10+ Baked Chicken Breast Recipes for Delicious and Easy Meals

Baked chicken breast is a versatile dish that many people enjoy. It can be a healthy and delicious option for any meal. There are countless ways to prepare it.

Whether you are looking for a quick weeknight dinner or a flavorful meal for guests, baked chicken breast recipes can help you create a satisfying and nutritious dish.

With a few simple ingredients and cooking techniques, you can elevate your chicken dinner to a new level. From classic seasonings to creative sauces, the possibilities are endless.

You’ll find that mastering baked chicken breast not only enhances your cooking skills but also makes meal planning easier and more enjoyable.

1) Juicy Garlic Baked Chicken

For a delicious and easy meal, try juicy garlic baked chicken. This recipe features tender chicken breasts smothered in garlic and butter. The combination of flavors creates a mouthwatering dish that’s perfect for any night of the week.

Start by marinating your chicken in a mix of garlic, olive oil, and herbs. Let it soak up those flavors for at least 30 minutes.

Preheat your oven to 400°F (200°C). Then, place the marinated chicken in a baking dish and bake for 20-25 minutes.

Make sure the internal temperature reaches 165°F (75°C) to ensure it is fully cooked. Serve this garlic chicken with your favorite side dishes for a satisfying meal.

Ingredients

• 4 chicken breasts
• 4 tablespoons butter
• 4 cloves garlic, minced
• 2 tablespoons olive oil
• Salt and pepper, to taste
• Fresh herbs (like parsley or thyme), optional

Cooking Instructions

1. Marinate chicken in garlic, olive oil, salt, and pepper for at least 30 minutes.
2. Preheat oven to 400°F (200°C).
3. Place chicken in a baking dish.
4. Bake for 20-25 minutes, until cooked through.
5. Serve warm.

2) Oven-Baked Tuscan Chicken Delight

Oven-Baked Tuscan Chicken Delight is a tasty and simple meal. It features chicken breasts cooked in a creamy sauce with sun-dried tomatoes and spinach. This dish is both filling and flavorful.

To start, season your chicken breasts with salt and spices. Then, place them in a baking dish.

Pour heavy cream over the chicken and add sun-dried tomatoes and spinach.

Bake at 425°F (220°C) for about 30-45 minutes, until the chicken reaches 165°F (74°C) in the thickest part. This dish pairs well with pasta or rice.

Ingredients

• Chicken breasts
• Salt
• Spices (your choice)
• Heavy cream
• Sun-dried tomatoes
• Fresh spinach
• Parmesan cheese (optional)

Cooking Instructions

1. Preheat oven to 425°F (220°C).
2. Season chicken breasts with salt and spices.
3. Place chicken in a baking dish.
4. Pour heavy cream over the chicken.
5. Add sun-dried tomatoes and spinach on top.
6. Bake for 30-45 minutes.
7. Check that chicken is cooked to 165°F (74°C).

3) Lemon Herb Chicken Breast

Lemon Herb Chicken Breast is a tasty and simple recipe. It combines fresh flavors with tender chicken, making it great for busy weeknights. You’ll enjoy the bright taste of lemon and herbs.

To make this dish, you will need boneless, skinless chicken breasts. Marinate them in a mix of lemon juice, olive oil, and your favorite herbs. This step adds flavor and keeps the chicken juicy.

After marinating, bake the chicken at 400°F (204°C) for about 25 to 30 minutes. Make sure it’s cooked through and reaches an internal temperature of 165°F (74°C).

Ingredients

• 1.5 lb boneless, skinless chicken breast
• 1/4 cup lemon juice
• 1/4 cup olive oil
• 1 tbsp dijon mustard
• 1/2 tsp garlic powder

Cooking Instructions

1. Mix lemon juice, olive oil, dijon mustard, and garlic powder.
2. Marinate the chicken in this mixture for at least 30 minutes.
3. Preheat your oven to 400°F (204°C).
4. Place chicken in a baking dish and pour remaining marinade over it.
5. Bake for 25 to 30 minutes until cooked through.

4) Spicy Cajun Baked Chicken

Spicy Cajun baked chicken is an easy and flavorful dish. The blend of spices gives the chicken a nice kick, making it a favorite for many. You can whip this up in just about 40 minutes.

To start, coat boneless chicken breasts in a Cajun spice mix. You can use store-bought seasoning or make your own with paprika, garlic powder, and cayenne pepper.

Next, place the chicken in a preheated oven at 400°F (200°C). Bake until the chicken is cooked through and juicy. It will be deliciously aromatic and perfectly tender.

Ingredients

• 4 boneless chicken breasts
• 2 tablespoons Cajun seasoning
• 1 tablespoon olive oil

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. Rub the chicken breasts with olive oil.
3. Coat each breast with Cajun seasoning.
4. Place the chicken on a baking sheet.
5. Bake for 25-30 minutes or until the chicken is fully cooked.

5) Maple-Glazed Baked Chicken

Maple-glazed baked chicken is a delicious dish that combines sweet and savory flavors. The sticky glaze caramelizes beautifully, making your chicken juicy and flavorful.

To prepare, mix maple syrup, soy sauce, and some lemon juice. This creates a tasty marinade that you can brush on the chicken.

Bake the chicken at 400°F (200°C) for about 25-30 minutes. This ensures the chicken is cooked through and tender.

Serve it with your favorite sides for a complete meal. You’ll love how simple and satisfying this recipe is!

