10+ Bread Machine Recipes Easy and Delicious for Busy Bakers
Making bread at home can be fun and rewarding. With a bread machine, you can enjoy fresh, homemade bread without spending hours in the kitchen.
You can easily whip up delicious loaves with simple recipes that anyone can follow.
Whether you are a beginner or a more experienced baker, you’ll find plenty of easy bread machine recipes to try. These recipes often need just a few ingredients and little effort.
1) Classic White Bread
Making classic white bread in a bread machine is simple. You will enjoy its soft texture and delicious taste.
To get started, gather your ingredients. You’ll need water, sugar, oil, salt, bread flour, and yeast.
Ingredients
- 1 cup (240 ml) warm water
- 2 tablespoons sugar
- 2 tablespoons vegetable oil
- 1 ½ teaspoons salt
- 3 ¼ cups (400 g) bread flour
- 2 teaspoons active dry yeast
Cooking Instructions
- Add warm water to the bread machine pan.
- Sprinkle sugar and oil over the water.
- Add salt, bread flour, and yeast in that order.
- Select the basic bread setting.
- Set the temperature to 375°F (190°C) if needed.
- Start the machine and wait for your bread to bake!
2) Banana Bread
Making banana bread in a bread machine is easy. You can enjoy a warm slice that’s perfect for breakfast or a snack.
Start by gathering your ingredients. You’ll need ripe bananas, which add natural sweetness and moisture.
Ingredients
- 3 ripe bananas, mashed
- 1/2 cup (115g) butter, softened
- 2 large eggs
- 1 teaspoon vanilla extract
- 1 cup (200g) brown sugar
- 2 cups (240g) all-purpose flour
- 1 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup (60g) walnuts (optional)
Cooking Instructions
- Add the mashed bananas, softened butter, eggs, and vanilla extract to the bread pan.
- Sprinkle in the brown sugar, flour, baking powder, and salt.
- Add the walnuts if you are using them.
- Set the bread machine to the “quick bread” setting and start it.
- After baking, allow the bread to cool before slicing.
3) Oatmeal Bread
Oatmeal bread is a healthy option for your bread machine. It uses rolled oats for added texture and flavor.
This bread is perfect for sandwiches or as a side for your meals. Making oatmeal bread is simple and doesn’t require many ingredients.
Ingredients
- 1 cup water (240 ml)
- 1 tablespoon vegetable oil
- ¼ cup honey (60 ml)
- 1 teaspoon salt
- ½ cup rolled oats (45 g)
- 2 ⅓ cups bread flour (290 g)
- 1 teaspoon active dry yeast
Cooking Instructions
- Add water, oil, honey, and salt to the bread machine pan.
- Sprinkle rolled oats on top.
- Add bread flour, covering the oats.
- Create a small well in the flour and add the yeast.
- Set your bread machine to the basic or whole grain setting.
- Start the machine.
4) Whole Wheat Bread
Whole wheat bread in a bread machine is easy to make. This bread is healthy and packed with nutrients.
It’s perfect for sandwiches or toast. You will need whole wheat flour, water, yeast, and a bit of salt.
If you like sweetness, add honey for extra flavor.
Ingredients
- 3 cups whole wheat flour
- 1 ¼ cups warm water (110°F or 43°C)
- 2 tablespoons honey (optional)
- 2 teaspoons salt
- 2 ¼ teaspoons active dry yeast
Cooking Instructions
- Add warm water to the bread machine pan.
- Sprinkle in the yeast and let it sit for 5 minutes.
- Add salt and honey, then mix gently.
- Gradually add whole wheat flour.
- Set your bread machine to the whole wheat setting.
- Start the machine.
5) French Bread
French bread in a bread machine is easy to make. You will enjoy the fresh smell as it bakes.
This recipe gives you a delicious baguette-like loaf. You need just a few basic ingredients: flour, water, salt, and yeast.
Ingredients
- 4 cups bread flour
- 1 ½ teaspoons salt
- 1 ½ tablespoons sugar
- 2 teaspoons active dry yeast
- 1 ¾ cups water (room temperature)
Cooking Instructions
- Add the water to your bread machine pan.
- Mix in salt, sugar, and yeast.
- Add flour on top, covering the liquid.
- Choose the French or basic bread cycle.
- Select your loaf size and crust color.
- Press start.
6) Pizza Dough
Making pizza dough in a bread machine is easy and fun. You’ll get a soft, chewy crust ready for your favorite toppings.
