10+ Bread Machine Recipes for Delicious Homemade Loaves

10+ Bread Machine Recipes for Delicious Homemade Loaves

Bread machines are a fantastic way to enjoy fresh homemade bread with less effort. You can create a variety of delicious loaves right in your own kitchen.

With the right recipes, your bread machine can help you make everything from classic white bread to specialty loaves packed with flavor.

A bread machine surrounded by ingredients and recipe books on a kitchen counter

Exploring bread machine recipes can open up a new world of baking for you.

Whether you are a beginner or an experienced baker, using a bread machine can simplify the process and save you time.

Enjoy experimenting with different ingredients to find the perfect recipe for your taste.

1) Classic White Bread

A bread machine surrounded by ingredients and a loaf of classic white bread

Making classic white bread in a bread machine is easy and rewarding. You will love the smell of freshly baked bread wafting through your kitchen.

To start, gather your ingredients.

You’ll need basic items you likely have at home. The bread machine will do most of the work for you, so sit back and relax.

Ingredients

  • 1 cup water (110°F/43°C)
  • 2 tablespoons vegetable oil
  • 1 ½ teaspoons salt
  • 2 tablespoons sugar
  • 3 ¼ cups white bread flour
  • 2 ¼ teaspoons active dry yeast

Cooking Instructions

  1. Add the water, oil, salt, sugar, and flour to the bread machine pan.
  2. Make a small well in the flour and place the yeast in it.
  3. Select the white bread setting on your bread machine.
  4. Start the machine and wait for your delicious bread to bake.

2) Banana Bread

A bread machine filled with ingredients for banana bread, surrounded by ripe bananas and a measuring cup

Making banana bread in a bread machine is simple and fun. You can enjoy a warm, delicious loaf with just a few ingredients. This recipe gives you a moist and tasty treat perfect for breakfast or a snack.

You will need ripe bananas for the best flavor. Don’t worry if they are a bit brown; they are sweeter that way.

Combine mashed bananas with eggs and sugar for a delightful mixture.

Ingredients

  • 2 ripe bananas, mashed
  • 2 large eggs
  • 2 cups all-purpose flour
  • ¾ cup white sugar
  • 3 tablespoons vegetable oil

Cooking Instructions

  1. Start by mashing the bananas in a bowl.
  2. Add the eggs, sugar, and vegetable oil. Mix well.
  3. In your bread machine, add the banana mixture and flour.
  4. Set the machine to the quick bread setting.
  5. Bake until golden brown, about 60 minutes at 350°F (175°C).

3) Whole Wheat Bread

A bread machine surrounded by ingredients, including whole wheat flour, yeast, and honey, on a kitchen counter

Making whole wheat bread in a bread machine is simple and rewarding. This bread is not only soft and delicious but also packed with nutrients. It’s perfect for sandwiches or toast.

To start, gather your ingredients.

You’ll need whole wheat flour, warm water, honey, vegetable oil, and yeast. The honey adds a touch of sweetness, making the bread taste great.

Ingredients:

  • 1 1/8 cups warm water (110°F / 45°C)
  • 3 tablespoons honey
  • 2 tablespoons vegetable oil
  • 1 1/2 cups whole wheat flour
  • 2 teaspoons yeast

Cooking Instructions:

  1. Add warm water to the bread machine pan.
  2. Stir in the honey and vegetable oil.
  3. Pour in the whole wheat flour, covering the liquid.
  4. Make a small well in the flour and add the yeast.
  5. Select the whole wheat setting on your machine and start baking.

4) Olive Oil Herb Bread

A bread machine surrounded by ingredients like olive oil and herbs

Making Olive Oil Herb Bread in your bread machine is simple and rewarding. The fragrant blend of herbs adds a delightful flavor to your meals. This bread works well as a side or for sandwiches.

To start, gather your ingredients.

You’ll need warm water, olive oil, flour, Italian seasoning, sugar, and salt. The olive oil gives the bread a rich taste and soft texture.

Here’s how to make it:

Ingredients

  • 1 1/2 cups warm water (110°F or 43°C)
  • 1/4 cup olive oil
  • 4 cups all-purpose flour
  • 2 tablespoons Italian seasoning
  • 1 tablespoon sugar
  • 1 teaspoon salt
  • 2 teaspoons bread machine yeast

Cooking Instructions

  1. Add the warm water and olive oil to your bread machine pan.
  2. Pour in the flour, Italian seasoning, sugar, and salt.
  3. Make a small well in the flour and add the yeast.
  4. Select the basic bread setting and start the machine.
  5. Once baked, let it cool before slicing. Enjoy!

5) Pizza Dough

A bread machine mixing pizza dough ingredients

Making pizza dough in your bread machine is easy and fun! You can enjoy fresh pizza without much effort. This dough can be used for various types of pizza.

To start, gather all the ingredients.

You’ll need bread flour, water, yeast, salt, sugar, and olive oil.

Once you have everything, follow these simple steps:

Ingredients

  • 3 cups bread flour
  • 1 cup water (warm)
  • 2 tablespoons olive oil
  • 2 teaspoons dried granulated yeast
  • 1 teaspoon salt
  • 2 tablespoons sugar

Cooking Instructions

  1. Add warm water to the bread machine pan.
  2. Sprinkle yeast on top of the water; let it sit for 5 minutes.
  3. Add olive oil, sugar, salt, and flour.
  4. Set your bread machine to the dough setting.
  5. Once finished, roll it out and shape your pizza!

6) Cinnamon Twist Bread

A bread machine mixing dough, adding cinnamon, twisting into a loaf shape

Cinnamon Twist Bread is a delightful treat made easily in your bread machine. This bread is soft, sweet, and perfect for breakfast or a snack. It has a lovely cinnamon-sugar swirl that makes every bite enjoyable.

