10+ Boxed Cake Mixes Recipes for Easy and Delicious Desserts

Boxed cake mixes are a convenient and versatile way to create delicious desserts without spending hours in the kitchen. You can transform a simple box cake mix into a variety of tasty treats that will impress your family and friends.

From quick cookies to fancy layered cakes, there are countless recipes that make use of these mixes.

Whether you’re a seasoned baker or just starting out, using a boxed cake mix can simplify your baking experience. You’ll discover how easy it is to whip up desserts that taste homemade while saving time and effort.

Get ready to explore creative ways to elevate those boxed mixes and bring joy to your baking adventures!

1) Pink Champagne Cake

Pink Champagne Cake is a delightful treat, perfect for celebrations. It combines the sweetness of cake mix with the unique flavor of champagne. This cake is moist and light, making it a crowd-pleaser at any party.

You can start with a box of white cake mix. Substitute champagne for the water in the recipe. This small change adds a special touch to your cake.

For a beautiful blush color, add a few drops of red food coloring to your batter. It’s simple, yet it makes a big difference.

Ingredients

• 1 box white cake mix (no pudding)
• 1 1/4 cups pink champagne
• 1/3 cup vegetable oil
• 3 egg whites
• 4-5 drops red food coloring

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Mix the cake ingredients until well combined.
3. Pour the batter into a greased pan.
4. Bake for 25-30 minutes or until a toothpick comes out clean.
5. Let it cool before serving.

2) Chocolate Bundt Cake

Making a delicious chocolate Bundt cake is simple and fun! You can start with a boxed cake mix to save time. Just add a few ingredients to take it to the next level.

For this recipe, you’ll need chocolate cake mix, eggs, sour cream, and chocolate pudding mix. This combination creates a moist and rich cake. Don’t forget chocolate chips for extra sweetness!

Ingredients

• 1 package chocolate cake mix
• 3 large eggs
• 1 cup sour cream
• 1 package instant chocolate pudding mix (4 serving size)
• 1/2 cup vegetable oil
• 1 cup water or coffee
• 1 cup chocolate chips

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, combine the cake mix, eggs, sour cream, pudding mix, oil, and water or coffee.
3. Mix until smooth, then fold in the chocolate chips.
4. Pour the batter into a greased Bundt pan.
5. Bake for 45-50 minutes or until a toothpick comes out clean.
6. Let it cool before serving. Enjoy!

3) Lemon-Lime Poke Cake

Lemon-lime poke cake is a bright and refreshing dessert. It’s easy to make using a boxed cake mix. You’ll love the tangy flavor in every bite.

To start, bake a white cake using your favorite box mix. Once the cake cools, poke holes all over the top. This allows the flavors to soak in.

Next, prepare lime gelatin according to the package directions. Pour the gelatin over the cake, making sure it fills the holes.

For the topping, mix lemon pudding and whipped cream. Spread this over the cake for a creamy finish. Garnish with zest for extra flavor.

Ingredients

• 1 box white cake mix
• 1 cup water
• 1/3 cup vegetable oil
• 3 egg whites
• 1 box lime gelatin
• 1 cup boiling water
• 1 box lemon pudding
• 1 cup whipped cream
• Lemon zest for garnish

Cooking Instructions

1. Preheat oven to 350°F (175°C).
2. Bake cake as directed on the box.
3. Let the cake cool completely.
4. Poke holes all over the cake.
5. Dissolve lime gelatin in boiling water.
6. Pour gelatin over the cake.
7. Mix lemon pudding and fold in whipped cream.
8. Spread the pudding mix over the cake.
9. Garnish with lemon zest.

4) Pistachio Pudding Cookies

Pistachio pudding cookies are a tasty and easy treat to make. You can whip them up quickly using a boxed cake mix and a few simple ingredients. The combination of pistachio and white chocolate makes these cookies deliciously sweet.

To start, gather your ingredients. You’ll be mixing a box of yellow cake mix with pistachio pudding and adding chocolate chips for extra flavor.

These cookies are perfect for any occasion. Whether it’s a party or a cozy night at home, they are sure to please everyone.

Ingredients

• 1 box yellow cake mix
• 1 box pistachio pudding mix
• 2 large eggs
• 1/2 cup vegetable oil
• 3/4 tsp almond extract
• 1 1/2 cup white chocolate chips

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix the cake mix and pudding mix.
3. Add the eggs and oil, then mix well.
4. Stir in the almond extract and white chocolate chips.
5. Drop spoonfuls of dough onto a baking sheet.
6. Bake for 10-12 minutes, then let cool before serving.

5) Cinnamon Roll Cake

Cinnamon Roll Cake is a delicious treat that brings the flavors of cinnamon rolls to an easy cake form. Using a boxed cake mix makes this recipe quick and simple.

You will need a yellow cake mix, eggs, vegetable oil, and sour cream. The cinnamon sugar swirl creates that classic roll flavor, and a sweet vanilla glaze on top finishes it off.

You can enjoy this cake for breakfast or as a dessert. It’s perfect for gatherings or a cozy night in.

Ingredients

• 1 (15.25-ounce) box yellow cake mix
• 4 eggs
• 3/4 cup vegetable oil
• 1 teaspoon vanilla
• 1 cup sour cream
• 1 cup light brown sugar
• 2 tablespoons ground cinnamon
• 1 cup powdered sugar (for glaze)
• 2 tablespoons milk (for glaze)

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix cake mix, eggs, oil, and vanilla until smooth.
3. Spread half the batter in a greased baking pan.
4. Combine brown sugar and cinnamon. Sprinkle half over the batter.
5. Add the remaining batter and top with the rest of the cinnamon mixture.
6. Bake for 25-30 minutes.
7. While it cools, mix powdered sugar with milk for glaze.
8. Drizzle the glaze over the cooled cake. Enjoy!