Ingredients

• 2 chicken breasts
• 2 tablespoons pure maple syrup
• 1 tablespoon reduced-sodium soy sauce
• 1 tablespoon lemon juice
• Salt and pepper to taste

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. In a bowl, mix maple syrup, soy sauce, and lemon juice.
3. Season chicken with salt and pepper.
4. Brush the marinade over the chicken.
5. Bake for 25-30 minutes until cooked through.

6) Parmesan Crusted Chicken Breast

Parmesan crusted chicken breast is a tasty and simple dish to prepare. The crispy, cheesy coating adds a delicious flavor to the juicy chicken. You will enjoy how easy it is to make this recipe.

To start, you need to pound the chicken breasts to an even thickness. This helps them cook evenly.

Prepare a mix of Panko breadcrumbs and grated Parmesan cheese for the coating.

Bake the chicken in a preheated oven at 375°F (190°C). This ensures the chicken gets nicely browned and crispy. Cook for about 25-30 minutes, or until the chicken reaches an internal temperature of 165°F (74°C).

Ingredients

• 2 chicken breasts
• 1 cup Panko breadcrumbs
• 1/2 cup grated Parmesan cheese
• Salt and pepper to taste
• 1 egg, beaten

Cooking Instructions

1. Preheat the oven to 375°F (190°C).
2. Pound chicken breasts to ½ inch thick.
3. Combine Panko breadcrumbs and Parmesan cheese in a bowl.
4. Dip chicken in beaten egg, then coat with breadcrumb mixture.
5. Place on a baking sheet and bake for 25-30 minutes.

7) Honey Mustard-Baked Chicken

This honey mustard-baked chicken is simple and full of flavor. You can easily make it for a weeknight dinner. The sweet and tangy sauce pairs perfectly with tender chicken breasts.

Start by mixing honey, mustard, and some herbs for added flavor. Coat the chicken with this mixture and let it sit for a bit. This helps the chicken absorb all those tasty flavors.

Bake the chicken in a preheated oven at 375°F (190°C) until it’s cooked through. This usually takes about 25-30 minutes.

Serve it with your favorite sides, like vegetables or rice, for a complete meal.

Ingredients

• 4 chicken breasts
• 1/4 cup honey
• 1/4 cup Dijon mustard
• 1 tablespoon olive oil
• Salt and pepper to taste
• Herbs (like thyme or parsley)

Cooking Instructions

1. Preheat your oven to 375°F (190°C).
2. In a bowl, mix honey, mustard, olive oil, salt, and pepper.
3. Coat the chicken breasts with the honey mustard mixture.
4. Place the chicken in a baking dish.
5. Bake for 25-30 minutes or until fully cooked.

8) Sundried Tomato Basil Chicken

Sundried Tomato Basil Chicken is a flavorful dish that’s easy to make. This recipe combines juicy chicken breasts, tangy sundried tomatoes, and aromatic basil. It’s perfect for a quick weeknight dinner.

You start by seasoning the chicken breast and searing it in a skillet. Then, you add the sundried tomatoes and basil for that rich taste. The best part is it takes around 30 minutes from start to finish!

Ingredients

• 4 boneless skinless chicken breasts
• 1/2 cup sundried tomatoes, chopped
• 1/4 cup fresh basil, chopped
• 1 cup chicken broth
• 1 tablespoon olive oil
• Salt and pepper to taste

Cooking Instructions

1. Preheat your oven to 375°F (190°C).
2. Heat olive oil in a skillet over medium-high heat.
3. Season chicken breasts with salt and pepper.
4. Sear chicken on both sides until golden, about 3-4 minutes per side.
5. Add sundried tomatoes and basil to the skillet.
6. Pour in chicken broth and bring to a simmer.
7. Transfer the skillet to the oven.
8. Bake for 15-20 minutes, or until the chicken reaches 165°F (74°C).

9) Easy Weeknight Chicken Breast

Cooking baked chicken breast during the week can be quick and simple. You can make a juicy and flavorful dish in no time. This recipe works perfectly for busy nights when you want something delicious and healthy.

Gather your ingredients and preheat your oven to 400°F (200°C). A few key items will make your chicken tender and tasty.

Ingredients

• 4 boneless, skinless chicken breasts
• 2 tablespoons olive oil
• 1 teaspoon salt
• 1 teaspoon pepper
• 1 teaspoon garlic powder
• Optional: herbs like rosemary or thyme

Cooking Instructions

1. Preheat your oven to 400°F (200°C).
2. Coat the chicken breasts with olive oil.
3. Sprinkle salt, pepper, and garlic powder on top.
4. Place the chicken in a baking dish.
5. Bake for 20-25 minutes or until the internal temperature reaches 165°F (75°C).

10) Brown Sugar & Paprika Chicken

Brown sugar and paprika create a delightful flavor for baked chicken. This recipe is easy to follow and requires just a few simple ingredients.

To start, preheat your oven to 350°F (175°C). While it warms up, mix brown sugar and paprika in a bowl. You can also add some garlic powder for extra taste.

Next, coat your chicken breasts with olive oil. Then, sprinkle the brown sugar mixture evenly over each breast.

Place the chicken in a baking dish and bake for about 25 to 30 minutes. This will give you juicy chicken with a sweet and slightly spicy glaze.

Ingredients

• 2 boneless, skinless chicken breasts
• 1 tbsp olive oil
• 1 tbsp brown sugar
• 1 tsp paprika
• Optional: 1 tsp garlic powder

Cooking Instructions

1. Preheat the oven to 350°F (175°C).
2. In a bowl, mix the brown sugar and paprika.
3. Coat the chicken with olive oil.
4. Sprinkle the brown sugar mixture on the chicken.
5. Place the chicken in a baking dish.
6. Bake for 25-30 minutes.