Start by gathering your ingredients. You will need bread flour, yeast, salt, sugar, olive oil, and warm water.
Ingredients:
- 3 cups bread flour
- 2 teaspoons dried granulated yeast
- 1 teaspoon salt
- 2 tablespoons sugar
- 2 tablespoons olive oil
- 1 cup warm water (110°F or 43°C)
Cooking Instructions:
- Add warm water to the bread machine pan.
- Sprinkle yeast over the water and let it sit for 5 minutes.
- Add salt, sugar, olive oil, and bread flour.
- Set the machine to the dough setting and start.
- Once finished, remove the dough and let it rest for about 10 minutes before shaping.
7) Honey Wheat Bread
Honey wheat bread in your bread machine is easy to make. This recipe gives you soft, delicious bread that’s perfect for sandwiches or toast.
You’ll love the natural sweetness from the honey. It pairs nicely with the nuttiness of whole wheat flour.
To start, gather your ingredients. You’ll need honey, whole wheat flour, bread flour, milk, water, butter, salt, and an egg.
Ingredients
- 1/2 cup milk
- 1/4 cup water
- 3 tablespoons honey
- 2 tablespoons butter (or margarine)
- 1 egg
- 1 teaspoon salt
- 1-1/2 cups bread flour
- 1 cup whole wheat flour
Cooking Instructions
- Add the milk and water to the bread machine.
- Stir in the honey and butter.
- Add the egg and salt.
- Pour in both flours.
- Select the whole wheat setting and start the machine.
8) Soft Dinner Rolls
Soft dinner rolls in a bread machine are simple to make. They come out fluffy and delicious.
You can enjoy them warm with butter or as a side. Gather your ingredients to begin.
Ingredients
- 1 cup (240 ml) warm milk
- 6 tablespoons (85 g) soft butter
- 1 large egg
- 3 cups (360 g) bread flour
- 1/4 cup (50 g) sugar
- 1 teaspoon salt
- 1 1/2 teaspoons active dry yeast
Cooking Instructions
- Add the warm milk, soft butter, and beaten egg to the bread machine.
- Pour in the bread flour, sugar, and salt.
- Make a small well in the flour and add the yeast.
- Select the dough/manual cycle.
- Once done, shape the dough into rolls.
- Place them in a pan and let rise for 30 minutes.
- Bake at 375°F (190°C) for 15-20 minutes.
9) Cinnamon Swirl Bread
Cinnamon swirl bread is a tasty treat you can make in your bread machine. This bread is soft, sweet, and filled with a cinnamon sugar swirl.
Gather your ingredients: milk, eggs, butter, bread flour, sugar, salt, cinnamon, and yeast. Place the ingredients in your bread machine in the order your machine’s manual recommends.
Set the machine to the basic or sweet bread setting. This usually takes about 2 to 3 hours.
Once it’s done, let it cool slightly before slicing.
Ingredients
- 1 cup milk
- 2 large eggs
- ¼ cup unsalted butter, softened
- 4 cups bread flour
- ¼ cup white sugar
- 1 teaspoon salt
- 1 ½ teaspoons active dry yeast
- 2 teaspoons cinnamon
Cooking Instructions
- Add milk, eggs, and butter to the bread machine bucket.
- Spoon in the bread flour and sugar.
- Sprinkle the salt and yeast on top.
- Select the basic or sweet bread setting.
- Start the machine.
- Once done, remove the bread and let it cool before slicing.
10) Gluten-Free Bread
Making gluten-free bread in your bread machine is easy and rewarding. You can enjoy soft bread that fits your dietary needs.
Start by gathering your ingredients. You’ll need gluten-free flour, yeast, water, oil, salt, and honey or sugar.
This combination creates a loaf perfect for sandwiches or toast.
Ingredients:
- 3 cups gluten-free flour
- 1 packet yeast (2 1/4 teaspoons)
- 1 1/4 cups warm water (110°F or 43°C)
- 1/4 cup oil
- 1 teaspoon salt
- 2 tablespoons honey or sugar
Cooking Instructions:
- Add the warm water to the bread machine.
- Sprinkle in the yeast and let it sit for 5 minutes.
- Add the oil, salt, honey, and gluten-free flour.
- Select the gluten-free setting and start the machine.
- Let the bread cool before slicing. Enjoy your homemade bread!