6) Birthday Cake In A Jar

Making a birthday cake in a jar is a fun and simple way to celebrate. You can use a boxed cake mix to save time. It’s all about layering flavors and colors in cute jars.

Start by baking the cake according to the package instructions. Once it cools, cut it into small pieces. Layer the cake pieces with frosting and sprinkles in your jars.

You can also add a cupcake liner on top to keep things neat. This makes for a delightful dessert that is easy to serve. It’s perfect for parties or as a gift.

Ingredients

• 1 package of boxed cake mix
• Ingredients listed on the cake mix box (usually eggs, water, and oil)
• Frosting of your choice
• Rainbow sprinkles
• Cupcake liners (optional)

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. Prepare the cake mix as directed on the box.
3. Bake in the oven and let it cool completely.
4. Cut the cake into small pieces.
5. Layer the cake, frosting, and sprinkles in jars.
6. Top with a cupcake liner if desired. Enjoy!

7) Almond Joy Cupcakes

Almond Joy Cupcakes bring the flavors of the popular candy bar to your kitchen. With chocolate cake, creamy coconut, and crunchy almonds, these treats are sure to please.

To start, you’ll need a box of chocolate cake mix, eggs, and oil. You’ll also use ingredients like instant pudding and sour cream for added moisture and flavor.

Top your cupcakes with fluffy buttercream and a sprinkle of shredded coconut for that classic Almond Joy taste. Don’t forget to add a piece of the candy bar on top for a fun touch!

Ingredients

• 1 box chocolate cake mix
• 4 eggs
• 2/3 cup canola oil
• 1 box (4 oz) chocolate instant pudding
• 1 cup whole milk
• 1/2 cup sour cream
• 12 Almond Joy candy bars (cut in half)
• 1 cup shredded coconut
• Buttercream frosting

Cooking Instructions

1. Preheat your oven to 350°F (175°C) and line your muffin pan with cupcake liners.
2. In a large bowl, mix the cake mix, eggs, canola oil, pudding, milk, and sour cream until smooth.
3. Fill each cupcake liner about two-thirds full with the batter.
4. Bake for 18-20 minutes or until a toothpick comes out clean.
5. Let the cupcakes cool completely before frosting.
6. Top with buttercream, shredded coconut, and half a candy bar.

8) Lemon Cake Mix Cookies

Lemon cake mix cookies are a simple and refreshing treat. With just a few ingredients, you can enjoy a burst of lemon flavor in every bite. These cookies are perfect for any spring gathering or just a sweet snack at home.

You only need cake mix, eggs, oil, and some sugar. The combination creates a soft, chewy texture that everyone loves. Plus, the bright yellow color makes them so cheerful.

Preheat your oven to 350°F (175°C) while you prepare the dough. After mixing your ingredients, you can roll them into balls and bake for about 10 minutes. The result is delicious lemon cookies that are sure to please!

Ingredients

• 1 box lemon cake mix
• 2 large eggs
• 1/3 cup vegetable oil
• 1/4 cup powdered sugar (for rolling)

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix the lemon cake mix, eggs, and oil until well combined.
3. Roll the dough into small balls.
4. Roll each ball in powdered sugar.
5. Place on a baking sheet and bake for 10 minutes.

9) Sour Cream Chocolate Cake

Sour cream chocolate cake is a delicious way to enhance a boxed cake mix. The sour cream makes the cake moist and rich in flavor.

To start, you will need a devil’s food cake mix. Adding sour cream to the batter gives it a soft texture and a touch of tanginess.

You can also include instant chocolate pudding for extra chocolate taste. Some recipes suggest folding in chocolate chips for more sweetness.

This cake is perfect for any celebration or just a special treat at home. Enjoy every bite!

Ingredients

• 1 package devil’s food cake mix
• 1 cup sour cream
• 1 (4 oz) box instant chocolate pudding mix
• ½ cup water
• ½ cup vegetable oil
• 3 eggs
• 1 cup chocolate chips (optional)

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, mix the cake mix, sour cream, pudding, water, oil, and eggs together.
3. Beat until smooth.
4. Fold in chocolate chips if using.
5. Pour the batter into a greased pan.
6. Bake for 30-35 minutes or until a toothpick comes out clean.

10) Yellow Cake Mix Bars

Yellow cake mix bars are quick to make and delicious. You can create a tasty treat with just a few ingredients. They are great for parties or a sweet snack at home.

Start with a box of yellow cake mix. Mix in some melted butter, eggs, and vanilla extract. This easy base makes your bars soft and chewy. You can also add chocolate chips for extra flavor.

Bake in a preheated oven at 350°F (175°C) for about 25 to 30 minutes. Let them cool before slicing into bars.

Ingredients

• 1 box yellow cake mix
• 1/2 cup melted butter
• 2 large eggs
• 1 teaspoon vanilla extract
• 1 cup chocolate chips (optional)

Cooking Instructions

1. Preheat your oven to 350°F (175°C).
2. In a bowl, combine yellow cake mix, melted butter, eggs, and vanilla.
3. Stir in chocolate chips if using.
4. Pour the mixture into a greased baking pan.
5. Bake for 25 to 30 minutes.
6. Allow the bars to cool, then cut them.