10+ Best Crockpot Recipes for Easy and Delicious Meals
Crockpots are a fantastic way to prepare delicious meals with minimal effort. With the best crockpot recipes, you can enjoy tasty, home-cooked dinners that practically prepare themselves.
From hearty soups to savory stews, these recipes are perfect for busy days or casual family gatherings. Using a crockpot lets you set your meal and let it cook slowly, making the flavors richer while you go about your day.
Whether you’re a seasoned cook or just starting, these easy recipes will help you create satisfying dishes that everyone will love.
1) Crockpot Chicken and Dumplings
Crockpot Chicken and Dumplings is a comforting dish that’s easy to make. With tender chicken and fluffy dumplings, it’s perfect for family dinners.
You just need a few ingredients to start. Mix chicken breasts, cream of chicken soup, broth, and spices in your crockpot.
Add vegetables like carrots and onions for extra flavor. Cook on high for 4 to 6 hours or low for 6 to 8 hours until the chicken is tender.
Towards the end of cooking, add biscuit dough on top for delicious dumplings. Let them cook for 30 minutes more.
Serve hot and enjoy a cozy meal.
Ingredients
- 1 1/4 lb (565 g) boneless skinless chicken breasts
- 1 can cream of chicken soup
- 1 cup (240 ml) chicken broth
- 1 onion, chopped
- 2 carrots, sliced
- 1 can of biscuits
Cooking Instructions
- Place chicken in the crockpot.
- Add cream of chicken soup and broth.
- Stir in chopped onion and sliced carrots.
- Cook on high for 4-6 hours or low for 6-8 hours.
- Add biscuit dough on top and cook for an additional 30 minutes.
2) Slow Cooker Beef Stroganoff
Slow Cooker Beef Stroganoff is a warm and comforting dish. It’s perfect for busy days when you want a hearty meal with minimal effort.
Gather tender beef, mushrooms, egg noodles, and a creamy sauce. Slow cooking makes the beef tender and flavorful.
Serve it with a sprinkle of fresh herbs for extra taste. This dish pairs well with a side salad or crusty bread.
Ingredients
- 2 pounds beef (chuck or round)
- 1 can (10.5 oz) cream of mushroom soup
- 1 onion, chopped
- 1 cup water
- 1 tablespoon Worcestershire sauce
- 8 oz mushrooms, sliced
- 12 oz egg noodles
- Salt and pepper, to taste
- Fresh parsley, for garnish
Cooking Instructions
- Combine beef, soup, onion, water, Worcestershire sauce, and mushrooms in the slow cooker.
- Cook on Low for 8 hours or High for 5 hours.
- Cook egg noodles separately according to package instructions.
- Mix the cooked noodles into the beef mixture.
- Serve hot, garnished with parsley.
3) Crockpot Butter Chicken
Crockpot Butter Chicken is a delicious and easy meal you can make any day of the week. This recipe gives you the taste of authentic Indian butter chicken without much fuss.
Start by mixing coconut milk, tomato sauce, and spices in your crockpot. Add butter to create a creamy texture.
Cook on low for 6-8 hours so the flavors blend well. Serve it with rice or naan for a complete meal.
Ingredients
- 1 can coconut milk
- 1 cup tomato sauce
- 1 pound chicken breasts
- 1 tablespoon curry powder
- 2 tablespoons butter
- 2 cloves garlic, minced
- Salt to taste
Cooking Instructions
- Mix coconut milk, tomato sauce, and spices in the crockpot.
- Add chicken breasts and coat them in the sauce.
- Scatter butter on top and add garlic.
- Cook on low for 6-8 hours.
- Shred the chicken before serving.
4) Slow Cooker Pot Roast with Vegetables
Slow cooker pot roast is a comforting meal that’s easy to prepare. The meat becomes tender and flavorful as it cooks.
Layer your favorite vegetables like potatoes, carrots, and onions in the crockpot. Pour in beef broth to keep everything moist.
Place a beef chuck roast on top of the veggies. Season it with salt, pepper, and herbs.
Set your slow cooker to low for 8-10 hours or high for 4-6 hours. Your pot roast will be ready when it’s tender and falls apart easily.
Serve it hot.
Ingredients
- 2-3 pounds chuck roast
- 4 potatoes, chopped
- 4 carrots, chopped
- 1 onion, sliced
- 2 cups beef broth
- Salt and pepper to taste
- Optional herbs (like thyme or rosemary)
Cooking Instructions
- Layer potatoes, carrots, and onions in the slow cooker.
- Place the chuck roast on top of the vegetables.
- Season the roast with salt, pepper, and herbs.
- Pour beef broth over everything.
- Cook on low for 8-10 hours or high for 4-6 hours.
5) Crockpot Chili with Beans and Corn
Crockpot chili with beans and corn is a hearty and delicious meal. This dish combines flavors and textures for a comforting dinner.
Use black beans, kidney beans, and corn for a tasty mix. Add diced tomatoes, chili seasoning, and a bit of broth.
Toss everything into your slow cooker and let it simmer. This meal is perfect for busy days.
