• 1 can (15 oz) crushed tomatoes
• 1 small onion, diced
• 2 cloves garlic, minced
• 1 tablespoon olive oil
• 1 teaspoon Italian seasoning
• 1 cup shredded mozzarella cheese
• Salt and pepper to taste

Cooking Instructions

1. Cook the tortellini according to package instructions.
2. In a pan, heat olive oil over medium heat.
3. Add onions and garlic. Cook until softened.
4. Add sausage. Cook until browned.
5. Stir in crushed tomatoes and Italian seasoning.
6. Simmer for 10 minutes, then combine with tortellini.
7. Transfer to a baking dish. Top with mozzarella, and bake at 350°F (175°C) for 15 minutes.