To make this bread, start by mixing warm milk, water, eggs, and butter in your bread machine. Then add flour, sugar, salt, and yeast.

Once the dough is ready, roll it out and spread a cinnamon-sugar mixture on top. Twist it together and let it rise before baking.

Once baked, you’ll have a beautiful loaf ready to enjoy fresh from the oven.

Ingredients

  • 1 cup warm milk
  • ¼ cup warm water
  • 2 eggs
  • ¼ cup soft butter
  • 5 cups flour
  • ¼ cup sugar
  • 1 teaspoon salt
  • 2¼ teaspoons active dry yeast
  • 2 tablespoons cinnamon
  • ⅓ cup sugar (for filling)

Cooking Instructions

  1. Add warm milk, warm water, eggs, and soft butter to the bread machine.
  2. Add flour, sugar, salt, and yeast.
  3. Start the dough cycle and let it mix.
  4. Roll out the dough on a floured surface.
  5. Spread cinnamon-sugar mixture over the dough.
  6. Roll the dough and twist it into shape.
  7. Place in the bread machine and let it rise.
  8. Bake at 350°F (175°C) for 30-35 minutes.

7) Blueberry Swirl Bread

A loaf of blueberry swirl bread rises in a bread machine, surrounded by scattered blueberries and a dusting of flour

Blueberry Swirl Bread is a tasty treat that’s perfect for breakfast or a snack. Using a bread machine makes this recipe simple and fun. The juicy blueberries add a burst of flavor to the soft bread.

To start, prepare your ingredients. You’ll want to use fresh or frozen blueberries for the best results. They can create beautiful swirls in your loaf.

Once the dough is ready, add the blueberries and let the machine do the work. The smell of baking bread mixed with blueberries will fill your kitchen.

Ingredients

  • 2 1/4 tsp (7g) instant yeast
  • 1/4 cup (55g) warm water
  • 1 1/2 cups (180g) bread flour
  • 1/4 cup (50g) sugar
  • 1/4 cup (60ml) milk
  • 1/4 cup (60g) butter, softened
  • 1 cup (150g) blueberries

Cooking Instructions

  1. Add warm water to the bread machine pan.
  2. Sprinkle the yeast on top and let it sit for 5 minutes.
  3. Add flour, sugar, milk, and butter.
  4. Set the bread machine to the dough cycle.
  5. Once the dough is ready, gently fold in the blueberries.
  6. Select the bake setting and let it finish.
  7. Allow the bread to cool before slicing.

8) Sandwich Bread

A loaf of sandwich bread sits on a wooden cutting board, surrounded by scattered flour and a bread machine in the background

Making sandwich bread in a bread machine is simple and rewarding. You’ll enjoy soft, fluffy slices perfect for any kind of sandwich. This recipe is great for lunch boxes or toasting.

For your sandwich bread, you will need bread flour for a nice texture. Yeast helps the bread rise, and a bit of salt adds flavor.

You can add milk or butter for extra richness. Using lukewarm ingredients helps everything mix well and rise.

Ingredients

  • 3 ¾ cups (450g) bread flour
  • 1 ½ cups (360ml) lukewarm water
  • 3 tablespoons (43g) butter
  • 2 tablespoons (25g) sugar
  • 1 teaspoon salt
  • 2 teaspoons yeast

Cooking Instructions

  1. Place all ingredients in the bread machine pan.
  2. Select the “basic” or “sandwich” setting.
  3. Choose your crust color preference.
  4. Start the machine and let it mix and bake.
  5. Once done, remove the bread and let it cool before slicing.

9) French Bread

A bread machine surrounded by ingredients and a French bread loaf rising on a floured surface

Making French bread in a bread machine is simple and rewarding. This recipe gives you a crispy crust and a soft inside, perfect for any meal. You will only need a few basic ingredients for a delicious loaf.

Ingredients:

  • 3 1/4 cups all-purpose flour
  • 1 1/2 teaspoons salt
  • 1 tablespoon sugar
  • 1 packet (2 1/4 teaspoons) active dry yeast
  • 1 1/4 cups warm water (110°F or 43°C)

Cooking Instructions:

  1. Add the warm water to the bread machine pan.
  2. Sprinkle the sugar and yeast over the water. Let it sit for about 5 minutes.
  3. Add flour and salt to the pan in the order recommended by your machine.
  4. Select the French cycle and choose a 2 lb loaf size.
  5. Start the machine and let it mix and bake.

Enjoy your fresh French bread warm from the machine!

10) Oatmeal Bread

A bread machine surrounded by ingredients like oats, flour, and yeast. A warm, inviting kitchen in the background

Oatmeal bread is a hearty and nutritious option for your bread machine. It’s perfect for breakfast or sandwiches. The oats add a lovely texture and flavor.

To make this bread, you’ll need a few simple ingredients. Combine them in your bread machine and let it work its magic.

Ingredients

  • 1 cup water
  • 2 tablespoons honey
  • 1 ½ tablespoons butter or margarine
  • ⅓ cup quick-cooking oats
  • 2 ⅓ cups bread flour
  • 1 teaspoon salt
  • 1 teaspoon active dry yeast

Cooking Instructions

  1. Add water and honey to the bread machine pan.
  2. Place butter, oats, and salt on top of the liquid.
  3. Carefully add the bread flour, making sure to cover the other ingredients.
  4. Make a small well in the flour and add the yeast.
  5. Select the oatmeal setting on your machine and start it.
  6. Once it’s done, let it cool before slicing.

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