Ingredients
- 1 can black beans, drained and rinsed
- 1 can kidney beans, drained and rinsed
- 1 can corn, drained
- 1 can diced tomatoes
- 2 cups beef or vegetable broth
- 2 tablespoons chili powder
- 1 teaspoon cumin
- Salt and pepper to taste
Cooking Instructions
- Combine all ingredients in the crockpot.
- Stir to mix everything well.
- Set your slow cooker on low for 6-8 hours or high for 3-4 hours.
- Serve hot.
6) Garlic Butter Chicken in the Crockpot
Garlic Butter Chicken is a simple and delicious meal you can prepare in your crockpot. It’s perfect for busy days.
Mix melted butter with minced garlic and your favorite spices. Place chicken breasts in the bottom of the crockpot.
Layer potatoes and veggies on top for a complete meal. Let it cook on low for 6-8 hours or on high for 3-4 hours.
The result is juicy chicken with flavorful, tender vegetables.
Ingredients
- 4 chicken breasts
- 1/2 cup melted butter
- 4 cloves garlic, minced
- 1 tsp Italian seasoning
- 1 lb potatoes, diced
- 2 cups mixed vegetables (like carrots and green beans)
- Salt and pepper, to taste
Cooking Instructions
- Mix melted butter, garlic, and spices in a bowl.
- Place the chicken breasts in the crockpot.
- Layer the diced potatoes and mixed veggies on top.
- Pour the butter mixture over everything.
- Cook on low for 6-8 hours or high for 3-4 hours.
7) Easy Ranch Pesto Chicken
Easy Ranch Pesto Chicken offers simple flavors and quick prep time. With just a few ingredients, you can create a delicious meal your whole family will enjoy.
You need boneless, skinless chicken breasts, pesto sauce, ranch dressing mix, and chicken broth. These four ingredients combine to make a juicy chicken dish.
Ingredients
- 4 boneless, skinless chicken breasts
- 1 (8-ounce) jar basil pesto
- 1 package ranch dressing seasoning mix
- ½ cup chicken broth
Cooking Instructions
- Place the chicken breasts in your slow cooker.
- In a bowl, mix the pesto, ranch dressing mix, and chicken broth.
- Pour the mixture over the chicken.
- Cook on high for 4 hours or low for 6-8 hours until the chicken is cooked through.
8) Slow Cooker Pulled Pork Loin with Apple Juice
Slow cooker pulled pork loin with apple juice is a tasty and easy dish to make. The apple juice adds a natural sweetness and keeps the pork moist.
Season your pork loin with salt, pepper, and garlic powder. Place the pork in the slow cooker and pour apple juice over it.
The juice only needs to cover the bottom of the pork. Cook on high for 4-5 hours or low for 8-10 hours until the meat is tender.
Shred the pork with two forks. Serve it in sandwiches or with sides like coleslaw.
Ingredients
- 2 to 3 pounds pork loin
- 1 cup apple juice
- Salt to taste
- Pepper to taste
- Garlic powder to taste
Cooking Instructions
- Season the pork loin with salt, pepper, and garlic powder.
- Place the pork in the slow cooker.
- Pour the apple juice over the pork.
- Cook on high for 4-5 hours or low for 8-10 hours.
- Shred the pork before serving.
9) Crockpot Beef Stew with Carrots and Potatoes
Crockpot beef stew is a warm and comforting meal for chilly days. The beef becomes very tender when cooked slowly with carrots and potatoes.
Start by browning the beef in a skillet for extra flavor. Add chopped potatoes, carrots, onions, and garlic to the crockpot.
Pour in red wine and beef broth. Season with salt, pepper, and herbs.
Cook on low for 8 hours or high for 4 hours. Enjoy a thick, flavorful stew with some crusty bread.
Ingredients
- 2 pounds beef stew meat
- 4 potatoes, diced
- 3 carrots, sliced
- 1 onion, chopped
- 4 cloves garlic, minced
- 1 cup red wine
- 4 cups beef broth
- Salt and pepper to taste
- Optional herbs (like thyme or bay leaf)
Cooking Instructions
- Brown the beef in a skillet.
- Place the beef in the crockpot.
- Add potatoes, carrots, onion, and garlic.
- Pour in red wine and beef broth.
- Season with salt and pepper.
- Cook on low for 8 hours or high for 4 hours.
10) Sticky Crockpot Chicken
Sticky crockpot chicken is a delicious and easy meal. The slow cooking makes the chicken tender and flavorful.
You’ll love the sweet and savory sauce on every bite. To prepare, add chicken thighs to the crockpot.
Mix soy sauce, honey, and brown sugar to make a tasty glaze. Pour the glaze over the chicken.
Cook on low for 6-8 hours or high for 3-4 hours. This dish pairs well with rice or vegetables.
The sauce is perfect for drizzling over your sides.
Ingredients:
- 4 chicken thighs
- 1/4 cup soy sauce
- 1/4 cup honey
- 1/4 cup brown sugar
- 1 teaspoon garlic, minced
- 1 teaspoon ginger, minced
Cooking Instructions:
- Place the chicken thighs in the crockpot.
- In a bowl, mix the soy sauce, honey, brown sugar, garlic, and ginger.
- Pour the mixture over the chicken.
- Cover and cook on low for 6-8 hours or high for 3-4 hours.
- Serve with rice or vegetables.