10+ Bratwurst Recipes for Delicious Summer Grilling

Bratwurst is a delicious and versatile sausage that pairs well with many dishes. You can enjoy bratwurst in countless ways, from grilling to baking. With simple ingredients and easy cooking methods, these recipes will help you create tasty meals that everyone will love.

Whether you’re hosting a backyard barbecue or looking for a quick weeknight dinner, bratwurst can be the star of the show. With options ranging from classic preparations to creative twists, you will find recipes that suit your taste and style.

Embrace the flavors and textures of bratwurst and get ready to impress your family and friends.

1) Beer-Braised Bratwurst

Beer-braised bratwurst is a delicious way to prepare this classic sausage. You start by simmering the brats in a mix of beer and onions, which makes them juicy and full of flavor.

Once they soak up the beer’s goodness, finishing them on the grill adds a nice char. Serve them in rolls with your favorite toppings like mustard or sauerkraut.

Ingredients

• 8 bratwurst links
• 2 cups beer (lager or ale works well)
• 1 large onion, sliced
• 1 tablespoon mustard (optional)
• Rolls, for serving
• Sauerkraut or pickled vegetables (optional)

Cooking Instructions

1. In a large pot, add the sliced onions and beer.
2. Nestle the bratwurst links into the pot.
3. Bring to a simmer over medium heat (about 180°F or 82°C).
4. Reduce heat to low and cover. Simmer for 20 minutes.
5. Preheat your grill to medium-high (around 400°F or 200°C).
6. Grill the bratwurst for 5-7 minutes, turning until browned.
7. Serve in rolls with your desired toppings.

2) Bratwurst with Sauerkraut and Apples

Bratwurst with sauerkraut and apples is a delicious dish. The savory bratwurst pairs well with the tangy sauerkraut and the sweetness of apples. Together, they create a comforting meal that is perfect for any time of year.

You can start by cooking the bratwurst until they’re nicely browned. Then, add sauerkraut and diced apples to the pan. Let everything simmer together for great flavor.

This dish is not only tasty, but it’s also simple to make. It’s a great choice for dinner or gatherings with friends.

Ingredients

• 4 links bratwurst sausage
• 2 cups sauerkraut
• 1 cup diced apples
• 1 onion, chopped
• 1 tablespoon olive oil
• Salt and pepper to taste

Cooking Instructions

1. Heat olive oil in a pan over medium heat (about 175°C).
2. Add bratwurst and cook until browned on all sides.
3. Add chopped onion, sauté until soft.
4. Stir in sauerkraut and diced apples.
5. Cook for 10-15 minutes until everything is heated through.
6. Season with salt and pepper before serving.

3) Spicy Bratwurst Chili

Spicy bratwurst chili is a flavorful dish perfect for any gathering. It combines the savory taste of bratwurst with a zesty kick from spices and peppers. You’ll love how simple it is to make.

To start, brown some bratwurst in a pot, then add chopped onions and bell peppers. Sauté until the veggies are soft. Next, stir in beans, diced tomatoes, and chili powder for extra flavor.

Let it simmer for about 30 minutes at 350°F (180°C). This allows all the flavors to blend nicely. You can top the chili with shredded cheese or green onions for added taste.

Ingredients

• 3-4 bratwurst
• 1 onion, chopped
• 1 green bell pepper, chopped
• 1-2 cans of beans (your choice)
• 1 can diced tomatoes
• 2 tablespoons chili powder

Cooking Instructions

1. Brown bratwurst in a large pot.
2. Add chopped onion and bell pepper; sauté until soft.
3. Stir in beans, diced tomatoes, and chili powder.
4. Simmer for 30 minutes at 350°F (180°C).

4) Bratwurst and Potato Hash

Bratwurst and Potato Hash is a hearty dish that’s great for breakfast or any meal. The combination of bratwurst and crispy potatoes makes it satisfying and delicious.

To make this dish, you will need bratwurst sausages, diced potatoes, and some spices. You can add peppers and onions for extra flavor.

Start by cooking the bratwurst in a skillet until browned. Next, add the potatoes and cook until they are golden and tender. If you like, top it with fried eggs for a complete meal.

Ingredients

• 4 bratwurst sausages
• 2 medium potatoes, diced
• 1 onion, chopped
• 1 bell pepper, chopped
• 1 tablespoon olive oil
• Salt and pepper to taste

Cooking Instructions

1. Heat olive oil in a skillet over medium-high heat (350°F or 175°C).
2. Add bratwurst and cook until browned.
3. Stir in potatoes, onion, and bell pepper.
4. Cook until potatoes are golden and tender, about 15-20 minutes.
5. Season with salt and pepper before serving.

5) Grilled Bratwurst with Onions

Grilled bratwurst is a tasty treat. Pair it with caramelized onions for a delicious meal. The combination of flavors makes it a favorite at cookouts.

To start, you will need bratwurst sausages. You can grill them until they are browned and cooked through. This usually takes about 15-20 minutes over medium heat (about 350°F or 175°C).

While grilling, you can prepare onions. Sauté them in a bit of olive oil until they are soft and golden. This adds a wonderful sweetness to the dish.

Once everything is ready, place the bratwurst in a bun, top with the caramelized onions, and enjoy!

Ingredients

• 6 fresh bratwurst sausages
• 1 tablespoon olive oil
• 2 large sweet onions, thinly sliced
• Salt and pepper to taste

Cooking Instructions

1. Preheat your grill to medium heat (350°F or 175°C).
2. Grill bratwurst for 15-20 minutes, turning occasionally.
3. In a pan, heat olive oil over medium heat.
4. Add sliced onions, cooking until soft and golden.
5. Serve bratwurst in buns topped with caramelized onions.

6) Bratwurst and Lentil Stew

Bratwurst and lentil stew is a comforting dish that combines savory sausage with hearty lentils. It’s perfect for chilly days when you need something warm and filling.

Start by browning the bratwurst in a pot. This adds flavor and gives the stew a rich base. Next, add chopped vegetables like carrots, celery, and leeks.

Pour in some broth and let it simmer. The lentils cook until tender, soaking up all the delicious flavors from the bratwurst.

This stew is not only tasty but also packed with nutrients. It makes a great dish for family dinners or meal prep.

Ingredients

• 3 fresh bratwurst links
• 1 cup brown lentils, rinsed
• 4 celery ribs, chopped
• 2 medium carrots, peeled and chopped
• 2 medium leeks, sliced
• 4 cups chicken or vegetable broth
• Salt and pepper to taste

Cooking Instructions

1. In a large pot, brown the bratwurst over medium heat.
2. Remove the bratwurst and slice into coins.
3. Add the chopped vegetables to the pot and cook until soft.
4. Stir in the lentils, sliced bratwurst, and broth.
5. Bring to a boil, then reduce heat and simmer for 25-30 minutes.
6. Season with salt and pepper before serving.

7) Sheet Pan Bratwurst with Veggies

Making a sheet pan dinner with bratwurst and veggies is quick and delicious. You can fill your pan with colorful vegetables like bell peppers, onions, and Brussels sprouts. This method allows everything to cook together, blending the flavors.

Preheat your oven to 400°F (200°C). Arrange the bratwurst on the pan with the vegetables and drizzle with olive oil. Season with your favorite herbs for extra flavor.

Bake for about 45 minutes, turning the bratwurst halfway through. This helps everything cook evenly and gives the bratwurst a nice, crisp exterior.

Ingredients

• 4 bratwurst links
• 2 bell peppers, sliced
• 1 onion, sliced
• 2 cups Brussels sprouts, halved
• 2 tablespoons olive oil
• Salt and pepper to taste
• Optional herbs (like rosemary or thyme)

Cooking Instructions

1. Preheat the oven to 400°F (200°C).
2. Place bratwurst and vegetables on a sheet pan.
3. Drizzle with olive oil and season.
4. Bake for 45 minutes, turning bratwurst halfway.
5. Serve and enjoy your meal!

8) One-Skillet Brats with Caramelized Onions

One-skillet brats with caramelized onions is a simple and tasty meal. You will need just a few ingredients and less than 20 minutes to prepare it.

Start by cooking bratwurst in a skillet over medium heat. Cook until they are brown on the outside. Remove them from the skillet and let them rest.

In the same skillet, add sliced onions. Cook them until they are soft and golden. This adds a sweet flavor that pairs perfectly with the sausage.

Return the brats to the skillet with the onions. Serve them with your favorite mustard. These brats make a great dinner or a fun dish for game day.

Ingredients

• 4 bratwursts
• 2 onions, sliced
• 1 tablespoon olive oil
• Mustard for serving

Cooking Instructions

1. Heat olive oil in a skillet over medium heat.
2. Cook the bratwursts until browned on all sides.
3. Remove the bratwursts and set aside.
4. Add sliced onions to the skillet and cook until soft.
5. Return the bratwursts to the skillet and warm through.
6. Serve with mustard.

9) Bratwurst Pizza with Pretzel Crust

You can enjoy a fun twist on pizza by making bratwurst pizza with a pretzel crust. This recipe combines the savory taste of bratwurst with the chewy goodness of a pretzel base. It’s perfect for parties or game days.

Start by preparing your pretzel dough. Once it’s shaped, pre-bake it slightly.

Then, layer on your favorite pizza sauce, sliced bratwurst, and cheese. Consider adding toppings like onions or peppers for extra flavor.

Bake your pizza at 450°F (232°C) until the cheese is bubbly and golden.

Slice and serve while hot for a delicious meal everyone will love.

Ingredients

• Pretzel dough
• Sliced bratwurst
• Pizza sauce
• Shredded cheese (like mozzarella)
• Optional toppings (onions, peppers)

Cooking Instructions

1. Preheat your oven to 450°F (232°C).
2. Prepare and shape your pretzel dough.
3. Pre-bake the crust for 5-7 minutes.
4. Spread pizza sauce over the crust.
5. Layer bratwurst slices and cheese on top.
6. Add any optional toppings.
7. Bake for 10-15 minutes or until cheese is bubbly.
8. Slice and enjoy!

10) Cheesy Bratwurst Nachos

Cheesy bratwurst nachos are a fun and tasty snack. They combine savory bratwurst with melted cheese and crispy chips. This dish is perfect for game day or a cozy night in.

Start by cooking bratwurst until they’re browned. Then, slice them into bite-sized pieces.

Next, layer tortilla chips on a baking sheet and top them with the bratwurst.

Now it’s time for cheese! Use shredded cheddar or a cheese blend for extra flavor.

Bake the loaded nachos in the oven at 400°F (200°C) for about 10 minutes. Remove them when the cheese is melted and bubbly.

To finish, add your favorite toppings. Consider jalapeños, diced tomatoes, or a drizzle of hot sauce. Enjoy your cheesy bratwurst nachos while they’re warm!

Ingredients:

• 1 pound bratwurst
• 6 cups tortilla chips
• 2 cups shredded cheddar cheese
• Toppings: jalapeños, diced tomatoes, hot sauce

Cooking Instructions:

1. Cook bratwurst until browned.
2. Slice bratwurst into bite-sized pieces.
3. Layer tortilla chips on a baking sheet.
4. Top chips with bratwurst pieces.
5. Sprinkle shredded cheese over the top.
6. Bake at 400°F (200°C) for 10 minutes.
7. Add desired toppings before serving.